Sajo Haepyo Sunchang-Gung Mixed Soybean Paste for BBQ is a popular condiment used in Korean cuisine. Sunchang-Gung refers to the region in Korea where this type of soybean paste originated from.
This soybean paste is made by fermenting soybeans, wheat flour, and other ingredients with a special type of mold. It has a salty and slightly sweet taste, and a thick, paste-like texture. It is commonly used as a marinade or sauce for grilled or barbecued meats such as beef, pork, and chicken.
Sajo Haepyo Sunchang-Gung Mixed Soybean Paste for BBQ is a convenient and easy-to-use product that comes in a jar. Simply mix it with water or other ingredients to create a delicious marinade or sauce. It can also be used as a dipping sauce for vegetables or tofu.
Overall, Sajo Haepyo Sunchang-Gung Mixed Soybean Paste for BBQ is a versatile and flavorful condiment that adds depth and complexity to many Korean dishes.
