Komodo (87) Shrimp Crackers are a popular Indonesian snack made from starch and shrimp flavoring. The crackers have a light and crispy texture and a savory shrimp flavor. To enjoy these crackers, simply fry them in hot oil until they puff up and turn golden brown. They can be served as a snack or as a side dish to your favorite Indonesian meals. Komodo (87) Shrimp Crackers are a convenient and tasty way to add some crunch to your snacks or meals. They are made with high-quality ingredients and contain no artificial preservatives or flavors. Overall, if you enjoy the taste of shrimp and want to try a new snack or side dish, Komodo (87) Shrimp Crackers are a great choice. Their light and crispy texture and savory shrimp flavor make them a delicious and satisfying snack. Ingredients Tapioca Flour, Shrimp (17%), Sugar, Eggs, Salt. No Artificial Flavor. No Synthetic Food Color. Nutrition Facts Carbs41 g Dietary Fiber1 g Sugar3 g Fat1 g Saturated0 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein2 g Sodium340 mg Potassium0 mg Cholesterol10 mg Vitamin A0 % Vitamin C0 % Calcium4 % Iron10 % Percentages are based on a diet of 2000 calories a day.

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Kara Coconut Milk is a popular ingredient in many Southeast Asian dishes, and comes in a convenient 1-liter tetra pack. It is made from freshly grated coconut meat and has a rich, creamy texture that is perfect for adding flavor and richness to curries, soups, desserts, and other dishes. This coconut milk is free from preservatives and additives, and is a healthy alternative to dairy milk for those who are lactose intolerant or following a vegan or vegetarian diet. It is also gluten-free and non-GMO. Kara Coconut Milk is easy to use and can be added directly to dishes, or used as a substitute for dairy milk in recipes. It is widely available in many grocery stores and online retailers that carry Southeast Asian food products. Whether you are a professional chef or a home cook, Kara Coconut Milk is a versatile ingredient that can add a tropical twist to any dish.

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Swallow Globe Agar-Agar Powder Green is a popular dessert ingredient that is commonly used in Southeast Asian and East Asian cuisines. Agar-agar is a type of gelatinous substance that is made from seaweed and is used as a vegetarian alternative to traditional gelatin. Each package of Swallow Globe Agar-Agar Powder Green contains 7g of the green-colored agar-agar powder. The powder is packaged in a small, convenient sachet, making it easy to use and store. To prepare the dessert, the agar-agar powder is dissolved in water and then boiled to create a gelatinous mixture. Once the mixture has cooled and set, it can be sliced or shaped into various forms, such as cubes or spheres. The Swallow Globe Agar-Agar Powder Green has a refreshing and light taste that is perfect for making a variety of desserts, such as jellies, puddings, and fruit salads. The vibrant green color also adds a fun and festive touch to any dessert. In addition to its delicious taste, Swallow Globe Agar-Agar Powder Green is also a healthy ingredient choice. It is low in calories and fat and contains no cholesterol or animal products, making it suitable for vegetarians and vegans. Overall, Swallow Globe Agar-Agar Powder Green is a delicious and healthy dessert ingredient that is a must-try for anyone who loves refreshing and light desserts and is looking for a fun and creative way to make desserts at home.

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Swallow Globe Agar-Agar Powder Chocolate is a popular dessert ingredient that is commonly used in Southeast Asian and East Asian cuisines. Agar-agar is a type of gelatinous substance that is made from seaweed and is used as a vegetarian alternative to traditional gelatin. Each package of Swallow Globe Agar-Agar Powder Chocolate contains 7g of the chocolate-flavored agar-agar powder. The powder is packaged in a small, convenient sachet, making it easy to use and store. To prepare the dessert, the agar-agar powder is dissolved in water and then boiled to create a gelatinous mixture. Once the mixture has cooled and set, it can be sliced or shaped into various forms, such as cubes or spheres. The Swallow Globe Agar-Agar Powder Chocolate has a rich and indulgent chocolate flavor that is perfect for making a variety of desserts, such as puddings, jellies, and custards. It is also a versatile ingredient that can be used to make both sweet and savory dishes, such as chocolate mousse or chocolate soup. In addition to its delicious taste, Swallow Globe Agar-Agar Powder Chocolate is also a healthy ingredient choice. It is low in calories and fat and contains no cholesterol or animal products, making it suitable for vegetarians and vegans. Overall, Swallow Globe Agar-Agar Powder Chocolate is a delicious and healthy dessert ingredient that is a must-try for anyone who loves chocolate and is looking for a fun and creative way to make desserts at home.

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This is the most popular and best selling Agar-Agar Powder used for making desserts. It is also used for thickening, gel or set savory or sweet foods without any effect on flavor. It does not need previous hydration and has a great gelling power, about 10 times higher than gelatin of animal origin. Agar-Agar Powder is used in sweet dishes (fruit jellies, jams, creams, cakes, custards) as well as in savory dishes (vegetable jelly, pate, soup, sauce and gravy, rice dishes). Ingredients: Agar-Agar Powder, Vanilla Powder Ingredients Agar agar powder, vanilla powder, Orange C 508 Nutrition Facts Attributes Per Serving (10g) Energy 38.3kcal Calcium 20.4mg Carbohydrates 9.5g Iron 0.3mg Fat 0g

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Royco seasoning is all purpose seasoning that will suit most style of your cooking, whether it is stir fry, stew, soup or simply to be added to your marinating. This powder seasoning is so easy to use, you won't believe the extra bite of flavour it gives to your dishes. Try it to know it. Ingredients Salt, sugar, enhancer (monosodium glutamate, disodium inosinate and guanylate), dextrine, natural identical chicken flavour (contains egg), onion and garlic powder (1%), vegetable oil, corn starch, anti caking silicon dioxide, white pepper powder, acid regulator citric acid, celery powder, chicken meat (0.02%)(contains antioxidant TBHQ), turmeric powder, colorant tartrazin CI 19140. Nutrition Facts Typical values Per portion Total Energy kJ - kJ Total Energy kcal - kcal Protein - g Carbohydrate - g Sugars - g Fat - g Saturated Fat - g Dietary Fiber - g Sodium - mg

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Traditional Indonesian Belibis Chili Sauce with hot and spicy blend of tomatoes, chilies, garlic, vinegar, sugar and seasoning.Special Sauce Dua Belibis is renowned for its specific garlic taste. It’s a traditional favorite in many Indonesian households. Perfect for topping your meals or dipping. Halal Certified Ingredients Tomatoes, chilies, garlic, vinegar, sugar and seasoning Nutrition Facts Carbs6 g Dietary Fiber-- g Sugar5 g Fat0 g Saturated-- g Polyunsaturated-- g Monounsaturated-- g Trans-- g Protein0 g Sodium220 mg Potassium-- mg Cholesterol-- mg Vitamin A-- % Vitamin C-- % Calcium-- % Iron-- % Percentages are based on a diet of 2000 calories a day.

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Bamboe Bumbu Ayam Goreng Kalasan is a 55g packet of seasoning used to prepare Ayam Goreng Kalasan, a traditional Indonesian fried chicken dish from the Kalasan region. Ayam Goreng Kalasan is known for its distinctive sweet and savory flavors, as well as its crispy texture. The Bamboe Bumbu Ayam Goreng Kalasan packet contains a ready-to-use blend of spices and seasonings that simplifies the process of creating this delicious dish. The seasoning blend in Bamboe Bumbu Ayam Goreng Kalasan typically includes ingredients like garlic, shallots, turmeric, coriander, and other aromatic herbs and spices. These ingredients add depth and complexity to the flavor profile of the fried chicken, while the sweet elements provide a unique touch. To use Bamboe Bumbu Ayam Goreng Kalasan, marinate the chicken pieces with the seasoning mixture, allowing the flavors to penetrate the meat for some time. After marination, the chicken can be fried until golden and crispy, resulting in a succulent and flavorful dish. The result is Ayam Goreng Kalasan with a golden-brown, crispy exterior and tender, juicy meat. The Bamboe Bumbu Ayam Goreng Kalasan seasoning packet ensures that you can easily recreate the authentic taste of this Indonesian fried chicken dish in your own kitchen. Whether you are a fan of Indonesian cuisine or looking to explore new flavors, Bamboe Bumbu Ayam Goreng Kalasan offers a convenient way to enjoy the traditional flavors of Ayam Goreng Kalasan. With its carefully crafted blend of spices and seasonings, this 55g packet provides an essential ingredient for creating a delicious and satisfying dish of Indonesian fried chicken. Ingredients garlic, brown sugar, salt, black pepper, galangal, lemongrass, Salam leaves, and citrus leaves. Nutrition Facts Carbs9 g Dietary Fiber1 g Sugar6 g Fat1 g Saturated0 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein1 g Sodium750 mg Potassium45 mg Cholesterol0 mg Vitamin A0 % Vitamin C0 % Calcium2 % Iron2 % Percentages are based on a diet of 2000 calories a day

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Bamboe SOP is a popular Indonesian seasoning mix used to prepare various types of traditional soup, including chicken soup, beef soup, and oxtail soup. The seasoning mix is made from a blend of herbs and spices, including garlic, shallots, lemongrass, and bay leaves, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many. To prepare soup using Bamboe SOP, the seasoning mix is first mixed with water to create a broth. The broth is then used as a base for cooking the desired protein, such as chicken, beef, or oxtail, along with vegetables, such as carrots and potatoes. The result is a flavorful and hearty soup that is perfect for any occasion. Overall, Bamboe SOP is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare authentic Indonesian soup at home. Its blend of herbs and spices creates a unique taste and aroma that is sure to satisfy your cravings for comfort food. 

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Pontianak Garlic Chilli Sauce Hot, also known as Sambel Bawang in Indonesian, is a spicy and flavorful condiment commonly used in Indonesian cuisine. It is made with a blend of fresh garlic, red chilli peppers, vinegar, sugar, and salt, and is usually served as a dipping sauce or added to dishes to give them a spicy kick. The garlic and chilli peppers give the sauce a pungent and spicy flavor that is balanced by the sweetness of the sugar and the tanginess of the vinegar. The result is a versatile and flavorful sauce that can be used to add heat and depth to a wide range of dishes. Pontianak Garlic Chilli Sauce Hot is particularly popular as a condiment for grilled or fried foods, such as chicken, fish, or tofu. It is also often used as a dipping sauce for vegetables, noodles, or spring rolls. In addition to its culinary uses, the sauce is also believed to have health benefits, particularly for digestion and circulation. Overall, Pontianak Garlic Chilli Sauce Hot is a versatile and flavorful condiment that is widely used in Indonesian cuisine. Its spicy and pungent flavor adds depth and complexity to many dishes, and it is a must-try for those who enjoy spicy foods.

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Butterfly Ube Flavor is a food flavoring or extract that is derived from purple yam, also known as ube, which is a popular root crop native to the Philippines. Ube is known for its distinctive purple color and unique flavor, which is sweet and slightly nutty with hints of vanilla and floral notes. Butterfly Ube Flavor is used to add the distinct taste and aroma of ube to a wide range of culinary creations, including desserts, baked goods, beverages, and other dishes. Butterfly Ube Flavor typically comes in liquid form, and a little goes a long way due to its concentrated nature. It is made by extracting the natural flavor compounds from ube through a process that typically involves steeping or distilling the ube root in a liquid solvent. The resulting extract is then filtered and purified to obtain a concentrated flavor that can be used in various applications. In Filipino cuisine, ube is commonly used in desserts such as cakes, pastries, ice creams, and puddings to add its unique purple color and distinct flavor. Butterfly Ube Flavor can be used to enhance the natural ube flavor or to infuse other recipes with the taste of ube. It can also be used in beverages such as smoothies, milkshakes, and cocktails to add a touch of ube's unique flavor. Butterfly Ube Flavor is a versatile and convenient way to add the delightful taste of ube to your culinary creations, allowing you to enjoy the distinctive flavors of this beloved Filipino ingredient in a wide range of dishes. Whether you're a professional chef or a home cook, Butterfly Ube Flavor can elevate your recipes with the sweet, nutty, and floral notes of ube, adding a unique and delicious twist to your creations. Ingredients Glucose Syrup, Water, Propylene Glycol, Sorbitol Syrup, Artificial Sweet Potato Flavor, Coloring (FD&C Red #3, FD&C Blue #1), Ethyl Vanillin Nutrition Facts Carbs84 g Dietary Fiber-- g Sugar-- g Fat0 g Saturated-- g Polyunsaturated-- g Monounsaturated-- g Trans-- g Protein0 g Sodium-- mg Potassium-- mg Cholesterol-- mg Vitamin A-- % Vitamin C-- % Calcium-- % Iron-- % Percentages are based on a diet of 2000 calories a day.

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ABC Sweet Soy Sauce, also known as Kecap Manis, is a popular condiment in Indonesian cuisine. It is a thick and syrupy sauce that is made from a blend of soy sauce, palm sugar, water, salt, and various spices. The sauce has a sweet, savory, and slightly spicy flavor profile that is used in a variety of dishes such as stir-fries, marinades, dipping sauces, and noodle dishes. It adds a rich and complex flavor to dishes, making it a staple ingredient in Indonesian cuisine. ABC is a well-known brand that produces a range of authentic Indonesian condiments, including Sweet Soy Sauce. It is widely available in Asian grocery stores and supermarkets in different sizes and packaging, making it convenient for home cooking or restaurant use. The sauce can be used as a marinade for grilled meats, a dipping sauce for spring rolls, or a glaze for stir-fried vegetables. It is also commonly used as a condiment for rice dishes such as Nasi Goreng, which is a popular Indonesian fried rice dish. Overall, ABC Sweet Soy Sauce is a versatile and delicious ingredient that adds depth of flavor and sweetness to a wide range of dishes in Indonesian cuisine and beyond. Ingredients palm sugar, water, salt, soya bean, wheat, sodium benzoate (0.01%). Nutrition Facts Nutrient Value % Goal Calories 60 --- Total Carbs 15.0g 50.00% Net Carbs info 15.0g 50.00% Diab. Net Carbs info 15.0g --- Fiber --- --- Sugar 13.0g --- Sugar Alcohols --- ---

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Experience the rich, velvety goodness of Kara Coconut Cream in a convenient 1-liter pack—a kitchen essential that brings the tropical indulgence of coconut to your culinary creations. Kara Coconut Cream is known for its premium quality, providing a luscious and authentic coconut flavor to both sweet and savory dishes. Unleash the versatility of Kara Coconut Cream in your cooking. This 1-liter pack is perfect for those who love to experiment in the kitchen, allowing you to add a touch of tropical flair to a wide range of recipes. Whether you're preparing creamy curries, delightful desserts, or refreshing beverages, Kara Coconut Cream ensures a consistent and delightful coconut experience. Kara Coconut Cream is extracted from freshly harvested coconuts, ensuring that you get the purest and most authentic coconut flavor in every dish. The 1-liter size is ideal for both home cooks and professional chefs, providing ample supply for various culinary adventures. Elevate your dishes with the smooth and velvety texture that only Kara Coconut Cream can bring. Beyond its exceptional taste, Kara Coconut Cream is a versatile ingredient that caters to various dietary preferences. It's gluten-free, lactose-free, and vegan-friendly, making it a go-to choice for those with diverse dietary needs. Upgrade your culinary creations with the tropical essence of Kara Coconut Cream, and let your dishes shine with the richness and authenticity of coconut flavor. Ingredients Fresh Natural Coconut Cream (99.9%), Stabilizers (Xanthan Gum E415), Guar Gum E412, Carrageenan E407). Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 1033kJ 155kJ Protein 2.3g 0.4g Fat, total 25.6g 3.8g – saturated 22.9g 3.4g Carbohydrate 1.7g 0.3g – sugars 2.0g 0.3g Sodium 31.8g 4.8mg

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Kara Coconut Cream is a creamy white, sterilized and homogenized product from the natural extract of coconut kernel. It is UHT (Ultra High Temperature) processed and aseptically packed. Ingredients Fresh coconut cream, stabilizers, xanthan gum, guer gum Nutrition Facts Carbs2 g Dietary Fiber0 g Sugar2 g Fat25 g Saturated22 g Polyunsaturated-- g Monounsaturated-- g Trans0 g Protein2 g Sodium31 mg Potassium217 mg Cholesterol0 mg Vitamin A0 % Vitamin C0 % Calcium0 % Iron0 % Percentages are based on a diet of 2000 calories a day.

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Enak Eco Sambel Pecel Hot is a spicy peanut salad dressing that is commonly used in Indonesian cuisine. It is made from high-quality peanuts, chili peppers, garlic, and other spices, giving it a spicy and flavorful taste. To use Enak Eco Sambel Pecel Hot, simply mix it with boiled or blanched vegetables, such as bean sprouts, cabbage, and potatoes, along with tofu or tempeh. The salad is typically served with rice and a side of shrimp crackers. Enak Eco Sambel Pecel Hot is a convenient and delicious way to add spice and flavor to traditional Indonesian dishes. It is widely available in supermarkets and specialty stores in Indonesia and is also exported to other countries. Overall, Enak Eco Sambel Pecel Hot is a spicy and flavorful peanut salad dressing that is perfect for anyone who loves Indonesian cuisine. Its convenience and authentic taste have made it a popular choice among consumers in Indonesia and around the world. Ingredients Roasted peanut, onion, capsicum, natural coconut sugar and other herbs and spices. Nutrition Facts Carbs18 g Dietary Fiber3 g Sugar9 g Fat14 g Saturated2 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein9 g Sodium410 mg Potassium0 mg Cholesterol0 mg Vitamin A16 % Vitamin C0 % Calcium15 % Iron12 % Percentages are based on a diet of 2000 calories a day.

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Bango kecap manis is a great sauce for cooking and topping your meals. This dark soy sauce is sweet and heavy with taste. It is very unique and unlike soy sauces in other Asian countries. It is used daily for cooking and topping meals in Indonesian households. Put it on your meals as a topping, or use it as dipping for your meats. Ingredients Sugar, black soy bean extract, water, salt. Nutrition Facts Carbs34 g Dietary Fiber0 g Sugar33 g Fat0 g Saturated0 g Polyunsaturated-- g Monounsaturated-- g Trans0 g Protein1 g Sodium2 mg Potassium-- mg Cholesterol0 mg Vitamin A-- % Vitamin C-- % Calcium6 % Iron10 % Percentages are based on a diet of 2000 calories a day.

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Bamboe Ayam Goreng is a popular Indonesian seasoning mix used to prepare Ayam Goreng, which is fried chicken in Indonesian cuisine. The seasoning mix is made from a blend of spices and herbs, including coriander, turmeric, garlic, and ginger, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many. To prepare Ayam Goreng using Bamboe Ayam Goreng, the seasoning mix is first mixed with water to create a marinade. Chicken pieces are then coated in the marinade and left to marinate for a few hours or overnight to allow the flavors to penetrate the meat. The chicken is then deep-fried until golden brown and crispy, resulting in a flavorful and delicious dish that is enjoyed by many in Indonesia and around the world. Overall, Bamboe Ayam Goreng is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare delicious Indonesian fried chicken at home. Its blend of spices and herbs creates a unique taste and aroma that is sure to delight the senses.

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Rawon is a black soup dish specific to East Java. This soup has a strong rich taste and black color that comes from black nut/keluak (pangeumedule). The main ingredients is beef. It is eaten with rice.  Ingredients keluak, garlic, shallots, chilli, coriander, lemongrass, turmeric, galangal and aromatic ginger. Nutrition Facts Serving 100g Energy 147 KJ Fats 2.5 g Saturated Fat 0 g Trans fat Total Carbohydrate 3 g Sugars 1 g Dietary Fibers 2 g Cholesterol Protein 1 g Sodium 4 g  

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Bamboe Instant Spices is a ready-to-cook authentic Indonesian recipe made only from the freshest natural ingredients. Bamboe instant spices is an easy way to prepare an Indonesian dish.  Rendang is a very popular rich tasting meat dish in Indonesia. Originated in Sumatra, it was served at occasions to honor guests. In 2011 it was named by CNN as the number one dish of the 50 Most delicious Foods in the world. It is cooked slowly in coconut milk and rich spices until the sauce becomes thick in cosistency. Ingredients Shallot, vegetable oil (palm oil), salt, chili, garlic, pepper, coriander, ginger, lemongrass. Nutrition Facts Serving 8.8 Energy 25c Fats 1.5g Saturated Fat 0g Trans fat 0g Total Carbohydrate 2g Sugars 1g Dietary Fibers 1g Cholesterol 0g Protein 1g Sodium

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Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurants. It is cooked with spices and accompanied by egg and shrimps or chicken. Ingredients Onion, palm oil, tomato, garlic, chili, salt. Nutrition Facts Serving 10g Energy 25c Fats 1g Saturated Fat 1g Trans fat 0g Total Carbohydrate 3g Sugars 1g Dietary Fibers 1g Cholesterol 0g Protein 1g Sodium

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Delight in sugar-glazed biscuits with a hint of coconut. It's the biscuit that has won countless international recognition because of its unduplicated taste. Ingredients Wheat Flour, Coconut Oil, Sugar, Vegetable Fat, Desiccated Coconut, Cornstarch, Iodized Salt, Ammonium Bicarbonate, Sodium Bicarbonate, Artificial Butter Flavor. Contains Wheat.   Nutrition Facts Carbs 22 g Dietary Fiber -- g Sugar 10 g Fat 5 g Saturated 4 g Polyunsaturated - g Monounsaturated - g Trans- - g Protein 2 g Sodium 50 mg Potassium -- mg Cholesterol -- mg Vitamin A -- % Vitamin C -- % Calcium -- % Iron 2%    

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Luwak White Coffee Original 3 in 1 360g is another instant coffee product produced by PT. ABC President Indonesia. As the name suggests, it is a 3-in-1 coffee product that contains coffee, sugar, and creamer all in one package, making it convenient and easy to prepare. Luwak White Coffee Original 3 in 1 is made from a blend of high-quality Robusta and Arabica coffee beans and is marketed as a premium product with a unique and distinctive taste. The product contains non-dairy creamer and sugar, making it a sweet and creamy coffee drink. To prepare the coffee, simply add one sachet of Luwak White Coffee Original 3 in 1 to a cup of hot water and stir until dissolved. The product comes in a 360g pack, which contains approximately 40 sachets. Luwak White Coffee Original 3 in 1 is a popular instant coffee product in Indonesia and is known for its smooth and rich taste. However, taste preferences are subjective, so it's important to try the product for yourself to determine if it suits your personal taste.

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Pontiac Noodle Crackers in their 200g uncooked form are a culinary delight waiting to be explored. These unique and versatile crackers open up a world of culinary possibilities, offering a fresh and authentic taste experience. Here's a closer look at what makes Pontiac Noodle Crackers 200g uncooked a standout choice for home cooks and food enthusiasts: Authentic Raw Ingredients: Pontiac takes pride in using only the finest raw ingredients to craft their Noodle Crackers. Made from premium wheat flour and traditional seasonings, these crackers embody the essence of authentic culinary craftsmanship. The uncooked form allows you to fully appreciate the natural ingredients and flavors that make these crackers exceptional. Creative Culinary Canvas: Pontiac Noodle Crackers in their uncooked state are a blank canvas for culinary creativity. You have the freedom to experiment with various cooking techniques, flavor profiles, and presentations. Whether you choose to deep-fry them to a crispy perfection, bake them with your choice of seasonings, or incorporate them into innovative recipes, these crackers offer endless possibilities for culinary exploration. Versatile Cooking Methods: These uncooked Noodle Crackers are incredibly versatile when it comes to cooking methods. You can deep-fry them for a classic and satisfying crunch, bake them for a lighter and healthier option, or even use them as a unique ingredient in salads, soups, and more. Their adaptability makes them a fantastic addition to any kitchen. Unique Texture and Taste: The uncooked Pontiac Noodle Crackers retain a distinct texture that sets them apart from other snacks. When cooked, they transform into a crispy and airy treat with a delightful noodle-like consistency. The mild, savory flavor of the uncooked crackers provides a perfect base for your culinary creations, allowing you to infuse them with your favorite seasonings and sauces. Perfect for Entertaining: Whether you're hosting a dinner party, a casual gathering, or simply treating yourself to a special snack, Pontiac Noodle Crackers in their uncooked form add a touch of elegance to any occasion. Impress your guests with your culinary prowess as you serve up these crackers in creative and appetizing ways. Quality and Quantity: The 200g packaging provides a generous quantity of uncooked Pontiac Noodle Crackers, allowing you to experiment with different recipes and share your culinary creations with friends and family. The convenient resealable bag ensures that your crackers stay fresh and ready for your next culinary adventure. In summary, Pontiac Noodle Crackers in their 200g uncooked form offer a culinary adventure waiting to be explored. With their high-quality ingredients, versatility in cooking methods, and unique texture, they are a favorite among home cooks and food enthusiasts. Unleash your creativity in the kitchen and elevate your culinary creations with Pontiac Noodle Crackers in their uncooked state. Your taste buds and guests will thank you for the delightful journey of flavors and textures that await.

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Pontiac Bitternut Crackers are a type of cracker made with Pontiac Bitternuts, which are a type of wild hickory nut with a bitter flavor. These crackers are uncooked, meaning that they need to be baked or cooked before they can be eaten. To prepare Pontiac Bitternut Crackers, you will need to preheat your oven to the recommended temperature and then place the crackers on a baking sheet. Bake them for the recommended time or until they are lightly golden brown and crispy. Pontiac Bitternut Crackers have a unique and bold flavor due to the bitterness of the nut. They can be enjoyed on their own or paired with a variety of dips or spreads, such as hummus, cheese, or fruit preserves. The 230g package of Pontiac Bitternut Crackers is a good size for snacking or serving as an appetizer at a party or gathering. They should be stored in a cool, dry place to maintain their freshness and crispness. Once opened, the crackers can be kept in an airtight container for several days.

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