Wang Asian Style Noodle with Soup (Seafood flavor UDON) is a convenient and delicious meal kit that includes pre-cooked udon noodles and a flavorful seafood-based soup base. This package typically weighs around 636 grams.
Udon noodles are thick, wheat-based noodles commonly used in Japanese cuisine. They have a chewy texture and are known for their ability to absorb flavors well. In the Wang Asian Style Noodle with Soup (Seafood flavor UDON) kit, the udon noodles are ready to be heated and enjoyed.
The soup base is specially crafted to provide a rich and savory seafood flavor. It typically contains a combination of seafood extracts, seasonings, and spices to create a delicious and satisfying taste experience reminiscent of seafood dishes.
To prepare Wang Asian Style Noodle with Soup (Seafood flavor UDON), follow the instructions provided on the package for the specific brand and packaging. The preparation typically involves heating the contents of the noodle and soup packets with water until the soup is boiling hot and the noodles are thoroughly heated.
Once prepared, the udon noodles and seafood-flavored soup can be served in bowls and enjoyed immediately. The combination of the chewy udon noodles and the flavorful seafood soup creates a comforting and satisfying meal.
Wang Asian Style Noodle with Soup (UDON) is a convenient and satisfying meal kit that includes pre-cooked udon noodles and a flavorful soup base. The package typically weighs around 630 grams.
Udon noodles are thick, wheat-based noodles commonly used in Japanese cuisine. They have a chewy texture and are known for their ability to absorb flavors well. In this meal kit, the udon noodles are ready to be heated and enjoyed.
The soup base is carefully crafted to provide a rich and savory flavor. It typically consists of ingredients such as soy sauce, dashi (a Japanese fish and seaweed broth), and other seasonings. The combination of these flavors creates a delicious and satisfying taste experience.
Wang Asian Style Noodle with Soup (UDON) is a convenient option for a quick and flavorful meal. It is often enjoyed as a standalone dish but can also be customized with additional ingredients like sliced meats, vegetables, or garnishes according to personal preference.
Samyang Hot Chicken Ramen Carbo Flavor (Big Bowl) is a popular variation of Samyang's Hot Chicken Ramen series. It comes in a larger bowl format, with each bowl weighing approximately 105g.
The Hot Chicken Ramen Carbo Flavor combines the signature spiciness of Samyang's Hot Chicken Ramen with a creamy carbonara-like sauce. It offers a unique and flavorful twist to the classic instant ramen experience.
To prepare Samyang Hot Chicken Ramen Carbo Flavor, you first boil the noodles in water for a few minutes until they are cooked. Then, you drain the water and mix in the included seasoning sauce, vegetable flakes, and carbonara-style sauce. This creates a rich and creamy sauce that coats the noodles, providing a satisfying and indulgent taste.
The Carbo Flavor retains the spiciness of the original Hot Chicken Ramen, so it still packs some heat. However, the carbonara sauce helps to mellow out the spice a bit, offering a creamy and savory balance.
The larger bowl format makes it a convenient and filling meal option. It is typically designed as a single serving.
Paldo Dosirac Beef Flavor is a popular instant noodle dish from South Korea. The dish consists of pre-cooked noodles that are packaged in a plastic container along with a seasoning packet and dried vegetables.
To prepare the dish, you simply open the container and add boiling water to the fill line indicated. Then, you sprinkle the seasoning packet over the top and stir well. Finally, you add the dried vegetables and stir again. The dish is ready to eat in just a few minutes and makes for a quick and satisfying meal or snack.
The beef flavor of Paldo Dosirac is savory and rich, with a slightly spicy kick that's not too overpowering. The noodles themselves are soft and chewy, and the dried vegetables add a nice crunch and a bit of texture to the dish.
Paldo is a well-known brand of instant noodles in South Korea and is widely available in many Asian supermarkets and specialty stores around the world. If you're a fan of instant noodles or are looking to try a new and tasty snack, Paldo Dosirac Beef Flavor is definitely worth trying.
Paldo Dosirac Chicken Flavor 86g is a type of instant noodle that originates from South Korea. It is produced by Paldo, a popular Korean food company known for its instant noodle products.
The noodles come in a small 86g package and are flavored with a chicken seasoning. The noodles are quick and easy to prepare by adding hot water and the included seasoning packet.
Like most instant noodles, Paldo Dosirac Chicken Flavor 86g is a convenient and affordable meal option, but it should not be relied upon as a regular part of a healthy diet. It is important to balance instant noodle consumption with a variety of other nutritious foods.
Paldo Hwa Ramyun Hot & Spicy is a type of instant noodle that is popular in Korean cuisine. It is made by the Paldo company, which is a well-known Korean food brand.
The Hwa Ramyun Hot & Spicy noodle is a spicy and flavorful noodle dish that is made with a combination of hot pepper paste, garlic, and soy sauce. The noodles are made from wheat flour and are served in a soup-like broth that is spicy and savory.
Paldo Hwa Ramyun Hot & Spicy comes in a variety of packaging sizes and flavors, including cup noodles, packets, and bowls. The noodles are typically cooked in boiling water for 3-4 minutes, then drained and mixed with the seasoning packet before serving.
Hwa Ramyun Hot & Spicy is a popular instant noodle dish that is enjoyed by many people around the world. It is a quick and easy meal that can be enjoyed as a snack or as a meal. The spicy and savory broth is a comforting and satisfying treat that is perfect for those who enjoy bold and flavorful foods.
Paldo King Noodle Lobster Flavor is a type of instant noodle that is popular in Korean cuisine. It is made by the Paldo company, which is a well-known Korean food brand.
The King Noodle Lobster Flavor is a seafood-flavored noodle dish that is made with a combination of lobster extract, seafood flavoring, and vegetable flakes. The noodles are made from wheat flour and are served in a soup-like broth that is savory and flavorful.
Paldo King Noodle Lobster Flavor comes in a variety of packaging sizes and flavors, including cup noodles, packets, and bowls. The noodles are typically cooked in boiling water for 3-4 minutes, then drained and mixed with the seasoning packet before serving.
King Noodle Lobster Flavor is a popular instant noodle dish that is enjoyed by many people around the world. It is a quick and easy meal that can be enjoyed as a snack or as a meal. The seafood flavor is a comforting and satisfying treat that is perfect for those who enjoy bold and flavorful foods, especially those who enjoy the taste of lobster.
Prima Taste Singapore Chilli Crab Flavoured La Mian is an instant noodle that is known for its delicious and authentic taste of Singapore's iconic Chilli Crab dish. This instant noodle comes in a convenient pack that includes the noodle block and a packet of Chilli Crab soup base.
The noodle block is made from wheat flour and is known for its springy texture and ability to absorb flavors. The Chilli Crab soup base is made with a blend of spices, herbs, and seasonings that are commonly used in Chilli Crab recipes. The soup base also contains real crab meat, which adds an extra layer of flavor and texture to the dish.
To prepare Prima Taste Singapore Chilli Crab Flavoured La Mian, simply cook the noodle block in boiling water for about 3 minutes, then drain the water and set aside. In a separate pot, add the Chilli Crab soup base and some water, and bring it to a boil. Once the soup base is heated, add the cooked noodles and stir until they are evenly coated in the sauce.
The end result is a delicious and savory noodle dish that is bursting with the flavors of Chilli Crab. This instant noodle is perfect for those who want to enjoy the taste of authentic Singaporean cuisine in the comfort of their own home. Prima Taste is known for producing high-quality and authentic Southeast Asian ingredients, and their Chilli Crab Flavoured La Mian is no exception.
Overall, Prima Taste Singapore Chilli Crab Flavoured La Mian is a delicious and convenient way to enjoy the flavors of one of Singapore's most iconic dishes. It is perfect for a quick and easy meal or as a snack for those who are looking for a taste of Southeast Asia.
Prima Taste Singapore Curry La Mian is a flavorful and aromatic instant noodle dish that captures the essence of Singaporean curry. It is produced by Prima Taste, a renowned brand known for its authentic Asian food products.
Each package of Prima Taste Singapore Curry La Mian contains a single serving with a net weight of 178 grams. The dish features a combination of noodles and a rich curry sauce that creates a delightful and satisfying meal experience.
The noodles used in this dish are typically made from high-quality wheat flour and are known for their springy texture when cooked. They are designed to absorb the flavors of the curry sauce, providing a perfect base for the dish.
The star of the dish is the Singapore curry sauce. It is made with a blend of aromatic spices, including turmeric, coriander, cumin, and chili, among others. The sauce is rich, creamy, and packed with layers of flavor, offering a balance of spiciness, sweetness, and savory notes that are characteristic of Singaporean curry.
Prima Taste Singapore Curry La Mian also often includes additional ingredients such as dehydrated vegetables like carrots, green beans, and tofu puffs. These ingredients add texture, color, and nutrition to the dish, creating a well-rounded and satisfying meal.
To prepare Prima Taste Singapore Curry La Mian, you typically boil the noodles, drain them, and then mix in the curry sauce and toppings. The result is a steaming bowl of fragrant and flavorful curry noodles ready to be enjoyed.
This instant noodle dish is beloved for its authentic taste and the way it captures the essence of Singaporean curry. It offers a convenient and delicious way to enjoy the bold and aromatic flavors of Singaporean cuisine in the comfort of your own home.
Prima Taste Singapore Laksa La Mian is a type of instant noodle that is inspired by the popular Singaporean dish, laksa. It is made by the Prima Taste company, which is a well-known Singaporean food brand.
The Laksa La Mian noodles are made with wheat flour and are served in a rich and flavorful soup made with a combination of coconut milk, chili paste, and spices. The seasoning packets are made with a blend of dried shrimp, dried spices, and other traditional laksa ingredients to create an authentic and delicious flavor.
Prima Taste Singapore Laksa La Mian is available in a variety of packaging sizes and flavors, including cup noodles, packets, and bowls. The noodles are typically cooked in boiling water for 3-4 minutes, then drained and mixed with the seasoning packet before serving.
Laksa La Mian is a popular instant noodle dish that is enjoyed by many people around the world. It is a quick and easy meal that can be enjoyed as a snack or as a meal. The rich and flavorful soup is a comforting and satisfying treat that is perfect for those who enjoy bold and spicy flavors.
Mama Pad Kee Mao Flavour 60g is a popular instant noodle brand from Thailand that delivers a spicy and flavourful taste. The noodles are made of wheat flour, palm oil, and salt, and the Pad Kee Mao flavour features a savoury blend of spicy basil, garlic, and chilli. This instant noodle is a quick and easy meal solution for those who are always on the go, or for those who simply want a delicious and satisfying snack.
To prepare Mama Pad Kee Mao Flavour, simply cook the noodles in boiling water for about 3 minutes, and then add the seasoning packet. Mix well and enjoy the spicy and flavourful broth with the tender and chewy noodles. You can also add your favourite ingredients such as meat, vegetables, or egg, to make it a more filling meal.
Mama Pad Kee Mao Flavour is not only delicious, but it is also affordable and convenient. It is perfect for busy individuals who need a quick and tasty meal solution, or for those who want to enjoy a flavourful snack any time of the day. Give Mama Pad Kee Mao Flavour a try and experience the authentic taste of Thai instant noodles!
MAMA Yentafo Rice Vermicelli is a type of instant noodle that is popular in Thailand. It is made from rice flour and has a delicate, soft texture that makes it perfect for soaking up the delicious, tangy flavors of the Yentafo sauce. The Yentafo sauce is a special blend of ingredients that gives the dish its signature pink color and distinct flavor. It is made from fermented soybean paste, dried shrimp, garlic, chili, vinegar, sugar, and other spices, and is typically served with bean sprouts, fried tofu, and various types of seafood such as shrimp, squid, or fish balls. This noodle dish is a popular street food in Thailand and is enjoyed by both locals and tourists alike.
Vi Huong Spicy Shrimp Flavor Instant Noodles with Sa-te Oil is a type of instant noodles that is popular in Vietnam. It is a quick and easy meal option that is convenient for those who don't have the time or resources to cook a full meal.
The noodles come with a packet of shrimp-flavored seasoning, which is combined with boiling water to create a broth for the noodles. The Sa-te oil is a type of spicy chili oil that is added to the broth to give it an extra kick of flavor and heat.
The noodles themselves are thin and springy, and are made from wheat flour and water. They are often served with a variety of toppings, such as sliced meat, vegetables, and herbs, to add more flavor and nutrition to the dish.
Overall, Vi Huong Spicy Shrimp Flavor Instant Noodles with Sa-te Oil is a tasty and convenient meal option that is perfect for busy days or for when you're craving something spicy and satisfying. However, like other types of instant noodles, it should be consumed in moderation as part of a balanced diet.
Nongshim Tempura Udon Noodle Soup is a type of instant noodle soup that comes in a package of 5x118g. Each pack contains pre-cooked udon noodles, soup base seasoning, and a tempura batter mix. The soup base is typically made with soy sauce and dashi broth, which gives it a savory and umami flavor. The tempura batter mix is used to make crispy tempura pieces, which can be added to the soup to provide a crunchy texture and extra flavor. Overall, this noodle soup is a popular and convenient meal option for those who enjoy Japanese cuisine.
Nongshim Neoguri Ramyun Seafood & Spicy Hot is a popular Korean instant noodle dish that is known for its spicy and seafood flavors. It is produced by Nongshim Co., Ltd., a leading food company that specializes in producing a wide range of food products, including instant noodles.
The noodles used in Nongshim Neoguri Ramyun Seafood & Spicy Hot are made from wheat flour and are thin and chewy in texture. The broth is made from a blend of seafood ingredients, such as squid, shrimp, and kelp, which gives it a rich and savory flavor. It also contains a spicy seasoning blend that adds a nice kick to the dish.
To prepare Nongshim Neoguri Ramyun Seafood & Spicy Hot, simply boil the noodles in water for 4-5 minutes until they are cooked through. Then, drain the noodles and add the soup seasoning and dehydrated vegetables, which may include mushrooms, carrots, and green onions. Mix well and enjoy.
Nongshim Neoguri Ramyun Seafood & Spicy Hot is a great option for those who love spicy and seafood flavors and want a quick and easy meal. It is perfect for a cold day or when you're in a rush and need a satisfying meal that can be prepared quickly.
Overall, Nongshim Neoguri Ramyun Seafood & Spicy Hot is a delicious and popular instant noodle dish that is enjoyed by many people around the world. It is available in supermarkets and online retailers, making it easy for anyone to try and enjoy.
Kimchi is a must-have staple side dish in Korea, and is usually made of cabbage fermented with Korean red chili. Our Kimchi Ramyun is bringing this sought-after traditional kimchi flavour to the Western food market. Korean-style ramyun noodles, a complex, spicy soup with garlic and spices, and, of course, dried kimchi is the perfect combination of authentic, Korean flavours – and is ready in just 4 minutes!
Nutritional information
Servings per package: 1 Serving size: 120g
Average quantity per serving
Average quantity per 100g
Energy
2,200kJ
1,820kJ
Protein
12.0g
9.6g
Fat Total
16.2g
13.5g
Saturated
7.8g
6.5g
Carbohydrate
82.0g
68.0g
Sugar
5.9g
4.9g
Sodium
2,160mg
1,800mg
Nongshim Neoguri Ramyun Seafood & Mild is a popular instant noodle dish from Korea. The dish features a seafood and mild flavor, with a combination of spicy and savory flavors that are popular in Korean cuisine.
The noodles used in Nongshim Neoguri Ramyun Seafood & Mild are made from wheat flour and potato starch, giving them a chewy and satisfying texture. The broth is made with a blend of seafood flavors, including mussels, shrimp, and cuttlefish, as well as a mix of spices and vegetables for a well-rounded and complex taste.
To prepare Nongshim Neoguri Ramyun Seafood & Mild, you simply boil the noodles in water for about 3-4 minutes, then add the seasoning packets and any additional ingredients you like, such as vegetables or seafood. The result is a delicious and filling meal that can be enjoyed at any time.
Overall, Nongshim Neoguri Ramyun Seafood & Mild is a great choice for anyone who loves seafood and wants a quick and easy meal option that is both delicious and satisfying. Its spicy and savory flavor is sure to please those who enjoy a little heat in their meals, while the mild flavor makes it accessible to a wide range of tastes.
Nongshim Potato Noodle Soup is a delicious and easy-to-prepare noodle soup that is perfect for a quick and convenient meal. It is made with high-quality ingredients, including potato noodles, dried vegetables, and a savory beef broth. The potato noodles are a unique twist on traditional noodle soups, offering a softer and chewier texture that is sure to delight your taste buds.
To prepare the soup, simply add the noodle block and seasoning packets to boiling water and cook for 3-4 minutes. The dried vegetables, including carrots, green onions, and mushrooms, rehydrate during the cooking process and add a delicious crunch to the soup. The savory beef broth is rich and flavorful, making this soup a satisfying meal on its own or a delicious accompaniment to your favorite side dishes.
What sets Nongshim Potato Noodle Soup apart is its versatility. It can be enjoyed as is or easily customized to suit your personal taste preferences. Some popular additions include sliced beef, tofu, bean sprouts, or egg, but feel free to get creative with your own additions. The convenient single-serving packaging also makes it perfect for on-the-go meals or as a quick and easy office lunch.
Overall, Nongshim Potato Noodle Soup is a tasty and satisfying noodle soup that offers a unique twist on traditional noodle soups. Its high-quality ingredients, delicious flavor, and convenience make it a must-try for any noodle soup lover.
Nongshim Zha Wang, also known as Roasted Black Bean Sauce, is a popular Korean sauce used in various stir-fry dishes. It is made from roasted black beans (also known as black soybeans), along with other ingredients like vegetables, spices, and seasonings, to create a rich and savory sauce with a slightly sweet and smoky flavor.
Nongshim Zha Wang sauce is commonly used in Korean-Chinese cuisine, which is a fusion of Korean and Chinese culinary influences. It is often used as a key ingredient in the popular Korean-Chinese dish called Jajangmyeon, which is a type of noodle dish with thick wheat noodles topped with a generous amount of the black bean sauce, along with various vegetables and sometimes meat or seafood.
The Nongshim Zha Wang sauce typically comes in a jar or bottle, and it is ready-to-use, requiring no additional preparation. It is dark brown in color, with a thick and smooth consistency, perfect for coating noodles, rice, or other stir-fried ingredients.
To use Nongshim Zha Wang sauce, you can simply heat it in a pan or wok, along with your desired stir-fry ingredients, such as meat, vegetables, and noodles or rice. The sauce can be used as a flavor enhancer, providing a rich and robust umami taste to your dishes. It is also commonly used as a dipping sauce for dumplings or other snacks.
Nongshim Zha Wang sauce is known for its versatility and can be used in a wide range of stir-fry dishes beyond Jajangmyeon, such as Jajangbap (rice topped with black bean sauce), Jjamppong (spicy seafood noodle soup), and other Korean-Chinese dishes. It is a popular condiment in Korean cuisine and is loved for its bold and savory flavor profile.
Overall, Nongshim Zha Wang, or Roasted Black Bean Sauce, is a delicious and versatile sauce that adds depth and flavor to various stir-fry dishes. It is a staple condiment in Korean cuisine, particularly in Korean-Chinese dishes, and is loved for its rich, sweet, and smoky taste.
Nongshim Soon Veggie Ramyun is a type of instant noodle soup that is vegetarian-friendly. It comes in a package that typically includes pre-cooked noodles, soup base seasoning, and dried vegetable flakes. The soup base seasoning is made with vegetable extracts and spices, which gives it a savory and slightly spicy flavor. The dried vegetable flakes may include ingredients such as green onions, carrots, and mushrooms, which add some texture and flavor to the soup. Overall, this noodle soup is a convenient and tasty meal option for vegetarians who want to enjoy a quick and easy meal.
Elevate your ramen experience with Nissin Ramen Hokkaido Miso Secret Spice Pack, featuring five 106g servings. This premium ramen captures the authentic taste of Hokkaido, Japan, renowned for its rich and savory miso broth. Each pack includes a special blend of secret spices that perfectly complements the deep, umami flavors of the miso, creating a truly satisfying and delicious meal. The noodles are crafted to an ideal texture, firm yet tender, ensuring an exceptional dining experience with every bite.
Perfect for a quick and convenient meal, Nissin Ramen Hokkaido Miso Secret Spice Pack is easy to prepare, making it an excellent choice for lunch, dinner, or a hearty snack. Simply cook the noodles, add the miso seasoning, and stir in the secret spice blend for an instant culinary delight. Enjoy the authentic taste of Japanese ramen at home and savor the complexity and richness of Hokkaido miso with this delectable ramen pack.
Thasiam Rice Vermicelli with Spicy Herb Soup is a classic Thai dish that offers a unique blend of flavors and textures. This package comes with 114g of rice vermicelli noodles and a packet of spicy herb soup seasoning, making it easy to prepare a delicious and satisfying meal at home.
The rice vermicelli noodles are thin and translucent, and have a slightly chewy texture when cooked. They are made from rice flour and are a popular ingredient in many Southeast Asian dishes. The spicy herb soup seasoning packet contains a mix of herbs and spices, including lemongrass, kaffir lime leaves, and chili peppers, which gives the soup its signature flavor and heat.
To prepare this dish, simply cook the rice vermicelli noodles according to the package instructions, and mix in the spicy herb soup seasoning packet to create the soup. You can also add in your choice of protein, such as shrimp or chicken, and vegetables like bean sprouts or mushrooms, to make a more filling meal.
Thasiam Rice Vermicelli with Spicy Herb Soup is a great option for those looking for a quick and easy meal that is both flavorful and satisfying. Its combination of rice noodles and spicy herb soup makes it a perfect comfort food during cold weather or when feeling under the weather.
Ingredients:
- Soup powder (Chicken fat, Sugar, Coconut, Garlic, Cinnamon, Natural colors (INS150c), Dried long coriander) - 13%
- Dried rice vermicelli - 33%
- Spicy sauce (Fish sauce, Fresh chilli, Garlic, Vinegar, Salt, Sugar, MSG (INS 621, INS 635), Citric acid monohydrate (INS 330)) - 46%
- Fried garlic - 8%
Mama OK Stir Fried Salted Egg is a popular instant noodle flavor from Mama, a well-known brand of instant noodles. It is inspired by the rich and creamy flavors of salted eggs, a popular ingredient in many Asian cuisines. The dish typically includes noodles, a seasoning packet with salted egg flavoring, and sometimes additional condiments such as dried vegetables, fried onion, or other flavorings.
To prepare Mama OK Stir Fried Salted Egg instant noodles, the noodles are boiled in water until they are cooked, and then drained. The seasoning packet, which contains the salted egg flavoring, is mixed with hot water to create the savory and creamy sauce. The cooked noodles are then combined with the sauce, and any additional condiments or flavorings can be added to enhance the dish. The resulting dish is a flavorful and indulgent stir-fried noodle dish with the rich and distinct taste of salted eggs.
Salted eggs are a popular ingredient in many Asian cuisines, known for their unique flavor and rich, creamy texture. They are made by preserving duck or chicken eggs in a mixture of salt, clay, and water for a period of time, resulting in a briny and savory flavor. Salted eggs are commonly used in various dishes, such as salted egg fried rice, salted egg seafood, and salted egg custard buns, among others.
Mama OK Stir Fried Salted Egg instant noodles offer a convenient and delicious way to enjoy the flavors of salted eggs in a quick and easy meal. The noodles can be customized with additional ingredients such as vegetables, meats, or other condiments to suit personal tastes. Mama is known for its wide variety of instant noodle flavors and is popular among noodle lovers worldwide.
Ingredients
Wheat flour55.52% palm oil 15.61% salted egg powder 4.12% spices 0.36% (onion, garlic, pepper) flavour enhancer : monosodium glutamate, disodium 5' ribonucleotides, acidity regulator : ins451(I), ins500(ii), ins501(I),ins330, thickener : ins466, ins1420, natural colour : ins160c, anticaking agent : ins551, antioxidant : ins 307b natural identical flavour added. Allergen information : contains wheat, soy, egg and may contains milk, shrimp, fish and mollusc.
Nongshim Shin Red Super Spicy is a popular Korean instant noodle dish that is known for its extremely spicy flavor. It is produced by Nongshim Co., Ltd., a leading food company that specializes in producing a wide range of food products, including instant noodles.
The noodles used in Nongshim Shin Red Super Spicy are made from wheat flour and are thick and chewy in texture. The broth is made from a blend of spices and seasonings, including chili peppers and garlic, which gives it a rich and spicy flavor. It also contains a dehydrated vegetable mix that includes mushrooms, carrots, and green onions.
To prepare Nongshim Shin Red Super Spicy, simply boil the noodles in water for 4-5 minutes until they are cooked through. Then, drain the noodles and add the soup seasoning and dehydrated vegetables. Mix well and enjoy.
Nongshim Shin Red Super Spicy is a great option for those who love spicy food and want a quick and easy meal. It is perfect for a cold day or when you're in a rush and need a satisfying meal that can be prepared quickly.
Overall, Nongshim Shin Red Super Spicy is a delicious and popular instant noodle dish that is enjoyed by many people around the world. It is available in supermarkets and online retailers, making it easy for anyone to try and enjoy. However, it is important to note that this dish is extremely spicy and may not be suitable for those who cannot handle the heat.
