Ottogi Jin Ramen Mild is a popular instant noodle brand from South Korea. The noodles are made from wheat flour and are served in a savory soup flavored with beef, chicken, and pork. The Mild version of the Jin Ramen has a slightly less spicy flavor compared to the original version, making it a great option for those who prefer a milder taste.
To prepare the noodles, simply add the noodles and soup base to boiling water and cook for about 3-4 minutes. You can also add vegetables, eggs, and other ingredients to customize the dish to your liking.
Overall, Ottogi Jin Ramen Mild is a delicious and convenient meal that can be enjoyed at any time of the day.
A harmony of chewy noodles, beef bone stock, and aged spicy taste provides a deep and rich experience.
Ingredients
Ingredients: Noodle: Wheat flour, E 1420, palm oil, gluten, potato starch, salt, soybean oil, garlic extract, acidity regulator (E500, E501), yeast extract, thickener (E412), colorant riboflavin; Soup powder: salt, sugar, soy sauce powder (soybeans, wheat, salt), beef bone extract, chili, glucose, kelp extract, yeast extract, black pepper, garlic, beef extract, mushroom, natural color oleoresin chili, shellfish; Dried vegetables (onion, carrot, mushrooms, Chinese cabbage, seaweed).
Nutrition Facts
Carbs40 g
Dietary Fiber0 g
Sugar2 g
Fat8 g
Saturated4 g
Polyunsaturated-- g
Monounsaturated-- g
Trans-- g
Protein5 g
Sodium930 mg
Potassium-- mg
Cholesterol0 mg
Vitamin A0 %
Vitamin C0 %
Calcium8 %
Iron0 %
Percentages are based on a diet of 2000 calories a day.
