Angelina Otap Biscuits Plain are a popular Filipino snack made by Angelina Bakeshop, a well-known bakery in the Philippines. Otap is a type of puff pastry biscuit that originated in Cebu, Philippines and has become a beloved treat enjoyed by many Filipinos.
Angelina Otap Biscuits Plain are made from layers of thin, crispy pastry that are lightly sweetened and often flavored with a hint of cinnamon. The resulting biscuit is crunchy, flaky, and delicious, with a delicate sweetness that pairs well with coffee, tea, or as a standalone snack.
These biscuits are typically shaped into round or oval shapes and are known for their distinctive appearance with layers of pastry that separate when bitten into, creating a satisfying crunch. Angelina Otap Biscuits Plain are often enjoyed as a snack or dessert, and they are particularly popular during special occasions or celebrations in the Philippines.
To enjoy Angelina Otap Biscuits Plain, simply open the package and take out the desired amount. These biscuits are ready to eat and do not require any further preparation. They can be enjoyed on their own or paired with your favorite hot or cold beverage. The plain flavor allows for versatility in pairing with other flavors or toppings, making them a versatile snack option.