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Ayam Thai Green Curry Sauce 200g

Description

Ayam Thai Green Curry Sauce is a flavorful and authentic sauce that is commonly used in Thai cuisine. The product is produced by Ayam, a company that specializes in authentic Asian food products.

This sauce has a rich, creamy texture and a spicy, aromatic taste that is achieved through the use of natural ingredients such as green chilies, lemongrass, and galangal. It also contains coconut milk, which adds a smooth and creamy texture to the sauce. The Ayam Thai Green Curry Sauce is made without artificial colors, flavors, or preservatives, making it a healthier choice for consumers.

The sauce comes in a 420ml bottle that is convenient for both home and restaurant use. It can be used to create authentic Thai dishes such as green curry chicken, shrimp or vegetable curries, or as a dip for spring rolls or fried tofu. It is recommended to cook the meat or vegetables in the sauce for at least 15-20 minutes to allow the flavors to blend and develop fully.

Ayam Thai Green Curry Sauce is a versatile sauce that can add a spicy and flavorful twist to many dishes. Its authentic taste and creamy texture make it a popular choice for those who enjoy Thai cuisine.


Ayam Thai Green Curry Sauce 200g

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Ayam Thai Green Curry Sauce is a flavorful and authentic sauce that is commonly used in Thai cuisine. The product... Read more

SKU: 25AHM11
Barcode: 9556041610841

Out of stock

$3.85 Incl. GST

    Description

    Ayam Thai Green Curry Sauce is a flavorful and authentic sauce that is commonly used in Thai cuisine. The product is produced by Ayam, a company that specializes in authentic Asian food products.

    This sauce has a rich, creamy texture and a spicy, aromatic taste that is achieved through the use of natural ingredients such as green chilies, lemongrass, and galangal. It also contains coconut milk, which adds a smooth and creamy texture to the sauce. The Ayam Thai Green Curry Sauce is made without artificial colors, flavors, or preservatives, making it a healthier choice for consumers.

    The sauce comes in a 420ml bottle that is convenient for both home and restaurant use. It can be used to create authentic Thai dishes such as green curry chicken, shrimp or vegetable curries, or as a dip for spring rolls or fried tofu. It is recommended to cook the meat or vegetables in the sauce for at least 15-20 minutes to allow the flavors to blend and develop fully.

    Ayam Thai Green Curry Sauce is a versatile sauce that can add a spicy and flavorful twist to many dishes. Its authentic taste and creamy texture make it a popular choice for those who enjoy Thai cuisine.


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