Pantai Chilli Paste with Soybean Oil (Medium Hot) is a popular condiment in Southeast Asian cuisine, particularly in Thai cuisine. It is a thick paste that is made from a blend of fresh chili peppers, soybean oil, garlic, shallots, and other spices.
The paste has a medium level of spiciness, making it suitable for those who enjoy a little bit of heat in their food. It is often used as a seasoning or condiment for stir-fries, marinades, dipping sauces, and noodle dishes.
Pantai is a well-known brand that produces a range of authentic Southeast Asian sauces, including Chilli Paste with Soybean Oil. It is widely available in Asian grocery stores and supermarkets in different sizes and packaging, making it convenient for home cooking or restaurant use.
The paste can be used to add a kick of heat to any dish, from simple stir-fries to more complex curries. It is also commonly used as a condiment for grilled meats, seafood, and vegetables.
Overall, Pantai Chilli Paste with Soybean Oil (Medium Hot) is a flavorful and versatile ingredient that adds a delicious and authentic Southeast Asian flavor to a wide range of dishes. Whether you are a home cook or a professional chef, it is a must-have condiment in your pantry.
