Add a tangy twist to your meals with Hulu Pickled Mustard, a classic preserved vegetable that brings bold flavor and satisfying crunch to any dish. Made from carefully selected mustard greens and traditionally fermented, this 340g jar offers a savory, slightly sour profile that complements rice, noodles, stir-fries, or soups.
Whether you enjoy it straight from the jar or use it to enhance your home-cooked dishes, Hulu Pickled Mustard is a simple way to bring authentic, time-honored taste to your table.
Great for:
Pairing with congee or rice
Stir-frying with meats or tofu
Adding a zesty kick to soups or broths
Bold, briny, and ready to serve — Hulu Pickled Mustard is a pantry essential for lovers of savory, fermented flavor.
For those who love a little spice with their tang, Hulu Pickled Mustard with Chilli brings the perfect heat to every bite. This 340g jar combines traditional pickled mustard greens with a bold chili infusion, creating a flavorful blend of sour, salty, and spicy notes.
The crunchy texture and lively kick make it a fantastic side for rice dishes, stir-fries, porridge, or noodles. Whether you're spicing up a meal or enjoying it as a savory snack, this pickled veggie adds depth and heat with every bite.
Why you'll love it:
Authentic pickled mustard greens with a fiery chili twist
Perfect for adding flavor to simple meals
Ready to eat and easy to store
Turn up the flavor with a spicy classic — Hulu Pickled Mustard with Chilli is your new favorite sidekick in the kitchen.
Discover a bold and earthy ingredient that brings authentic depth to your cooking with Penta Rhizome Strips in Brine 454g. Made from carefully selected rhizomes—known for their aromatic qualities and medicinal roots—these strips are finely sliced and preserved in a light, balanced brine that maintains their natural flavor, texture, and freshness. Whether you're crafting traditional dishes or adding an unexpected twist to modern recipes, this ingredient adds character and complexity to every bite.
With their slightly crunchy texture and pungent, peppery aroma, these rhizome strips are ideal for stir-fries, braised dishes, soups, or even cold salads. The brining process softens the sharper notes of the raw root while enhancing its rich, earthy undertones, making it both palatable and deeply flavorful. Just a small amount can elevate your dish, offering a unique taste that’s both grounding and invigorating.
Packaged in a convenient 454g jar, Penta Rhizome Strips in Brine are a versatile pantry staple for home cooks and professional chefs alike. Free from artificial additives and crafted with care, they reflect a balance of tradition and practicality. Whether you’re exploring heritage cuisine or simply experimenting with bold flavors, these rhizome strips are a must-have addition to your kitchen.
Introducing Red Dragon Pickled Galanga Slice 454g, a culinary delight that adds a burst of unique flavor to your dishes. Made from the finest galangal slices, these pickles are a perfect blend of tanginess and spiciness, elevating your culinary creations to a new level.
The pickled galanga slices are carefully prepared to preserve their natural freshness and distinctive taste. Galanga, a rhizome with a flavor profile similar to ginger but more citrusy and peppery, brings a zesty and aromatic touch to your meals. The 454g jar ensures you have an ample supply of these pickled slices to enhance a variety of recipes.
Red Dragon Pickled Galanga Slice is a versatile ingredient that can be used to add depth to soups, stews, stir-fries, and marinades. The tangy and spicy notes of the pickled galanga complement both meat and vegetable dishes, offering a unique twist that tantalizes the taste buds.
The convenient jar packaging not only preserves the freshness of the pickled galanga but also makes it easy to add a dash of bold flavor to your recipes. These slices are ready to use, saving you time in the kitchen and allowing you to enjoy the authentic taste of pickled galanga without the hassle of preparation.
Whether you're an adventurous home chef or simply looking to explore new flavors, Red Dragon Pickled Galanga Slice 454g is a must-have in your pantry. Elevate your cooking with the bold, tangy, and peppery essence of pickled galanga, and let your taste buds revel in the excitement of this unique culinary experience. Spice up your dishes with the authentic taste of Red Dragon Pickled Galanga Slice, adding a touch of Southeast Asian flair to your kitchen.
Bring a burst of tangy, authentic Southeast Asian flavor to your kitchen with Red Dragon Pickled Young Tamarind Leaves 454g. Harvested while still tender and delicately preserved in brine, these young tamarind leaves offer a pleasantly sour note that enhances a wide variety of regional dishes—from hearty soups to stir-fries and curries.
The natural tartness of tamarind leaves is prized in traditional cooking, where their sharp, citrusy flavor brightens rich broths and balances spicy or savory ingredients. With Red Dragon’s careful pickling process, the leaves maintain their soft texture and vibrant taste, making them a convenient, ready-to-use ingredient straight from the jar. No need to forage or prep—just open and add for instant depth and authenticity.
Packed in a generous 454g jar, this product is perfect for home cooks who love to explore bold, regional tastes or recreate family recipes with a traditional touch. Whether you're preparing a Lao sour soup, Thai omelet, or adding a twist to your own culinary creations, Red Dragon Pickled Young Tamarind Leaves bring the soul of the tropics right to your plate.
Twin Tusk’s Leng Sour Heng Pickled Green Mustard is a delightful fusion of bold flavor and traditional brining craftsmanship, designed to elevate your meals with a vibrant, tangy kick. At 350 grams, this jar is filled with crisp green mustard stalks, lovingly fermented to achieve that satisfying snap with every bite. The result is a well-balanced pickled vegetable that delivers both zesty vinegar notes and a mild earthy sweetness, making it an excellent companion for a wide range of dishes.
This tangy mustard condiment shines when paired with rich, savory fare. Try it alongside roasted meats, mixed into noodle soups for an added depth of flavor, or tucked into sandwiches and wraps to brighten textures and taste. For those who enjoy a bit of crunch, this pickled green mustard delivers a delightful contrast to softer ingredients, making it a versatile pantry staple.
Thoughtfully packaged in a resealable jar, the Twin Tusk Pickled Green Mustard ensures consistent freshness, preserving the lively flavors and crispness long after opening. With no artificial colors or flavors, this product is a reliable and convenient way to bring a burst of traditional pickled charm to your home-cooked meals. Each spoonful is an invitation to explore the rich heritage of preserved vegetables, celebrated in cuisines across Asia and beyond.
Experience the bold and tangy flavors of Twin Tusk Leng Heng Sour Pickled Green Mustard with Chili. This 350g pack offers a perfect balance of sour, salty, and spicy notes, making it an essential ingredient in many Thai and Asian dishes.
Made from high-quality mustard greens, naturally fermented and pickled, this product is enhanced with red chili for an extra spicy kick. It’s a versatile side dish that pairs wonderfully with rice, porridge, stir-fries, and soups. Whether eaten on its own or used as a flavorful ingredient in your cooking, this pickled mustard green brings a deliciously authentic Thai taste to any meal.
Key Features:
✔️ Authentic Thai pickled mustard greens with a spicy chili twist✔️ Sour, salty, and slightly spicy flavor – perfect for enhancing dishes✔️ Versatile use – enjoy as a side dish or in stir-fries, soups, and stews✔️ Naturally fermented for a rich, tangy taste✔️ Convenient 350g pack, great for home cooking
Add a zesty and spicy kick to your meals with Twin Tusk Leng Heng Sour Pickled Green Mustard with Chili—a must-have for lovers of bold and authentic Thai flavors!
