Bring a touch of tropical indulgence to your snack time with Yasijia Cha Dian Xiao Chu Bread (Coconut Flavor) 375g. Soft, fluffy, and delicately sweet, this bite-sized bread is infused with the fragrant richness of coconut, delivering a comforting and satisfying treat that pairs perfectly with tea, coffee, or milk.
Each piece is crafted for convenient snacking, whether you're at home, at work, or on the go. The tender texture melts in your mouth, while the subtle coconut aroma and flavor offer a warm, island-inspired escape in every bite. It's a delightful fusion of traditional Asian-style snack bread with a modern twist that satisfies both nostalgic cravings and new flavor explorations.
Ideal for sharing or enjoying solo, Yasijia Coconut Flavor Bread makes tea time a little more special and snack time a lot more delicious. Discover the joy of soft bread with a coconut kiss—simple, soothing, and irresistibly tasty.
Delight in the soft, satisfying texture of Yasijia Shredded Bread (Milk Flavor) 336g—a uniquely tender snack that blends comforting flavor with a playful twist. Lightly sweet and irresistibly milky, each strand of this shredded bread is crafted to offer a melt-in-your-mouth experience that brings joy to both kids and adults alike.
Made with premium ingredients and infused with creamy milk flavor, this snack is perfect for enjoying on its own, pairing with tea or coffee, or even using as a creative topping for desserts. The delicate shreds are as fun to pull apart as they are to eat, making them a treat that’s as interactive as it is delicious.
Whether you're looking for a nostalgic snack, a lunchbox favorite, or something new to share at gatherings, Yasijia Shredded Bread delivers a soft, airy texture and gentle sweetness in every bite. Taste the comfort of home in a fun, snackable form—one strand at a time.
Soft, airy, and subtly sweet, Yasija Cake is a classic teatime treat that brings comfort in every bite. Inspired by traditional Chinese bakery-style sponge cakes, this 375g loaf is delicately baked to achieve a golden crust and moist, tender interior. Perfect as a light snack, a breakfast companion, or a sweet addition to your afternoon tea, this cake offers familiar warmth and satisfying flavor without being overly rich. Whether served plain or paired with fruit or spreads, it’s a versatile delight that suits any moment of the day.
