Bamboe SOP is a popular Indonesian seasoning mix used to prepare various types of traditional soup, including chicken soup, beef soup, and oxtail soup. The seasoning mix is made from a blend of herbs and spices, including garlic, shallots, lemongrass, and bay leaves, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many. To prepare soup using Bamboe SOP, the seasoning mix is first mixed with water to create a broth. The broth is then used as a base for cooking the desired protein, such as chicken, beef, or oxtail, along with vegetables, such as carrots and potatoes. The result is a flavorful and hearty soup that is perfect for any occasion. Overall, Bamboe SOP is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare authentic Indonesian soup at home. Its blend of herbs and spices creates a unique taste and aroma that is sure to satisfy your cravings for comfort food. 

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Bamboe Ayam Goreng is a popular Indonesian seasoning mix used to prepare Ayam Goreng, which is fried chicken in Indonesian cuisine. The seasoning mix is made from a blend of spices and herbs, including coriander, turmeric, garlic, and ginger, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many. To prepare Ayam Goreng using Bamboe Ayam Goreng, the seasoning mix is first mixed with water to create a marinade. Chicken pieces are then coated in the marinade and left to marinate for a few hours or overnight to allow the flavors to penetrate the meat. The chicken is then deep-fried until golden brown and crispy, resulting in a flavorful and delicious dish that is enjoyed by many in Indonesia and around the world. Overall, Bamboe Ayam Goreng is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare delicious Indonesian fried chicken at home. Its blend of spices and herbs creates a unique taste and aroma that is sure to delight the senses.

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Rawon is a black soup dish specific to East Java. This soup has a strong rich taste and black color that comes from black nut/keluak (pangeumedule). The main ingredients is beef. It is eaten with rice.  Ingredients keluak, garlic, shallots, chilli, coriander, lemongrass, turmeric, galangal and aromatic ginger. Nutrition Facts Serving 100g Energy 147 KJ Fats 2.5 g Saturated Fat 0 g Trans fat Total Carbohydrate 3 g Sugars 1 g Dietary Fibers 2 g Cholesterol Protein 1 g Sodium 4 g  

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Bamboe Instant Spices is a ready-to-cook authentic Indonesian recipe made only from the freshest natural ingredients. Bamboe instant spices is an easy way to prepare an Indonesian dish.  Rendang is a very popular rich tasting meat dish in Indonesia. Originated in Sumatra, it was served at occasions to honor guests. In 2011 it was named by CNN as the number one dish of the 50 Most delicious Foods in the world. It is cooked slowly in coconut milk and rich spices until the sauce becomes thick in cosistency. Ingredients Shallot, vegetable oil (palm oil), salt, chili, garlic, pepper, coriander, ginger, lemongrass. Nutrition Facts Serving 8.8 Energy 25c Fats 1.5g Saturated Fat 0g Trans fat 0g Total Carbohydrate 2g Sugars 1g Dietary Fibers 1g Cholesterol 0g Protein 1g Sodium

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Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurants. It is cooked with spices and accompanied by egg and shrimps or chicken. Ingredients Onion, palm oil, tomato, garlic, chili, salt. Nutrition Facts Serving 10g Energy 25c Fats 1g Saturated Fat 1g Trans fat 0g Total Carbohydrate 3g Sugars 1g Dietary Fibers 1g Cholesterol 0g Protein 1g Sodium

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Bamboe Bumbu Soto Ayam is a 40g packet of seasoning used to prepare Soto Ayam, a traditional Indonesian yellow chicken soup. Soto Ayam is a popular Indonesian soup dish known for its flavorful broth, tender chicken, and aromatic spices. The Bamboe Bumbu Soto Ayam packet contains a pre-made mixture of spices and seasonings that simplifies the process of creating this delicious soup. The seasoning blend in Bamboe Bumbu Soto Ayam typically includes ingredients like turmeric, garlic, shallots, lemongrass, and other herbs and spices. These ingredients contribute to the vibrant yellow color and distinct flavor profile of the soup. To use Bamboe Bumbu Soto Ayam, start by boiling chicken pieces or chicken broth in a pot. Add the seasoning packet to the boiling liquid and let it simmer, allowing the flavors to infuse into the soup. You can also add other ingredients like vermicelli noodles, bean sprouts, and boiled eggs for a more complete Soto Ayam experience. The result is a comforting bowl of Soto Ayam with a rich and aromatic broth, tender chicken, and a hint of spiciness. The Bamboe Bumbu Soto Ayam seasoning packet ensures that you can easily achieve the authentic taste of this Indonesian classic in your own kitchen. Whether you are a fan of Indonesian cuisine or looking to explore new flavors, Bamboe Bumbu Soto Ayam offers a convenient way to enjoy the traditional flavors of Soto Ayam. With its carefully crafted blend of spices and seasonings, this 40g packet provides an essential ingredient for creating a flavorful and satisfying bowl of Indonesian yellow chicken soup. Nutritional information: Calories (20 kcal), Carbs (2 gm), Fat (1 gm), Protein (1 gm), sodium 780 mgIngredients: Lemongrass, pepper, ginger, turmeric root, shallot, salt, vegetable oil (palm oil), garlic

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