Add a burst of flavor to your meals with Cap Ibu Sambal Pemuda Mild, available in a 210g jar. This Indonesian chili sauce, known as sambal, is crafted to deliver a balanced blend of heat and rich, savory flavors while keeping the spice level mild, making it perfect for those who enjoy a touch of chili without overwhelming heat.
Cap Ibu Sambal Pemuda Mild is made from a blend of fresh chilies, garlic, and other spices, creating a versatile sauce that complements a variety of dishes. Whether you’re using it as a condiment for fried rice, noodles, grilled meats, or as a dipping sauce for snacks, this sambal adds a delightful kick and enhances the overall taste of your food.
The 210g jar is ideal for home use, providing enough sambal to enjoy with multiple meals. Its mild heat makes it a great option for the whole family, adding a flavorful spice to dishes without being too intense.
Experience the authentic taste of Indonesian cuisine with Cap Ibu Sambal Pemuda Mild. Its perfect balance of flavor and mild spiciness makes it a must-have condiment in your kitchen, ready to elevate any dish with its deliciously savory kick.
Introducing Cap Ibu Sambal Rujak Dipping Sauce for Fruit, a flavorful and delightful companion to elevate your fruit indulgence. In a generous 250g jar, this sambal rujak dipping sauce by Cap Ibu is a perfect blend of sweet, spicy, and tangy notes, designed to enhance the natural sweetness of your favorite fruits.
Experience the authentic taste of Indonesian cuisine with Cap Ibu Sambal Rujak. This dipping sauce is crafted with a harmonious combination of fresh ingredients, creating a balance that complements the variety of fruits it accompanies. The 250g jar ensures you have ample supply to enjoy with an array of fruits, from pineapple and mango to guava and more.
The sweet and spicy profile of Cap Ibu Sambal Rujak adds a tantalizing kick to your fruit platters. The dipping sauce is versatile and can be used as a condiment for various fruits, creating a unique and flavorful twist to your snacking experience. The convenient packaging makes it easy to drizzle, dip, or spread, allowing you to savor the delicious blend of flavors with minimal effort.
Cap Ibu is known for its commitment to quality and authenticity in Indonesian condiments, and the Sambal Rujak Dipping Sauce is no exception. Embrace the rich flavors of Indonesia in every bite, as this sauce adds a layer of complexity to your fruit selection. Elevate your snacking routine with Cap Ibu Sambal Rujak Dipping Sauce, and let the culinary journey begin.
Cap Ibu Bumbu Rawon in a 220g pack is a ready-to-use spice blend that simplifies the preparation of Rawon, a traditional Indonesian beef soup with a rich and flavorful broth. Crafted by Cap Ibu, a reputable brand known for authentic Indonesian flavors, this spice blend is carefully curated to capture the distinctive taste of Rawon.
Inside the 220g pack, you'll find a blend of spices and herbs such as galangal, ginger, lemongrass, and other aromatic ingredients that are essential for creating the complex and savory broth of Rawon. This spice mix eliminates the need for extensive preparation, allowing you to enjoy the authentic taste of Rawon without the hassle.
Cap Ibu Bumbu Rawon is versatile and convenient, making it suitable for both experienced cooks and those new to Indonesian cuisine. The spice blend can be used to enhance the flavor of beef or other protein sources, creating a hearty and aromatic soup.
The 220g pack size provides enough spice blend for multiple servings, ensuring you have ample supply to experiment with different recipes or enjoy Rawon on various occasions. Elevate your culinary experience with the rich and authentic flavors of Cap Ibu Bumbu Rawon.
Cap Ibu Bumbu Sayur Lodeh is a spice mix used to make the traditional Indonesian dish called Sayur Lodeh, which is a vegetable curry typically made with coconut milk and a variety of vegetables. Sayur Lodeh is a popular dish in Indonesian cuisine, known for its rich and creamy flavors and aromatic spices.
Cap Ibu Bumbu Sayur Lodeh is made from a blend of high-quality herbs and spices, carefully selected and blended to create a flavorful seasoning mix. The spice mix typically includes ingredients such as lemongrass, galangal, turmeric, kaffir lime leaves, and other aromatic spices that are ground and blended to create a fine powder.
To use Cap Ibu Bumbu Sayur Lodeh, the spice mix is typically combined with coconut milk, vegetables such as cabbage, beans, and carrots, and other ingredients such as tofu or tempeh, and then simmered slowly over low heat until the vegetables are tender and the flavors have melded together. The result is a creamy and aromatic vegetable curry with a slightly sweet and savory taste profile.
Cap Ibu Bumbu Sayur Lodeh provides a convenient and easy way to achieve the complex flavors of Sayur Lodeh without having to individually source and blend the various herbs and spices. It is widely used in Indonesian cuisine and is loved for its ability to create a delicious and authentic Sayur Lodeh dish that is packed with flavors and textures. Whether you're a home cook or a professional chef, Cap Ibu Bumbu Sayur Lodeh is a handy seasoning mix for making this classic Indonesian vegetable curry.
Cap Ibu Sambal Terasi Extra Hot is a popular Indonesian condiment known for its spicy and savory flavor. Made from a blend of chili peppers, shrimp paste (terasi), garlic, shallots, and other spices, this sambal is known for its extra hot kick and intense flavor.
Sambal Terasi is a staple condiment in Indonesian cuisine, used as a dipping sauce, a flavor enhancer in dishes, or as a condiment to add heat and depth of flavor. Cap Ibu Sambal Terasi Extra Hot is specifically known for its fiery heat, making it a preferred choice for those who enjoy spicy food.
The key ingredient in Cap Ibu Sambal Terasi Extra Hot is the shrimp paste (terasi), which is a common ingredient in Indonesian cuisine and gives the sambal its distinct umami flavor. The chili peppers used in the sambal are typically red bird's eye chili or other spicy chili varieties, giving it its extra hot flavor profile. The addition of garlic and shallots adds aromatic notes to the sambal, enhancing its overall taste and complexity.
Cap Ibu Sambal Terasi Extra Hot is typically used in small amounts due to its high spiciness, and a little goes a long way in adding heat and flavor to dishes. It is commonly used as a dipping sauce for grilled or fried foods, such as satay, fried chicken, or grilled seafood. It can also be used as a condiment in stir-fries, soups, and noodle dishes to add a spicy kick.
As with other sambal varieties, Cap Ibu Sambal Terasi Extra Hot is known for its versatility and can be customized to suit individual tastes. Some people may add additional ingredients such as lime juice, sugar, or vinegar to balance the heat and flavor to their preference.
Cap Ibu is a well-known brand of Indonesian condiments, known for its authentic and high-quality products. Cap Ibu Sambal Terasi Extra Hot is a popular choice for those who enjoy extra spicy condiments and want to add a fiery kick to their meals. However, it's important to note that the spiciness level of this sambal may not be suitable for those who are sensitive to heat, and caution should be exercised when using it in cooking or as a condiment.
Cap Ibu Sambal Terasi Mild is a popular Indonesian chili paste with shrimp paste (terasi) that adds a flavorful and mildly spicy kick to various dishes. Sambal terasi is a classic Indonesian condiment that is well-loved for its rich and umami taste.
Each jar of Cap Ibu Sambal Terasi Mild typically contains 230g of the chili paste. The product is made from a blend of chili peppers, shrimp paste (terasi), garlic, shallots, and other ingredients, which are ground into a smooth paste.
The "Mild" version of Cap Ibu Sambal Terasi means that it has a milder spiciness level compared to the regular or hot variants. It is a great option for those who enjoy the flavors of sambal terasi without the intense heat.
Cap Ibu Sambal Terasi Mild is a versatile condiment that can be used as a dipping sauce or as an ingredient in cooking. It can be served alongside grilled meats, seafood, vegetables, or fried dishes. It can also be added to soups, stir-fries, and noodle dishes to enhance the overall taste.
Cap Ibu Cabai Giling Asli, or Ground Chili Sauce by Cap Ibu, is a popular Indonesian chili sauce known for its authentic flavor and versatility. "Cabai" translates to "chili" in English, and "giling" means "ground," indicating that this sauce is made from ground chili peppers.
Cap Ibu Cabai Giling Asli is made from a blend of chili peppers, garlic, vinegar, sugar, and various spices, which are processed and ground together to create a smooth and flavorful sauce. The exact recipe and ingredients used may vary depending on the specific variant of the sauce.
This chili sauce offers a balance of heat, tanginess, and sweetness, making it a staple condiment in Indonesian cuisine. It can be used as a dipping sauce for snacks like fried tofu, tempeh, or spring rolls. It is also commonly used as an ingredient in stir-fries, marinades, or as a flavor enhancer in soups and stews.
Cap Ibu Cabai Giling Asli is known for adding a spicy kick and depth of flavor to a wide range of dishes. It is widely available in Indonesia and is often found in local markets, grocery stores, or specialty food shops.
Cap Ibu Bumbu Rendang (Beef Rendang Seasoning) is a popular spice mix used to make the traditional Indonesian dish called rendang, which is a slow-cooked beef curry with rich and complex flavors. Rendang is a specialty dish from the Minangkabau ethnic group in Indonesia and is known for its tender chunks of beef cooked in a fragrant and aromatic spice paste.
Cap Ibu Bumbu Rendang is made from a blend of high-quality herbs and spices, carefully selected and blended to create a rich and flavorful seasoning mix. The spice mix typically includes ingredients such as lemongrass, galangal, turmeric, ginger, cinnamon, cloves, and other aromatic spices that are ground and blended to create a fine powder.
To use Cap Ibu Bumbu Rendang, the spice mix is typically combined with coconut milk and other ingredients such as beef, onions, and tamarind paste, and then simmered slowly over low heat for several hours until the beef is tender and the flavors have melded together to create a rich and flavorful curry. The result is a deeply flavored and aromatic beef dish with a slightly sweet, savory, and spicy taste profile.
Cap Ibu Bumbu Rendang is known for its authenticity and high-quality ingredients, making it a popular choice among those who want to make traditional Indonesian rendang at home. The spice mix provides a convenient and easy way to achieve the complex flavors of rendang without having to individually source and blend the various herbs and spices. It is widely used in Indonesian cuisine and is loved for its ability to create a delicious and authentic rendang dish that is bursting with flavors. Whether you're a home cook or a professional chef, Cap Ibu Bumbu Rendang is a go-to seasoning mix for making this classic Indonesian beef curry.
Cap Ibu Sambal Balado (Padang Chili Sauce) Hot is a popular Indonesian condiment known for its spicy and flavorful taste. Hailing from Padang, a city in West Sumatra, Indonesia, this sambal is characterized by its hot and tangy flavor profile, with a unique blend of spices that give it a distinctive taste.
Made from a combination of red chili peppers, garlic, shallots, lemongrass, and other aromatic spices, Cap Ibu Sambal Balado is known for its bold and robust flavor. The red chili peppers used in this sambal are typically medium to hot in spiciness, giving it its fiery kick. The addition of garlic, shallots, and lemongrass adds depth and complexity to the flavor, while other spices such as turmeric and galangal give it a unique twist.
Cap Ibu Sambal Balado is typically used as a condiment or dipping sauce for a wide range of dishes. It can be served with grilled or fried meats, seafood, or vegetables, and is often used to add a spicy and tangy kick to rice, noodles, or other Indonesian dishes. The hot and tangy flavor of this sambal can complement a variety of cuisines, including Indonesian, Malaysian, and Thai, and can be used to add a burst of flavor to your meals.
Cap Ibu is a well-known brand of Indonesian condiments, known for its authentic and high-quality products. Cap Ibu Sambal Balado (Padang Chili Sauce) Hot is a popular choice for those who enjoy spicy condiments and want to add a fiery and tangy flavor to their meals. However, it's important to note that the spiciness level of this sambal may not be suitable for those who are sensitive to heat, and caution should be exercised when using it in cooking or as a condiment.
Cap Ibu Sambal Cobek Terasi Hot in a 240g jar is an exhilarating and authentic Indonesian condiment that brings the bold and fiery flavors of Indonesia to your dining table. This expertly crafted chili paste, also known as Sambal Cobek Terasi, is a beloved and versatile staple in Indonesian kitchens, celebrated for its spicy kick and rich umami notes.
Within every jar, you'll discover a tantalizing blend of red chili peppers, shrimp paste (terasi), and a range of aromatic spices, expertly combined to create a chili paste that delivers both heat and depth of flavor. Cap Ibu Sambal Cobek Terasi Hot is your passport to the vibrant and authentic tastes of Indonesian cuisine.
This versatile chili paste is a must-have for lovers of Indonesian food. It can be used as a spicy and savory condiment to elevate your favorite dishes, from nasi goreng (fried rice) to grilled seafood and satay. The Sambal Cobek Terasi's combination of spicy and savory flavors adds a punch of excitement to any meal.
Cap Ibu is renowned for its commitment to preserving the genuine flavors of Indonesian cuisine. Their Sambal Cobek Terasi Hot is a testament to their dedication to quality and the rich culinary heritage of Indonesia, ensuring that you can savor the bold and delightful flavors of the archipelago in your own home.
With Cap Ibu Sambal Cobek Terasi Hot, you're not just adding a condiment to your dish; you're embarking on a flavorful journey through the diverse and enchanting world of Indonesian cuisine. Whether you're a fan of Indonesian food or an adventurous food lover eager to embrace the heat, this product is your passport to creating an authentic Indonesian dining experience, one spicy spoonful at a time. So, open the jar and let the bold and fiery flavors of Cap Ibu Sambal Cobek Terasi Hot transport your taste buds to the heart of Indonesia.
Cap Ibu Bumbu Soto Ayam is a spice mix or seasoning paste specifically designed to make Soto Ayam, which is a traditional Indonesian chicken soup. "Cap Ibu" is a brand name, and "Bumbu Soto Ayam" translates to "chicken soup seasoning" in English.
This particular product by Cap Ibu offers a convenient way to prepare Soto Ayam by providing a pre-made blend of spices and flavorings. The Cap Ibu Bumbu Soto Ayam typically includes a combination of ingredients such as turmeric, coriander, garlic, shallots, lemongrass, and other aromatic herbs and spices that contribute to the distinctive flavor profile of Soto Ayam.
To prepare Soto Ayam using Cap Ibu Bumbu Soto Ayam, you would generally follow the instructions provided on the packaging. This typically involves boiling chicken, adding the spice mix, and adding other ingredients such as vermicelli noodles, bean sprouts, fried shallots, and sliced green onions.
Soto Ayam is a popular dish in Indonesian cuisine and is enjoyed for its fragrant and comforting qualities. It is commonly served with steamed rice, lime wedges, and various condiments such as chili sauce or kecap manis (sweet soy sauce).
Cap Ibu Sambal Balado Mild is a mild chili sauce that originated from the West Sumatra region of Indonesia. It is made with a blend of red chili peppers, garlic, shallots, and other aromatic spices.
The sauce has a slightly sweet and tangy taste with a mild level of spiciness. It is often used as a condiment or dipping sauce for grilled or fried foods, such as chicken, fish, or tofu. It can also be used as a flavor enhancer for various dishes such as stir-fries and stews.
Cap Ibu Sambal Balado Mild is made with high-quality ingredients and contains no added preservatives or MSG. It is a convenient and easy way to add a burst of flavor to your meals.
Overall, if you enjoy the taste of mild chili sauce or want to try a new condiment for your favorite foods, Cap Ibu Sambal Balado Mild is a great choice. Its blend of aromatic spices and mild level of spiciness creates a delicious and authentic taste that is sure to enhance your meal.
Cap Ibu Sambal Pemuda Extra Hot is a product that offers an extra spicy variety of Indonesian chili sauce from the brand "Cap Ibu." "Sambal Pemuda" might translate to "Youth Chili Sauce" or could refer to a specific type of chili sauce known for its fiery heat.
Chili sauce, or "sambal" in Indonesian, is a beloved condiment in Indonesian cuisine, known for adding heat and flavor to various dishes. The "Extra Hot" designation suggests that this particular chili sauce is designed for those who enjoy a high level of spiciness in their food.
Here are some ways you might use it:
Condiment: Add a small amount to your dishes to give them an extra kick of heat and flavor. It can be added to noodles, rice, soups, stews, and more.
Dipping Sauce: Enjoy it as a dipping sauce for snacks, fried foods, spring rolls, and other appetizers.
Marinade: Mix it with other ingredients to create a spicy marinade for meats, seafood, or vegetables before cooking.
Stir-Fries: Incorporate it into stir-fried dishes to bring an intense level of spiciness and flavor.
Given the "Extra Hot" nature of this chili sauce, be cautious when adding it to your dishes and adjust the amount based on your personal tolerance for spiciness.
Cap Ibu Bumbu Nasi Goreng Kecap is a ready-to-use seasoning mix for making the classic Indonesian dish Nasi Goreng. Nasi Goreng is a fried rice dish that is typically made with leftover rice, a variety of vegetables, and a protein such as shrimp or chicken. This particular seasoning mix includes sweet soy sauce or kecap manis, which is a key ingredient in Indonesian cuisine.
The packaging of the Cap Ibu Bumbu Nasi Goreng Kecap features a vibrant image of the finished dish, with the ingredients and cooking instructions clearly labeled in both Indonesian and English. This makes it easy for those who may not be familiar with Indonesian cuisine to create an authentic and flavorful Nasi Goreng dish.
To use the seasoning mix, simply fry the rice and other ingredients with the seasoning until well combined and heated through. The sweet and savory flavors of the kecap manis in the seasoning mix provide a delicious depth of flavor to the dish. This product is a convenient and easy way to enjoy the taste of Indonesian Nasi Goreng at home, without the need for a lot of time and effort in preparing the ingredients and seasoning from scratch.
Cap Ibu Sambal Bakso is a spicy Indonesian condiment made from chili peppers, tomatoes, onions, garlic, and shrimp paste. This particular variety of sambal is commonly used as a dipping sauce for meatballs, or bakso, a popular Indonesian street food. It is also used as a condiment for other Indonesian dishes such as fried rice, noodles, or grilled meat.
The sambal has a medium level of heat, with a rich and complex flavor profile that is both sweet and tangy, with a hint of umami from the shrimp paste. The texture of the sambal is slightly chunky, with small pieces of tomato and chili pepper adding to its overall texture.
Cap Ibu Sambal Bakso comes in a convenient jar, making it easy to use and store. Its versatile flavor profile makes it a must-have condiment for those who enjoy spicy and flavorful Indonesian cuisine.
Cap Ibu Bumbu Ayam Goreng (Fried Chicken Seasoning) is a popular Indonesian spice mix used to season and flavor fried chicken. It is known for its authentic and aromatic blend of herbs and spices that impart a delicious and savory taste to fried chicken.
Made from a combination of high-quality ingredients such as garlic, shallots, ginger, turmeric, coriander, and other aromatic spices, Cap Ibu Bumbu Ayam Goreng is carefully crafted to create a well-balanced and flavorful seasoning mix. The spices are ground and blended to perfection to create a fine powder that is easy to use and provides consistent results.
Cap Ibu Bumbu Ayam Goreng is commonly used to marinate chicken pieces, providing them with a rich and aromatic flavor. The seasoning mix is typically mixed with water or other liquids to form a paste, which is then used to coat the chicken pieces before frying. The result is a deliciously seasoned fried chicken with a crispy crust and a flavorful interior.
This fried chicken seasoning is versatile and can be used in various ways, including marinating, coating, and seasoning other types of meat, such as fish or tofu, to add a burst of flavor. It is also commonly used in Indonesian cuisine to prepare other dishes, such as stir-fries, stews, and soups, to enhance their flavor profile.
Cap Ibu is a well-known brand of Indonesian condiments, known for its authentic and high-quality products. Cap Ibu Bumbu Ayam Goreng (Fried Chicken Seasoning) is a popular choice for those who want to achieve a delicious and authentic Indonesian-style fried chicken with minimal effort. The blend of herbs and spices in this seasoning mix adds depth and complexity to the flavor of fried chicken, making it a favorite among both home cooks and professional chefs alike.
Ingredients
Onion, garlic, candlenut, turmeric, ginger, lemon grass powder, coriander, cumin, salt
Nutrition Facts
Servings Per Container: 5
Serving Size: 55g
Average Quantity Per Serving
Energy
110 Cal
Protein
4 g
Fat, total
5 g
- saturated
2 g
Total Carbohydrate
12 g
-Sugar
3 g
Sodium
3868 mg
Cholesterol
2 mg
Introducing Cap Ibu Bumbu Nasi Goreng Kunyit, a culinary gem in a 220g pack, specially crafted to bring the rich and aromatic flavors of Indonesian cuisine to your kitchen. Elevate your stir-fried rice dishes with this expertly blended spice mix, featuring the warm and earthy notes of turmeric, creating a deliciously authentic Nasi Goreng experience.
Immerse yourself in the enticing aroma and robust flavor profile of Cap Ibu Bumbu Nasi Goreng Kunyit. This spice mix is a harmonious blend of turmeric, herbs, and spices, capturing the essence of Indonesian home cooking. It effortlessly transforms your ordinary rice into a fragrant and flavorful dish that is both comforting and exotic.
The 220g pack is designed for your convenience, ensuring you have just the right amount of spice mix to infuse your Nasi Goreng with the distinctive taste of turmeric. Whether you're a novice cook or a seasoned chef, Cap Ibu Bumbu Nasi Goreng Kunyit provides an effortless way to create an authentic Indonesian culinary experience in your own home.
Make every meal a journey to the vibrant streets of Indonesia with Cap Ibu Bumbu Nasi Goreng Kunyit. Perfect for both everyday dining and special occasions, this spice mix invites you to explore the rich and diverse flavors of Indonesian cuisine. Elevate your Nasi Goreng and let the warm and aromatic goodness of turmeric transform your dining table into a haven of exotic delights.
