Nongshim Zha Wang, also known as Roasted Black Bean Sauce, is a popular Korean sauce used in various stir-fry dishes. It is made from roasted black beans (also known as black soybeans), along with other ingredients like vegetables, spices, and seasonings, to create a rich and savory sauce with a slightly sweet and smoky flavor. Nongshim Zha Wang sauce is commonly used in Korean-Chinese cuisine, which is a fusion of Korean and Chinese culinary influences. It is often used as a key ingredient in the popular Korean-Chinese dish called Jajangmyeon, which is a type of noodle dish with thick wheat noodles topped with a generous amount of the black bean sauce, along with various vegetables and sometimes meat or seafood. The Nongshim Zha Wang sauce typically comes in a jar or bottle, and it is ready-to-use, requiring no additional preparation. It is dark brown in color, with a thick and smooth consistency, perfect for coating noodles, rice, or other stir-fried ingredients. To use Nongshim Zha Wang sauce, you can simply heat it in a pan or wok, along with your desired stir-fry ingredients, such as meat, vegetables, and noodles or rice. The sauce can be used as a flavor enhancer, providing a rich and robust umami taste to your dishes. It is also commonly used as a dipping sauce for dumplings or other snacks. Nongshim Zha Wang sauce is known for its versatility and can be used in a wide range of stir-fry dishes beyond Jajangmyeon, such as Jajangbap (rice topped with black bean sauce), Jjamppong (spicy seafood noodle soup), and other Korean-Chinese dishes. It is a popular condiment in Korean cuisine and is loved for its bold and savory flavor profile. Overall, Nongshim Zha Wang, or Roasted Black Bean Sauce, is a delicious and versatile sauce that adds depth and flavor to various stir-fry dishes. It is a staple condiment in Korean cuisine, particularly in Korean-Chinese dishes, and is loved for its rich, sweet, and smoky taste.

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Light savoury rings of greatness, what more could you want? This 90g size seems large for a single serve so feel free to share or save some for later - that is if you have the strength to resist its moorish qualities. Taste: Savoury, onion, hint of wasabi, bacon, light and crunchy. Ingredients: Wheat flour (42%),wheat starch,onion powder (3.8%),palm oil,potato,sugar,flavour enhancer (E621),colouring (E101),salt Nutrition Facts Qty per serving Qty per 100g / 100ml Energy 1794kj 1190kj Protein 4.7g 5.2g Total Fat 17.9g 20g Saturated Fat 8.9g 9.8g Carbohydrate 62.2g 69g Sugars 2.9g 3.2g Sodium 525mg 583mg

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Nongshim Shin Red Super Spicy is a popular Korean instant noodle dish that is known for its extremely spicy flavor. It is produced by Nongshim Co., Ltd., a leading food company that specializes in producing a wide range of food products, including instant noodles. The noodles used in Nongshim Shin Red Super Spicy are made from wheat flour and are thick and chewy in texture. The broth is made from a blend of spices and seasonings, including chili peppers and garlic, which gives it a rich and spicy flavor. It also contains a dehydrated vegetable mix that includes mushrooms, carrots, and green onions. To prepare Nongshim Shin Red Super Spicy, simply boil the noodles in water for 4-5 minutes until they are cooked through. Then, drain the noodles and add the soup seasoning and dehydrated vegetables. Mix well and enjoy. Nongshim Shin Red Super Spicy is a great option for those who love spicy food and want a quick and easy meal. It is perfect for a cold day or when you're in a rush and need a satisfying meal that can be prepared quickly. Overall, Nongshim Shin Red Super Spicy is a delicious and popular instant noodle dish that is enjoyed by many people around the world. It is available in supermarkets and online retailers, making it easy for anyone to try and enjoy. However, it is important to note that this dish is extremely spicy and may not be suitable for those who cannot handle the heat.

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Nongshim Shin Ramyun Multi Pack 5 is a bundle of five individual servings of Shin Ramyun, which is a popular instant noodle dish from Korea. The noodles are made from wheat flour and potato starch, giving them a chewy and satisfying texture. The broth is a spicy and savory mix of beef, chicken, and vegetable flavors, with a rich and complex taste. To prepare Nongshim Shin Ramyun, you simply boil the noodles in water for about 3-4 minutes, then add the seasoning packets and any additional ingredients you like, such as vegetables or meat. The result is a delicious and filling meal that can be enjoyed at any time. The Shin Ramyun Multi Pack 5 is a convenient way to stock up on this popular instant noodle dish, making it easy to have a quick and satisfying meal on hand whenever you need it. The individual servings are also great for taking to work or school, or for packing in a lunchbox. Overall, Nongshim Shin Ramyun Multi Pack 5 is a great choice for anyone who loves instant noodles and wants a quick and easy meal option that is both delicious and satisfying. Its spicy and savory flavor is sure to please those who enjoy a little heat in their meals. Ingredients: Noodles: Wheat Flour (USA), Potato Starch, Palm Oil, Salt, Acidity Regulators (E501, E500, E339), Tocopherol Liquid (Antioxidant (E306), Emulsifier (E322 (Contains Soy)), Seasoning (Yeast Extract, Soy Sauce, Garlic, Wheat Starch), Green Tea Extract (Oligosaccharides, Tea Catechin, Acid (E330)), Colour (E101).  Soup Powder: Seasoning (Hydrolysed Vegetable Protein (Soy), Yeast Extract, Maltodextrin, Salt, Onion, Wheat Flour), Salt, Spices (Maltodextrin, Black Pepper, Red Chilli Pepper, Garlic, Corn Flour), Sugar, Flavour Enhancers (E627, E631), Glucose, Mushroom, Caramel Powder (Maltodextrin, Colour (E150c)).  Flakes: Bok Choy, Textured Vegetable Protein (Soybean, Isolated Soy Protein, Wheat Gluten), Mushroom, Carrot, Red Chilli Pepper, Green Onion.

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Nongshim Shin Ramyun Cup 6 x 68g Our Shin Cup Noodles are instant meals that are made with fresh ingredients. They may be prepared in 3 to 4 minutes. Bowl Noodles can be eaten by itself or with any of your other favorite foods. They are great for a quick meal anytime on the go, after school, traveling, camping; or between meetings. Our Bowl Noodles are convenient whenever you need a delicious and satisfying meal with that great homemade soup taste.   Ingredients noodle: wheat flour (49%), palm oil, potato starch, salt. soup powder: salt, flavour enhancers: e621, e627, e631, vegetable powder: dried carrot, dried mushroom, dried green onion, red pepper flake. spices (Red Pepper, Garlic, Black Pepper, Onion Powder), sugar, corn starch, soy sauce powder (Salt, Soy Bean), soy bean paste powder (Wheat Flour, Soy Bean, Salt).  

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Shrimp Chips were developed off the back of shrimp tempura; the crunchy, melt in the mouth flavour of the sea. They are the perfect on-the-go snack to ward off hunger between meals, or alternatively work perfectly as a dipping chip at parties. Ingredients: Tapioca flour, Palm oil, Shrimp (13%), Wheat flour (8%), Sugar, Salt, Onion powder, Garlic powder.  

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