Lily's Peanut Butter 364g: A Taste of Nutty Goodness
Savor the nutty goodness of Lily's Peanut Butter 364g – a classic spread that has been a staple in households for generations. Lily's Peanut Butter offers a creamy and rich peanut spread that's both comforting and versatile. Whether you're a lifelong fan or new to the world of peanut butter, Lily's Peanut Butter is here to add a delightful touch of nutty flavor to your snacks and recipes.
At the core of Lily's Peanut Butter is the exceptional quality of roasted peanuts. This spread captures the natural and earthy essence of peanuts, creating a flavor that's unmistakably nutty and comforting. The creamy texture is perfect for spreading on bread, crackers, or using as an ingredient in a wide range of recipes, from classic peanut butter and jelly sandwiches to savory peanut sauces for stir-fries.
What sets Lily's Peanut Butter apart is its dedication to providing an authentic peanut butter experience. With its rich and creamy profile, this peanut butter embodies the essence of roasted peanuts. Whether you're using it to create classic peanut butter treats or experimenting with your own culinary creations, Lily's Peanut Butter effortlessly elevates your dishes with its genuine and nutty taste.
The packaging of Lily's Peanut Butter 364g is both practical and visually appealing. The jar ensures that your peanut butter stays fresh and ready to use whenever you need it. The label reflects Lily's commitment to delivering quality peanut butter that adds a touch of nutty goodness to your meals, offering a flavorful and familiar addition to your pantry.
In summary, Lily's Peanut Butter 364g is a culinary classic that brings the natural and nutty flavors of peanuts to your kitchen. Whether you're a lifelong fan or just discovering the joys of peanut butter, this spread invites you to savor its authentic and comforting taste. Elevate your snacks and recipes with Lily's Peanut Butter and enjoy the delightful nutty goodness in every spoonful.
Gannado Tocino Mix is a convenient pre-packaged mix that contains a combination of spices, seasonings, and other ingredients needed to make homemade tocino. It simplifies the process of preparing tocino by providing a ready-to-use blend that enhances the flavor of the meat.
To use Gannado Tocino Mix, you would typically coat the pork slices with the mixture and allow them to marinate for a certain period to absorb the flavors. After marination, the tocino can be pan-fried, grilled, or broiled until cooked through and caramelized.
The Gannado brand aims to provide a convenient and reliable option for those who enjoy making tocino at home. By using their Tocino Mix, you can achieve the traditional sweet and savory taste of tocino without having to individually measure and mix the various seasonings and ingredients.
Mother's Best Palabok is a shrimp gravy mix that makes cooking the famous Filipino noodle dish, palabok, easy and convenient. Simply add the mix to boiling water, cook your noodles, and top it with the savory shrimp sauce, garnish with crushed chicharon, sliced boiled eggs, and chopped scallions for a delicious and authentic taste of the Philippines.
Mother's Best Adobo is a savory sauce mix commonly used in Filipino cuisine to add flavor to a variety of dishes. It typically consists of soy sauce, vinegar, garlic, and other spices, which are blended to create a delicious and tangy sauce that can be used as a marinade, dip, or seasoning. Mother's Best Adobo is a popular choice among home cooks and chefs alike due to its rich and authentic flavor, and it can be used to enhance the taste of meats, seafood, vegetables, and more.
Mother's Best Annatto Powder (Achuete) is a popular Filipino spice made from the seeds of the achiote tree. It is commonly used as a natural food coloring and flavoring in Filipino cuisine, particularly in dishes such as kare-kare, caldereta, and menudo. The annatto powder adds a distinct yellow-orange color to dishes, and also imparts a mild, earthy flavor. It can be used in both sweet and savory recipes, and is a staple ingredient in many Filipino households.
White King Creamy Classic is a hotcake mix using the conventional method of adding eggs, oil, and water for yummy and fluffy hotcakes. Available in 400g and in bundle packs.
Ingredients:
Wheat Flour (Gluten), Sugar, Whey Powder (Milk), Dextrose, Raising Agent (Sodium Bicarbonate), Emulsifier (E541), Modified Corn Starch, Salt, Emulsifier (E322), Flavouring.
The presence of macro-nutrients and micro-nutrients, in these fish, without having a high-fat content makes them very useful for our body.
Sardines are rich in omega-3 fatty acids; Which reduce the occurrence of cardiovascular diseases. Recent studies suggest that regular consumption of emega-3 fatty acids reduce the likelihood of developing alzheimer's disease and may also help lower blood sugar levels.
Ingredients
Sardines, tomato Sauce, fish oil, iodized salt, spices, chili, starch.
Nutrition Facts
Carbs
1 g
Dietary Fiber
0 g
Sugar
0 g
Fat
2 g
Saturated
0 g
Polyunsaturated
0 g
Monounsaturated
0 g
Trans
0 g
Protein
8 g
Sodium
427 mg
Potassium
0 mg
Cholesterol
0 mg
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Marisco Spanish Style Sardines in Hot Corn Oil: A Fiery Spanish Culinary Escape
Embark on a fiery and flavorful journey with Marisco Spanish Style Sardines in Hot Corn Oil – a taste of Spanish culinary excellence captured in every bite. These sardines, prepared in the traditional Spanish style, are a culinary delight that brings the warmth and boldness of Spain to your table. Whether you're a connoisseur of Spanish cuisine or a curious food adventurer, Marisco Spanish Style Sardines in Hot Corn Oil will transport your taste buds to the vibrant streets of Spain.
At the heart of these sardines is their exceptional quality and rich flavor. Marisco has meticulously selected premium sardines, which are then marinated in a special blend of herbs and spices before being submerged in hot corn oil. This process infuses the sardines with a harmonious medley of flavors, delivering a fiery and satisfying experience for your palate.
What sets Marisco Spanish Style Sardines apart is its commitment to authenticity and quality. The Spanish culinary traditions are faithfully honored in the preparation of these sardines, ensuring that each can carries the true essence of Spain. Whether you're savoring them as a stand-alone delicacy, adding them to tapas, or incorporating them into your favorite Spanish recipes, Marisco Spanish Style Sardines in Hot Corn Oil will elevate your culinary journey with its authentic and bold flavors.
The packaging of Marisco Spanish Style Sardines is both practical and visually appealing. Each can is designed for easy opening and storage, allowing you to enjoy these sardines at your own pace and keep them readily available for your culinary adventures. The label reflects Marisco's dedication to delivering quality sardines that bring the essence of Spanish cuisine to your table.
In summary, Marisco Spanish Style Sardines in Hot Corn Oil is a culinary treasure that brings the fiery and bold flavors of Spanish cuisine to your dining experience. Whether you're a seasoned lover of Spanish food or simply seeking to infuse your meals with a touch of Spain, these sardines invite you to savor their authentic and fiery taste. Embark on a Spanish culinary escape with Marisco Spanish Style Sardines and enjoy the vibrant and bold essence of Spain in every mouthwatering bite.
Ingredients
Sardines (Sardinella Longiceps), Corn Oil, Tomato Sauce, Salt, Carrots, Pickle Chips, Monosodium Glutamate (MSG), Bay Leaf, Red Chilli Pepper, Cloves and Black Pepper Corn.
Nutrition Facts
For a Serving Size of 3.5 pieces (56g)
Calories 130
Calories from Fat 72 (55.4%)
% Daily Value *
Total Fat 8g
-
Saturated fat 3g
-
Cholesterol 30mg
-
Sodium 650mg
28%
Carbohydrates 4g
-
Net carbs 4g
-
Sugar 0g
-
Fiber 0g
0%
Protein 11g
Vitamins and minerals
Vitamin A 0μg
0%
Vitamin C 0mg
0%
Calcium 350mg
35%
Iron 1.1mg
14%
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Sunlee Coconut Sport Strings, also known as Macapuno, are a unique and delicious food product made from the young, tender and gelatinous strings or strands found inside mature coconuts. Macapuno is a popular ingredient in Filipino and Southeast Asian cuisines, known for its natural sweetness and chewy texture.
To create Sunlee Coconut Sport Strings (Macapuno), the innermost part of the coconut fruit, known as the "sport" or "mutant," is carefully extracted and then processed to preserve its unique texture and flavor. The result is a translucent, jelly-like product with a natural sweetness that is distinctly different from regular coconut meat.
Sunlee Coconut Sport Strings (Macapuno) are often used in various culinary applications. One of the most common uses is as a dessert ingredient. Macapuno is used in Filipino desserts such as halo-halo (a popular shaved ice dessert), bibingka (rice cake), and ube macapuno ice cream (purple yam and coconut sport ice cream), among others. The natural sweetness and chewy texture of Macapuno add a unique and delightful taste and mouthfeel to these desserts.
Sunlee Coconut Sport Strings (Macapuno) can also be used in savory dishes, such as salads, stews, and curries, to add a touch of natural sweetness and chewy texture. Macapuno is often used in Filipino dishes like ginataang halo-halo (mixed vegetables in coconut milk) and ginataang bilo-bilo (sticky rice balls in coconut milk), among others. The sweet and chewy Macapuno adds a contrast to the savory flavors of these dishes, creating a delicious and complex taste profile.
Apart from its culinary uses, Macapuno is also known for its potential health benefits. It is a good source of dietary fiber, vitamins, and minerals, and is low in fat and cholesterol. It is also believed to have properties that can aid digestion and promote overall well-being.
Sunlee Coconut Sport Strings (Macapuno) are a unique and delicious ingredient that can add natural sweetness and chewy texture to a wide range of culinary creations. Whether used in desserts, savory dishes, or enjoyed on its own, Macapuno is a popular and beloved food product that is cherished for its distinct flavor and versatility in Southeast Asian cuisine.
Made with real eggs, healthy oils, a rich blend of spices, and other quality ingredients, Lady's Choice Real Mayonnaise makes sure you give your family the real love that makes everyday food special.
Ingredients
Soybean oil, water, sugar, pickle relish [cucumber, sugar, vinegar, water, salt, spices] egg, vinegar, cornstarch, iodised salt, modified cornflour, thickener e415, preservative e202, e211, humeactant e1520, spices, artificial flavour, artificial colour e160e, antioxidant e385.
Nutrition Facts
Serving Size
1 tbsp (15g)
Amount Per Serving
Calories
38
% Daily Values*
Total Fat
3.00g
4%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
2mg
1%
Sodium
104mg
5%
Total Carbohydrate
3.00g
1%
Dietary Fiber
0.0g
0%
Sugars
2.00g
Protein
0.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Pontiac dried Jambrong Fish, also known as "Ikan Belida" in Indonesia, is a popular type of dried fish that is commonly used in Indonesian cuisine. The fish is typically dried in the sun or air-dried until it becomes hard and dry.
Jambrong fish is a type of catfish that is commonly found in rivers and swamps in Indonesia. It has a white, flaky flesh and a distinct flavor that is often described as sweet and tender.
To prepare Pontiac dried Jambrong Fish, it is typically soaked in water for several hours to rehydrate it and remove any excess salt. It can then be fried or grilled and served with rice and vegetables, or used as an ingredient in soups and stews.
In Indonesian cuisine, dried fish is a common ingredient that is used to add flavor and texture to many different dishes. Pontiac dried Jambrong Fish is particularly popular because of its sweet and tender flesh, which makes it a great addition to soups and stews.
Overall, Pontiac dried Jambrong Fish is a flavorful and versatile ingredient that is widely used in Indonesian cuisine. Whether you're frying it up for a quick snack or using it to add flavor to your favorite dishes, this dried fish is a delicious and unique ingredient that is sure to impress.
Sunlee Palm Nut White (Kaong) 340g comes in a jar and contains sweet, soft, and chewy palm nut (kaong) strips that are commonly used as a topping for various Filipino desserts, such as halo-halo and buko salad. These palm nut strips are white in color and have a subtle, sweet flavor that can complement the creamy and fruity flavors of the desserts they are added to. The jar packaging makes it convenient to store and use as needed.
Penta Pickled Sandorica (Santol) is a delicious and tangy treat made from pickled Santol fruits. Each jar contains 1.8kg of pickled Santol, providing a generous quantity to enjoy.
The Santol fruit, also known as Sandorica, is a tropical fruit with a unique flavor profile. It is known for its tangy and slightly sweet taste, which makes it a perfect candidate for pickling. The pickling process involves immersing the Santol fruit in a brine solution, typically made with vinegar, salt, sugar, and various spices. This results in a delightful combination of sweet, sour, and savory flavors.
Penta Pickled Sandorica (Santol) can be enjoyed as a standalone snack, offering a burst of tanginess with each bite. The pickling process enhances the flavors of the Santol fruit, creating a unique and refreshing taste experience. The pickled Santol can also be used as an ingredient in various dishes, such as salads, stir-fries, and even sandwiches. Its tangy flavor can add a zesty kick to your culinary creations.
The pickled Santol retains its texture and maintains its vibrant color, making it visually appealing and enjoyable to eat. Its distinct flavor profile and versatility make it a great addition to your pantry, allowing you to explore different ways to incorporate it into your favorite recipes.
Ludy's Coco Jam is a sweet and luscious spread made from fresh coconut milk and sugar, creating a rich and creamy texture that is perfect for adding a touch of tropical sweetness to your favorite foods. It is a popular condiment and snack in the Philippines and other coconut-producing regions, known for its delightful taste and versatility in culinary applications.
Made from carefully selected mature coconuts, Ludy's Coco Jam is crafted using traditional methods that preserve the natural flavor and goodness of coconut. The fresh coconut milk is simmered with sugar to create a thick and smooth jam-like consistency that is perfect for spreading on bread, crackers, pancakes, or other baked goods. It can also be used as a topping for desserts, mixed into sauces or dressings, or incorporated into various recipes to add a delightful coconut sweetness.
Ludy's Coco Jam offers a unique combination of creamy sweetness and tropical coconut flavor, making it a favorite among those who enjoy the taste of coconut in their food. It is made with high-quality ingredients and undergoes strict quality control measures to ensure freshness and taste.
This delectable spread is not only delicious, but it is also packed with natural nutrients. Coconut is known for its health benefits, including being a good source of fiber, healthy fats, vitamins, and minerals. Ludy's Coco Jam offers a convenient and enjoyable way to incorporate the goodness of coconut into your diet.
Ludy's Coco Jam comes in a jar, making it easy to scoop out and spread onto your favorite foods. It is a versatile condiment that can be used in various culinary applications, from sweet to savory dishes, adding a delightful tropical twist to your meals. Whether you spread it on toast, drizzle it over desserts, or incorporate it into your cooking, Ludy's Coco Jam is a delicious and indulgent treat that brings the taste of the tropics right to your table.
In summary, Ludy's Coco Jam is a sweet and creamy spread made from fresh coconut milk and sugar, offering a delightful tropical twist to your favorite foods. It is versatile, delicious, and packed with natural nutrients, making it a beloved condiment and snack among coconut lovers.
