Kruhwaw Pla Ra Bong with Herb Spicy is a popular Thai dipping sauce that is perfect for pairing with vegetables, grilled meats, or seafood.
This sauce is widely available in many Asian grocery stores and online retailers that carry Thai food products. It is a favorite among those who love bold and spicy flavors and is an easy way to add an authentic Thai taste to your favorite dishes.
Red Dragon Pickled Rattan Shoot is a type of pickled vegetable commonly used in Southeast Asian cuisine. It is made by pickling the tender shoots of the rattan plant in vinegar, sugar, and salt.
The pickling process gives the rattan shoots a tangy and slightly crunchy texture, which is great for adding a unique flavor to dishes. Rattan shoots have a mild flavor that is similar to asparagus or bamboo shoots, and they are often used in stir-fries, soups, and curries.
Red Dragon Pickled Rattan Shoot is a popular ingredient in many Thai and Vietnamese dishes, where it is used to add texture and flavor to savory dishes. It is also a common ingredient in pickled vegetable mixes and relishes.
In terms of nutritional value, Red Dragon Pickled Rattan Shoot is low in calories and contains high levels of vitamins and minerals, including vitamin C and potassium. Rattan shoots are also believed to have anti-inflammatory properties and may help to reduce cholesterol levels.
Overall, Red Dragon Pickled Rattan Shoot is a flavorful and versatile ingredient that adds a unique texture and flavor to many different dishes. It is a staple in many Southeast Asian kitchens and is enjoyed by people who appreciate the tangy and slightly crunchy taste of pickled rattan shoots.
Red Dragon Pickled Mango Slice 850g is a product that consists of sliced mangoes that have been pickled in vinegar, sugar, salt, and spices. This type of pickled mango is a popular snack and condiment in Southeast Asian cuisine, particularly in Thailand and the Philippines.
The mangoes used in this product are typically unripe or semi-ripe, which means they are still firm and have a slightly sour taste. When they are pickled, the mangoes absorb the flavors of the vinegar, sugar, and spices, resulting in a tangy and sweet-sour taste with a bit of spiciness.
Red Dragon Pickled Mango Slice 850g comes in a large jar, making it ideal for sharing with friends and family or for use in restaurants and catering. The pickled mango can be enjoyed on its own as a snack or used as a condiment to add flavor and texture to a variety of dishes.
In Thai cuisine, pickled mango is often served with grilled or fried meats, such as chicken or pork. It can also be used as a topping for salads or mixed into rice dishes to add a sweet and tangy flavor. In Filipino cuisine, pickled mango is a popular accompaniment to fried or grilled fish, as well as a topping for noodle dishes.
Overall, Red Dragon Pickled Mango Slice 850g is a versatile and flavorful product that adds a unique twist to traditional dishes. It is widely available in Asian grocery stores or online retailers that sell Southeast Asian food products.
Red Dragon Pickled Ginger Slice (Pink) is a popular condiment and ingredient in many Asian cuisines. It is made by pickling ginger slices in vinegar and sugar, which gives them a sweet and tangy flavor.
The pink color of Red Dragon Pickled Ginger Slice comes from the addition of red food coloring during the pickling process. The pickling process also makes the ginger slices tender and easy to chew, and it helps to reduce the strong and pungent flavor of raw ginger.
Red Dragon Pickled Ginger Slice (Pink) is often served as a garnish with sushi and other Japanese dishes. It is also used as a flavoring ingredient in many Chinese and Korean recipes, including stir-fries, soups, and marinades.
In terms of nutritional value, Red Dragon Pickled Ginger Slice (Pink) is low in calories and contains high levels of antioxidants and anti-inflammatory properties. It is also believed to aid in digestion and relieve nausea.
Overall, Red Dragon Pickled Ginger Slice (Pink) is a flavorful and versatile condiment that adds a sweet and tangy flavor to many different dishes. It is a staple in many Asian kitchens and is enjoyed by people who appreciate the unique taste of pickled ginger.
Red Dragon Pickled Ginger Strip is a type of pickled ginger commonly used in Asian cuisine. It is made by pickling strips of ginger root in vinegar, sugar, and salt. The pickling process gives the ginger a sweet and tangy flavor and makes it tender and easy to chew.
Red Dragon Pickled Ginger Strip is often served as a condiment alongside sushi and other Japanese dishes, where it is used to cleanse the palate between bites. It is also used as a flavoring ingredient in many Chinese and Korean recipes, including stir-fries, soups, and marinades.
In terms of nutritional value, Red Dragon Pickled Ginger Strip is low in calories and contains high levels of antioxidants and anti-inflammatory properties. It is also believed to aid in digestion and relieve nausea.
Overall, Red Dragon Pickled Ginger Strip is a flavorful and versatile condiment that adds a unique flavor to many different dishes. It is a staple in many Asian kitchens and is enjoyed by people who appreciate the sweet and tangy taste of pickled ginger.
Red Dragon Young Green Pepper in Brine is a type of pickled green pepper that is preserved in a solution of water, vinegar, salt, and sometimes other flavorings. The "young" in the name likely refers to the fact that the peppers are picked before they fully mature, which gives them a milder flavor than mature peppers.
Pickled peppers are a common condiment in many cuisines around the world. They can be used to add flavor and heat to sandwiches, salads, and other dishes. Red Dragon Young Green Pepper in Brine can be used in the same way as other pickled peppers.
The brine used to pickle the peppers is typically a combination of water, vinegar, and salt. Sometimes other flavorings, such as sugar, garlic, or herbs, are also added to the brine to enhance the flavor. The brine helps to preserve the peppers and gives them their characteristic tangy taste.
Overall, Red Dragon Young Green Pepper in Brine is a flavorful and versatile condiment that can be used to add a bit of spice and acidity to your dishes.
Ngon Lam fried red onion is a popular Thai ingredient that is commonly used as a topping for many dishes. These onions are thinly sliced and fried until crispy, giving them a deliciously sweet and savory flavor that adds a satisfying crunch to salads, soups, stir-fries, and more. Ngon Lam fried red onion is a convenient and tasty way to add flavor and texture to your dishes without the hassle of chopping and frying onions yourself. They are a popular choice among home cooks and chefs in Thailand who want to enhance the taste and presentation of their meals.
Ngon Lam Fried Pure Garlic is a food product made from fresh garlic that has been peeled, chopped or minced, and then fried to a crispy texture. It is commonly used as a condiment or seasoning in various culinary applications to add a strong and distinct garlic flavor to dishes.
The Ngon Lam Fried Pure Garlic is typically made by first peeling the garlic cloves and then chopping or mincing them into small pieces. The garlic pieces are then fried in oil until they turn golden brown and crispy. The fried garlic is then drained to remove excess oil and allowed to cool before packaging.
The Ngon Lam Fried Pure Garlic can be used in a variety of ways in cooking. It can be used as a topping for soups, stews, noodles, and rice dishes to add a crunchy texture and a strong garlic flavor. It can also be used as a seasoning in sauces, dressings, marinades, and dips to enhance the garlic flavor. Additionally, it can be used as a garnish for salads, roasted meats, and vegetable dishes to add a burst of flavor and aroma.
Ngon Lam Fried Pure Garlic is known for its intense garlic flavor and crispy texture, which can add a delicious and aromatic element to many dishes. It is a popular ingredient in Asian cuisine, particularly in Vietnamese, Thai, and Chinese cooking, where garlic is commonly used. It is also used in other cuisines as a versatile and convenient way to incorporate garlic flavor into dishes without the need for fresh garlic.
Ngon Lam Fried Garlic is a popular condiment made from crispy and aromatic fried garlic. It is commonly used in Asian cuisine to enhance the flavor and aroma of various dishes.
Ngon Lam Fried Garlic is made by carefully frying fresh garlic cloves until they turn golden brown and crispy. This process brings out the natural sweetness and nuttiness of the garlic while adding a delightful crunch to the texture. The fried garlic is then typically seasoned with a touch of salt to enhance its flavor.
This condiment is widely used as a topping or garnish for a variety of dishes. It can be sprinkled over stir-fries, noodles, fried rice, soups, salads, and many other savory dishes to add a delicious garlic flavor and provide an appealing crunch. It can also be used as a flavorful ingredient in marinades, dressings, and sauces.
Ngon Lam Fried Garlic offers convenience and time-saving benefits as it eliminates the need to peel, chop, and fry garlic from scratch. It allows you to enjoy the savory and aromatic qualities of garlic in a ready-to-use form.
Por Kwan Spicy Crab Paste - Bun Rieu is a flavorful and spicy sauce used in Vietnamese cuisine. The sauce is made from a mixture of crab meat, pork, shrimp, and other flavorful ingredients that are blended into a thick and spicy paste.
The sauce is perfect for making the popular Vietnamese dish, Bun Rieu, which is a noodle soup made with a tomato-based broth and filled with a variety of ingredients, including shrimp, pork, tofu, and vegetables. The spicy crab paste adds a rich and savory flavor to the soup, as well as a spicy kick that makes it even more delicious.
Por Kwan Spicy Crab Paste - Bun Rieu is made from high-quality ingredients and is easy to use. Simply add the paste to the broth and let it simmer, then add the other ingredients to create a delicious and satisfying soup.
Overall, Por Kwan Spicy Crab Paste - Bun Rieu is a delicious and versatile sauce that is perfect for adding flavor and spice to your favorite Vietnamese dishes. It is a great option for those who love spicy and flavorful foods, and it is sure to satisfy your cravings for a delicious and satisfying meal.
Por Kwan Beef Flavor Paste (Gia Vi Nau Pho) 225g jar. It is a Vietnamese seasoning paste used for making Pho, a popular Vietnamese noodle soup.
The 225g jar of Por Kwan Beef Flavor Paste is made from high-quality ingredients, including beef, herbs, spices, and other flavorful components, that are carefully blended to create a rich and aromatic flavor profile. This paste is designed to add depth, umami, and a hint of spiciness to the Pho broth, giving it an authentic taste that closely resembles traditional Pho flavors found in Vietnam.
To use, simply add a spoonful of the Por Kwan Beef Flavor Paste to a pot of hot water, along with other Pho ingredients such as beef bones, onions, and ginger, and let it simmer to develop a rich and flavorful broth. The 225g jar provides enough quantity for multiple servings of Pho, making it a convenient option for home cooks who want to enjoy this delicious Vietnamese dish at home.
Por Kwan is a reputable brand known for its high-quality Vietnamese food products, and their Beef Flavor Paste is a popular choice for those who want to create authentic Pho broth with minimal effort. Whether you're a Pho enthusiast or just looking to explore Vietnamese cuisine, the Por Kwan Beef Flavor Paste is a versatile and flavorful ingredient to have in your kitchen pantry.
Ingredients: Onion, Garlic, Salt, Soybean Oil, Sugar, Lemongrass, Msg, Soy Sauce, Beef Flavour, Chilli, Spices (Pepper, Cinnamon, Clove, Star Anise), Ginger, Paprika Colour, Caramel Color, Citric Acid
Red Dragon Pickled Rhizome Krachai Strip is a type of pickled vegetable that is commonly used in Southeast Asian cuisine, particularly Thai cuisine. It is made by pickling strips of the rhizome of the Krachai plant in vinegar, sugar, and salt.
The pickling process gives the Krachai strips a tangy and slightly crunchy texture, which is great for adding a unique flavor to dishes. Krachai has a slightly spicy and pungent flavor that is similar to ginger or galangal, and it is often used in curries, stir-fries, and soups.
Red Dragon Pickled Rhizome Krachai Strip is a popular ingredient in many Thai dishes, where it is used to add a spicy kick and unique flavor to savory dishes. It is also a common ingredient in pickled vegetable mixes and relishes.
In terms of nutritional value, Red Dragon Pickled Rhizome Krachai Strip is low in calories and contains high levels of vitamins and minerals, including vitamin C and iron. Krachai is also believed to have anti-inflammatory properties and may help to improve digestion.
Overall, Red Dragon Pickled Rhizome Krachai Strip is a flavorful and versatile ingredient that adds a unique texture and flavor to many different dishes. It is a staple in many Thai kitchens and is enjoyed by people who appreciate the spicy and pungent taste of pickled Krachai.
Introducing Red Dragon Pickled Rhizome Krachai Whole 454g, an exquisite addition to your culinary adventures. Made from the finest krachai rhizomes, these pickled delights offer a unique flavor that combines earthiness with a hint of spiciness, enhancing your dishes with a burst of Southeast Asian flair.
Carefully selected and pickled to perfection, the whole krachai rhizomes in this 454g jar provide a convenient way to infuse your recipes with the distinctive taste of this aromatic root. Krachai, also known as fingerroot, contributes a mildly spicy and gingery flavor, making it a versatile ingredient that adds depth to a variety of dishes.
Red Dragon Pickled Rhizome Krachai Whole is a culinary gem that effortlessly elevates your cooking. Use these whole pickled krachai rhizomes to enhance the flavors of stir-fries, curries, and soups. The jar packaging ensures that the rhizomes remain fresh and ready to use, allowing you to experiment with new and exciting recipes without compromising on authenticity.
Lobo Sukiyaki Sauce is a ready-made dipping sauce that is commonly used in Japanese sukiyaki or hot pot dishes. It is a flavorful and savory sauce that complements the ingredients cooked in the hot pot, such as thinly sliced beef, vegetables, and noodles.
The Lobo Sukiyaki Sauce is typically made with a blend of soy sauce, mirin (sweet rice wine), sugar, and other seasonings to create a balanced and rich umami flavor. It is used as a dipping sauce for the cooked ingredients, adding depth and deliciousness to the overall taste of the dish.
To use Lobo Sukiyaki Sauce, simply pour it into a small dipping bowl and serve alongside the hot pot or sukiyaki ingredients. Dip the cooked ingredients into the sauce before eating to add flavor and enhance the enjoyment of your sukiyaki or hot pot meal.
Ingredients: Sugar (25%), Water (20%), Chilli (16%), Soy Sauce (Soybean, Wheat, Salt), Distilled Vinegar (7%), Glucose Syrup (6%), Coriander Root (5%), Soybean Oil (3%), Salt (3%), Garlic (3%), White Sesame Seed (2%), Flavour Enhancer (Monosodium Glutamate) (1.5%), Thickener (Xanthan Gum) (0.5%)
Penta Instant Tom Yum Soup Paste is a type of Thai soup paste that is popular in many countries, including Thailand, Malaysia, and Singapore. It is made with a blend of herbs and spices, including lemongrass, kaffir lime leaves, galangal, chili, and fish sauce.
To make Tom Yum soup using this paste, you simply need to mix the paste with water and bring it to a boil. You can then add your desired protein, such as shrimp or chicken, and vegetables such as mushrooms or tomatoes.
Penta is a well-known brand of Thai food products, including curry pastes, noodle dishes, and soup pastes. Their Tom Yum Soup Paste is known for its authentic flavors and convenience, making it a popular choice for people who want to enjoy Tom Yum soup at home without the need for complicated cooking processes.
Gosto Instant Spicy Noodle Soup Powder is a popular Thai instant noodle soup mix. It comes in a 208g package and is perfect for those who love spicy and flavorful noodles.
This soup powder is made with a blend of high-quality spices and herbs that are finely ground and mixed with dehydrated vegetables and chicken flavoring. The result is a delicious and spicy soup that is quick and easy to prepare. To make the soup, simply boil noodles of your choice, add the soup powder and mix well.
The Gosto Instant Spicy Noodle Soup Powder has a perfect balance of spiciness and umami flavor. It is perfect for those who love bold and intense flavors in their food. It is also versatile and can be used as a seasoning for stir-fry dishes, fried rice, or as a dipping sauce.
This soup powder is a great choice for busy individuals who are looking for a quick and easy meal. It is also ideal for students and office workers who need a convenient and satisfying lunch option. Overall, Gosto Instant Spicy Noodle Soup Powder is a delicious and convenient way to enjoy a spicy and flavorful Thai soup at home.
Glico Pocky Strawberry is a popular Japanese snack that has become a worldwide favorite. These crispy biscuit sticks are coated in a smooth and creamy strawberry-flavored coating, providing a perfect balance of sweetness and tanginess.
The biscuit sticks are light and crunchy, with a satisfying snap when you break them, and the strawberry coating is smooth and decadent, providing a sweet and fruity flavor. The coating is also made with real strawberry powder, giving it an authentic and delicious taste.
Glico Pocky Strawberry is made from high-quality ingredients and is perfect for satisfying your sweet cravings on-the-go. The snack is packaged in a slim and convenient pack, making it easy to carry and enjoy whenever you want a quick and delicious snack.
Overall, Glico Pocky Strawberry is a delicious and convenient snack that is perfect for those who love the taste of fresh strawberries. It is a great option for a quick and tasty snack at any time of the day or as a gift for anyone who enjoys snacks and sweets.
Ingredients: Wheat Flour, Sugar, Blend of Vegetable Oil, Lactose, Whole Milk Powder, Palm Oil Shortening, Beet Red Coloring, Artificial Flavors, Salt, Yeast, Strawberry Powder, Lecithin, Leavening, Monoglycerides, Sodium Hydroxide, Papain
Glico Pocky Cookies & Cream is a popular snack that originated in Japan and has become a worldwide favorite. These crispy biscuit sticks are coated in a creamy cookies and cream flavored coating, with small pieces of chocolate cookie mixed in, providing a perfect balance of sweetness and crunch.
The biscuit sticks are light and crunchy, with a satisfying snap when you break them, and the cookies and cream coating is smooth and decadent, providing a rich and creamy flavor. The small pieces of chocolate cookie add a delightful crunch and texture to the snack, making it even more enjoyable.
Glico Pocky Cookies & Cream is made from high-quality ingredients and is perfect for satisfying your sweet cravings on-the-go. The snack is packaged in a slim and convenient pack, making it easy to carry and enjoy whenever you want a quick and delicious snack.
Overall, Glico Pocky Cookies & Cream is a delicious and convenient snack that is perfect for those who love the combination of crunchy biscuit and creamy cookies and cream flavor. It is a great option for a quick and tasty snack at any time of the day or as a gift for anyone who enjoys snacks and sweets.
Nutrition Facts
Serving Size 12 pieces (30g) Servings Per Container 2.5 Amount Per Serving Calories 150 Total Fat 7g ----- 9% Saturated Fat 6g ----- 29% Trans Fat 0g Cholesterol less than 5mg ----- 1% Sodium 45mg ----- 2% Total Carbohydrate 20g ----- 7% Dietary Fiber 2g ----- 8% Total Sugars 11g Incl. Added Sugars 10g ----- 21% Protein 2g Vitamin D 0mcg ----- 0% Calcium 30mg ----- 0% Iron 0.3mg ----- 0% Potassium 60mg ----- 0%
Glico Pocky Chocolate is a popular snack from Thailand that features crispy biscuit sticks coated in rich and creamy chocolate. The biscuit sticks are thin and crunchy, with a satisfying snap when you break them, and the chocolate coating is smooth and decadent, providing a perfect balance of sweetness and richness.
The snack is made from high-quality ingredients and is perfect for satisfying your sweet cravings on-the-go. The snack is packaged in a slim and convenient pack, making it easy to carry and enjoy whenever you want a quick and delicious snack.
Glico Pocky Chocolate is a popular snack not only in Thailand but also around the world. It is loved by people of all ages and is perfect for sharing with friends and family or as a treat for yourself.
Overall, Glico Pocky Chocolate from Thailand is a delicious and convenient snack that is perfect for those who love the combination of crispy biscuit and creamy chocolate. It is a great option for a quick and tasty snack at any time of the day or as a gift for anyone who enjoys snacks and chocolate.
Ingredients: Wheat Flour, Sugar, Chocolate Liquor, Blend of Sunflower Oil, Palm Oil, Whole Milk Powder, Palm Oil Shortening, Contains 1% Or Less Of: Cocoa Butter, Salt, Artificial Flavors, Yeast, Lecithin, Polyglycerol Polyricinoleate, Leavening (Sodium Bicarbonate), Monoglyceride, Sodium Hydroxide, Papain.
Gosto Instant Chicken Noodle Soup Powder is a powdered soup mix that allows you to quickly and easily prepare a flavorful chicken noodle soup. It is a convenient option for those who want a delicious and satisfying meal in a short amount of time.
The Gosto Instant Chicken Noodle Soup Powder typically contains a blend of dehydrated chicken broth, seasonings, and spices. It is designed to dissolve quickly in hot water, creating a flavorful broth that serves as the base for the soup.
To prepare the soup, you would typically add the Gosto Instant Chicken Noodle Soup Powder to a bowl or pot, pour in hot water, and stir until the powder is dissolved. You can then add cooked noodles, vegetables, and any desired additional ingredients such as chicken or tofu to customize your soup. The result is a warm and comforting chicken noodle soup that can be enjoyed as a light meal or as part of a larger meal.
Pipo Jelly Cup is a popular snack that originated in Taiwan and is now available in many other countries around the world. It is a type of jelly candy that is packaged in small cups and often enjoyed as a sweet treat.
The jelly cups are made from a combination of water, sugar, and agar agar, which is a plant-based ingredient that is often used as a vegan substitute for gelatin. The cups are available in a variety of flavors, including strawberry, grape, mango, and lychee.
One of the main benefits of Pipo Jelly Cup is its convenience and portability. The cups are easy to pack in a lunchbox or take on the go, making them a great option for a quick snack. They are also relatively low in calories and sugar compared to many other candy and snack options.
Overall, Pipo Jelly Cup can be a fun and sweet treat for those who enjoy jelly candies. However, like with any sugary snack, it's important to consume it in moderation and be mindful of any potential risks or allergies.
Golden Cup Agar-Agar Powder, a versatile food additive that brings a touch of culinary magic to your creations. Derived from natural seaweed sources, this premium-grade agar-agar powder is renowned for its remarkable gelling and thickening properties. Whether you're a seasoned chef or an enthusiastic home cook, you'll appreciate its ability to transform liquid ingredients into a myriad of delightful textures.
Golden Cup Agar-Agar Powder is your secret weapon for crafting captivating desserts, savory dishes, and innovative culinary experiments. As you work with this powder, you'll find it easy to achieve the desired consistency without altering the original flavors. Its neutral taste allows the essence of your ingredients to shine through, resulting in dishes that retain their authenticity while boasting a professional touch.
From crafting exquisite jellies and custards to adding a delicate firmness to soups and sauces, the possibilities with Golden Cup Agar-Agar Powder are limited only by your imagination. Its reliability in creating consistent results ensures that your culinary endeavors will consistently amaze and delight those fortunate enough to experience your creations.
In your pursuit of culinary excellence, trust Golden Cup Agar-Agar Powder to elevate your dishes to new heights. Whether you're aiming to impress guests at a gathering or simply exploring the art of gastronomy, this food additive is your gateway to achieving flawless textures and remarkable presentations that reflect your culinary passion.
Oishi Green Tea Honey & Lemon is a refreshing and delicious drink made from high-quality green tea leaves, real honey, and natural lemon flavoring. This 500ml bottle contains a perfectly balanced blend of green tea, honey, and lemon, creating a sweet and tangy flavor that is sure to quench your thirst.
The green tea used in Oishi Green Tea Honey & Lemon is carefully selected and brewed to perfection, ensuring a rich and flavorful taste. The addition of real honey and natural lemon flavoring adds a sweet and tangy twist to the drink, making it a great option for those who love citrus and honey flavors.
This drink is perfect for any time of day, whether you're looking for a midday pick-me-up or a refreshing drink to enjoy on a hot summer day. The 500ml bottle is also perfect for sharing with friends and family, making it a great option for gatherings and parties.
Overall, Oishi Green Tea Honey & Lemon is a delicious and refreshing drink that is perfect for anyone looking for a tasty and satisfying thirst quencher. Its high-quality ingredients and perfect blend of flavors make it a great choice for tea, honey, and lemon lovers alike.
ChaTraMue No1 Thai Tea Mix 400g is a popular product that allows you to make authentic Thai iced tea at home. ChaTraMue is a well-known brand that specializes in Thai tea, ensuring quality and an authentic taste experience.
The Thai Tea Mix contains a blend of high-quality tea leaves, carefully selected herbs, and spices, resulting in a rich and flavorful brew. It is specifically formulated to create the signature taste and vibrant orange color that Thai iced tea is known for.
To prepare Thai tea using ChaTraMue No1 Thai Tea Mix, you can follow a simple brewing process. Boil the tea mix with water, strain the brewed tea, and let it cool. Then, add sweetened condensed milk or your preferred sweetener and serve it over ice for a refreshing and indulgent Thai iced tea.
Thai tea is a beloved beverage in Thai cuisine, enjoyed for its unique combination of sweet, creamy, and aromatic flavors. It is a perfect choice for hot summer days or as a delightful treat any time of the year.
