CJO Korean BBQ Bulgogi Marinade for Beef is a popular Korean sauce used to marinate beef before grilling or cooking. It is made from a combination of soy sauce, sugar, sesame oil, garlic, and other seasonings to create a sweet and savory flavor profile.
Bulgogi, which literally means "fire meat," is a traditional Korean dish that is typically made with thinly sliced beef that has been marinated and grilled. The marinade is essential to the flavor of the dish, and CJO Korean BBQ Bulgogi Marinade for Beef is a great option for those looking for a quick and easy way to make authentic bulgogi at home.
To use, simply coat the beef with the marinade and let it sit for at least an hour (preferably overnight) before grilling, pan-frying, or baking. This marinade can also be used with other meats, such as pork or chicken, or even with tofu or vegetables.