Glutinous rice flour is made from glutinous rice (also called sticky rice or sweet rice) and is commonly used in Chinese desserts and snacks.
Ingredients
Glutinous Rice Flour, Water
Nutrition Facts
Nutrient levels for 100 g
0 g Fat in low quantity
0 g Saturated fat in low quantity
0 g Sugars in low quantity
0 g Salt in low quantity
Serving size: 0.25 cup (30 g)