Euro Custard Cake is a popular snack from Thailand that features a soft and fluffy sponge cake with a creamy and sweet custard filling.
The cake itself is made from a blend of wheat flour, sugar, eggs, and vegetable oil, which is then baked to create a soft and spongy texture. The custard filling is made from a blend of milk, sugar, and eggs, which is then cooked until it thickens and becomes creamy and sweet.
Euro Custard Cake is a delicious and popular snack that is enjoyed by many people in Thailand and around the world. It is perfect for a quick and easy snack on-the-go or as a sweet treat to share with friends and family.
The cakes come in a convenient and portable packaging, making them easy to enjoy anytime, anywhere. They are also a popular item for dessert tables and parties, as they are a crowd-pleasing and delicious addition to any spread.
Overall, Euro Custard Cake is a delicious and popular snack that is loved for its soft and spongy texture and creamy custard filling. It's a great snack to have on hand for when you're craving something sweet and satisfying.
