Food Tree Dried Butterfly Pea refers to a product made from the dried flowers of the Butterfly Pea plant (scientifically known as Clitoria ternatea). The Butterfly Pea plant is native to Southeast Asia and is known for its vibrant blue flowers, which are used for various culinary and medicinal purposes.
Dried Butterfly Pea flowers are often used to make herbal teas or infusions. They produce a vivid blue color when steeped in hot water, creating a visually appealing and refreshing beverage. The tea can be enjoyed as is or combined with other ingredients such as lemon or honey to add flavor and enhance the overall experience.
Butterfly Pea tea is known for its potential health benefits. It is rich in antioxidants and bioactive compounds that may have anti-inflammatory and antioxidant properties. Additionally, the tea is caffeine-free, making it a suitable option for those looking for a calming and caffeine-free beverage.
