Bring purity, nutrition, and versatility to your kitchen with Golden Bai Wei Australian Split Mung Bean (Without Skin) 375g—a high-quality legume selected for its clean, mild flavor and quick-cooking convenience. Sourced from trusted Australian farms, these split mung beans have been carefully dehulled to reveal their vibrant yellow interior, offering a smoother texture and lighter taste perfect for a wide range of recipes.
Naturally rich in plant-based protein, fiber, and essential nutrients like folate and magnesium, these mung beans are ideal for health-conscious cooks looking to add wholesome ingredients to their meals. Their quick-cooking nature makes them a go-to choice for busy households—you can prepare creamy dals, nourishing soups, or savory porridge in a fraction of the time without compromising on flavor or nutrition.
Whether you're crafting a traditional Asian dish like khichdi, a light summer salad, or even experimenting with mung bean-based pancakes or desserts, Golden Bai Wei Australian Split Mung Bean offers flexibility and ease. Packaged in a convenient 375g bag, it’s the perfect size for everyday use, with all the freshness and quality you expect from a trusted brand. Simple, clean, and nourishing—this is real food at its finest.
