Golden Bai Wei Shrimp Shell brings the natural, ocean-fresh flavor of shrimp to your kitchen in a convenient dried form. Made from carefully selected shrimp shells, this 80g pack is perfect for adding rich seafood depth to soups, stocks, sauces, and stir-fries. The shells release an intense umami flavor during cooking, making them an excellent secret ingredient for enhancing broths and traditional Asian dishes.
Whether you are crafting a hearty noodle soup or simmering a flavorful seafood broth, Golden Bai Wei Shrimp Shell offers a simple way to deepen the taste without needing fresh seafood on hand.
Key Features:
-
Deep Seafood Flavor: Delivers a rich, natural umami taste that boosts the flavor of any dish.
-
Versatile Use: Great for simmering into stocks, flavoring soups, or blending into sauces.
-
Convenient and Long-Lasting: Dried for easy storage and long shelf life without losing its strong aroma and taste.
-
Natural Ingredients: Made from 100% pure shrimp shells with no artificial additives.
How to Use:
Add a handful of dried shrimp shells into boiling water or broth and let them simmer to extract their flavor. Strain out the shells if you prefer a smooth soup base, or leave them in for a more rustic, hearty dish.
