Discover the essence of traditional Vietnamese cooking with Grand Continental Củ Chi Rice Paper (Cuốn Chả Giò) 1kg—a classic staple specially designed for crafting chả giò, Vietnam’s beloved crispy spring rolls. Made in the culinary-rich region of Củ Chi, these rice papers are produced using a time-honored recipe of finely ground rice, water, and salt, delivering the perfect balance of strength and flexibility for deep-frying.
What sets this rice paper apart is its durability during cooking. Once wrapped and fried, it turns into a golden, crispy shell that holds its shape while locking in the savory flavors of your chosen fillings. Whether you're using minced pork, shrimp, mushrooms, or a vegetarian mix, these sheets create the ideal crunch-to-filling ratio that makes every bite satisfying and authentic.
Packaged in a generous 1kg size, Grand Continental Củ Chi Rice Paper is perfect for batch cooking, family meals, festive occasions, or small-scale catering. Easy to store and even easier to use, these rice papers are your trusted companion for making traditional fried spring rolls that taste just like the ones served in Vietnamese homes and street food stalls. Bring a touch of Củ Chi tradition to your kitchen—crispy, flavorful, and deeply rooted in culture.
