Various herbs and spices are skillfully blended to create a delicious dish that has attracted legions of fans among both locals and visitors to Singapore!
Serves 3 - 4 portion(s) (When served as a main dish)
Serves 4 - 6 portion(s) (When served with other dishes)
Pack consists of
Ingredients
- Singapore Curry Premix: Coconut Milk Powder, Sugar, Salt, Yeast Extract
- Singapore Curry Paste: Vegetable Oil, Water, Shallot, Curry Powder, Galangal, Salt, Candlenut, Dried Chilli, Lemongrass, Garlic, Tumeric, Ginger, Sugar Spices, Shrimp Paste
Nutrition Facts
| Attributes |
Per Serving (100g)
|
| Energy | 332kcal |
| Protein | 5g |
| Total Fat | 31.6g |
| Saturated Fat | 22.5g |
| Cholesterol | 4mg |
| Carbohydrate | 6.8g |
| Sugars | 4.3g |
| Dietary Fibre | 2.2g |
| Sodium | 1061mg |