Welcome to our new website!

Sa Giang Crab Chips 200g

Description

Sa Giang Crab Chips are a popular Vietnamese snack made from crab meat and tapioca flour. These chips have a unique texture and flavor that makes them a favorite among snack lovers.

The chips are made by mixing tapioca flour with crab meat, garlic, and spices to create a dough. The dough is then rolled out and cut into thin slices, which are deep-fried until crispy and golden brown.

The result is a crunchy, savory snack that is bursting with the rich flavor of crab meat. The chips have a slightly sweet and salty taste, with a hint of garlic and other spices that add depth and complexity to the flavor.

Sa Giang Crab Chips are a great option for those who are looking for a unique and tasty snack. They can be enjoyed on their own or served as a side dish to complement other Vietnamese dishes. Their crispy texture and bold flavor make them a crowd-pleaser at parties and gatherings.

Sa Giang Crab Chips 200g

Product form

Sa Giang Crab Chips are a popular Vietnamese snack made from crab meat and tapioca flour. These chips have a... Read more

SKU: SSCC/1504
Barcode: 8934746053957

12 in stock

$2.75 Incl. GST

    • Shipped today? Order within: Mar 03, 2024 17:00:00 +1100
    No reviews

    Description

    Sa Giang Crab Chips are a popular Vietnamese snack made from crab meat and tapioca flour. These chips have a unique texture and flavor that makes them a favorite among snack lovers.

    The chips are made by mixing tapioca flour with crab meat, garlic, and spices to create a dough. The dough is then rolled out and cut into thin slices, which are deep-fried until crispy and golden brown.

    The result is a crunchy, savory snack that is bursting with the rich flavor of crab meat. The chips have a slightly sweet and salty taste, with a hint of garlic and other spices that add depth and complexity to the flavor.

    Sa Giang Crab Chips are a great option for those who are looking for a unique and tasty snack. They can be enjoyed on their own or served as a side dish to complement other Vietnamese dishes. Their crispy texture and bold flavor make them a crowd-pleaser at parties and gatherings.

    Recently viewed products

    Login

    Forgot your password?

    Don't have an account yet?
    Create account