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Samyang Oriental Seafood Flavour U-Dong 5x120g

Description

This is the Oriental style Udon which is soft noodles and clear soup taste in addition to the fresh raw-materials.

Cooking Directions:
1. Put noodles, soup base and flakes into 550 ml of boiling water and cook for 5 minutes.
2. For better taste, add fresh vegetables and scallions if desired.

Ingredients

Noodles (91.9%): Wheat Flour, Modified Tapioca Starch, Palm Oil, Gluten, Salt, Soybean Oil, Sugar Solution, Sweetener (E420), Emulsifiers (E322, E452, E450), Acidity Regulators (E501, E500, E339, E330), Thickener (E412), Green Tea Seasoning Oil.

Soup Base (6.7%): Sugar, Salt, Seasoning (Yeast Extract Powder, Hydrolysed Vegetable Protein (Soy, Corn, Wheat), Dried Tuna (Fish) Powder, Anchovy (Fish) Extract Powder), Spices (Red Pepper Powder, Garlic Powder, Black Pepper Powder), Rice Powder, Colour (E150b), Flavour Enhancer (E631, E627).

Flakes (1.4%): Dried Vegetables (Carrot, Welsh Onion, Radish Green, Cabbage).

Nutrition Facts

Amount Per Serving % Daily Value *
Calories 243
Calories from Fat 68
Energy 243kcal
Total Fat 8g 15%
Saturated Fat 4g 24%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 975mg 49%
Total Carbohydrates 39g 12%
Dietary Fiber 1g 5%
Sugars 2g
Protein 5g

Samyang Oriental Seafood Flavour U-Dong 5x120g

Product form

This is the Oriental style Udon which is soft noodles and clear soup taste in addition to the fresh raw-materials.Cooking... Read more

SKU: SAMY710028/3ND527
Barcode: 4710145710028

8 in stock

$11.99 Incl. GST

    • Shipped today? Order within: Jul 23, 2024 14:00:00 +1000

    Description

    This is the Oriental style Udon which is soft noodles and clear soup taste in addition to the fresh raw-materials.

    Cooking Directions:
    1. Put noodles, soup base and flakes into 550 ml of boiling water and cook for 5 minutes.
    2. For better taste, add fresh vegetables and scallions if desired.

    Ingredients

    Noodles (91.9%): Wheat Flour, Modified Tapioca Starch, Palm Oil, Gluten, Salt, Soybean Oil, Sugar Solution, Sweetener (E420), Emulsifiers (E322, E452, E450), Acidity Regulators (E501, E500, E339, E330), Thickener (E412), Green Tea Seasoning Oil.

    Soup Base (6.7%): Sugar, Salt, Seasoning (Yeast Extract Powder, Hydrolysed Vegetable Protein (Soy, Corn, Wheat), Dried Tuna (Fish) Powder, Anchovy (Fish) Extract Powder), Spices (Red Pepper Powder, Garlic Powder, Black Pepper Powder), Rice Powder, Colour (E150b), Flavour Enhancer (E631, E627).

    Flakes (1.4%): Dried Vegetables (Carrot, Welsh Onion, Radish Green, Cabbage).

    Nutrition Facts

    Amount Per Serving % Daily Value *
    Calories 243
    Calories from Fat 68
    Energy 243kcal
    Total Fat 8g 15%
    Saturated Fat 4g 24%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 975mg 49%
    Total Carbohydrates 39g 12%
    Dietary Fiber 1g 5%
    Sugars 2g
    Protein 5g

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