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Young Poong Yopokki Black Soybean sauce Topokki 120g

Description

Young Poong Yopokki Black Soybean sauce Topokki is a Korean instant rice cake snack that features chewy and soft rice cakes coated with a savory black soybean sauce. The rice cakes are made from rice flour, which gives them their signature chewy texture, and the sauce is made from black soybeans, garlic, onion, and other seasonings. The black soybean sauce adds a unique and rich flavor to the rice cakes, and it has a slightly sweet and slightly spicy taste that is not too overpowering.

To prepare, simply boil the rice cakes for a few minutes until they become soft and tender, then drain the water and add the black soybean sauce. The package also includes a separate packet of roasted sesame seeds, which can be sprinkled on top of the dish for added texture and flavor. This snack is perfect for those who enjoy a combination of savory and sweet flavors, and it can be enjoyed as a quick and easy meal or as a snack.

Ingredients

Rice cake - Rice, Refined salt, Citric acid, rectified alcohol.

Liquified sauce - white sugar, powdered soy paste-H, Maltodextrin, Plam oil seasoning powder MF, Caramel powder, Topokki seasoning, stir-fried bean flour, dried onion, potato flakes, dried carrots, glutinous corn starch, silica, stir-fried onion flour, L-sodium glutamate, dried onion powder, onion seasoning oil, chilli powder, flavoured oil.

Nutrition Facts

Nutrition: Per 100g
Salt: 0.98mg
Protein: 5g
Fat: 1.7g
Energy: 271kcal
Carbohydrate: 58.3g

Young Poong Yopokki Black Soybean sauce Topokki 120g

Product form

Young Poong Yopokki Black Soybean sauce Topokki is a Korean instant rice cake snack that features chewy and soft rice... Read more

SKU: YO004
Barcode: 8809054400529

2 in stock

$3.89 Incl. GST

    • Shipped today? Order within: Jul 23, 2024 14:00:00 +1000

    Description

    Young Poong Yopokki Black Soybean sauce Topokki is a Korean instant rice cake snack that features chewy and soft rice cakes coated with a savory black soybean sauce. The rice cakes are made from rice flour, which gives them their signature chewy texture, and the sauce is made from black soybeans, garlic, onion, and other seasonings. The black soybean sauce adds a unique and rich flavor to the rice cakes, and it has a slightly sweet and slightly spicy taste that is not too overpowering.

    To prepare, simply boil the rice cakes for a few minutes until they become soft and tender, then drain the water and add the black soybean sauce. The package also includes a separate packet of roasted sesame seeds, which can be sprinkled on top of the dish for added texture and flavor. This snack is perfect for those who enjoy a combination of savory and sweet flavors, and it can be enjoyed as a quick and easy meal or as a snack.

    Ingredients

    Rice cake - Rice, Refined salt, Citric acid, rectified alcohol.

    Liquified sauce - white sugar, powdered soy paste-H, Maltodextrin, Plam oil seasoning powder MF, Caramel powder, Topokki seasoning, stir-fried bean flour, dried onion, potato flakes, dried carrots, glutinous corn starch, silica, stir-fried onion flour, L-sodium glutamate, dried onion powder, onion seasoning oil, chilli powder, flavoured oil.

    Nutrition Facts

    Nutrition: Per 100g
    Salt: 0.98mg
    Protein: 5g
    Fat: 1.7g
    Energy: 271kcal
    Carbohydrate: 58.3g

    Reviews

    Young Poong Yopokki Black Soybean sauce Topokki 120g - Crown Supermarket

    Young Poong Yopokki Black Soybean sauce Topokki 120g

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