Angelina Broas, also known as Lady Finger Biscuits, are a type of sweet, sponge-like biscuit that is popular in the Philippines. They are commonly used in Filipino desserts and pastries, such as cakes, tiramisu, and trifle, and are known for their light and delicate texture. Angelina Broas are typically made from simple ingredients such as eggs, sugar, flour, and flavorings such as vanilla or lemon. They are often shaped into long, slender fingers and have a soft and spongy texture when fresh. They are usually lightly sweetened, allowing them to complement other flavors in desserts without being overly sweet. These biscuits are often used in Filipino desserts where they are soaked in syrup or other liquids to add moisture and flavor. They are commonly used as layers in cakes or as a base for tiramisu, a popular Italian dessert with coffee-soaked Lady Finger Biscuits layered with mascarpone cheese and cocoa. Angelina Broas are typically enjoyed as a treat or dessert and are a staple ingredient in many Filipino desserts. They are often served during special occasions, celebrations, or as a sweet treat with coffee or tea. They can also be enjoyed on their own as a light and airy snack.

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Indulge in the rich and luxurious taste of Angelina Creamy Butter Cookies, a delightful treat that brings a touch of elegance to your snacking experience. This generous 600g package is a celebration of pure, creamy buttery goodness, crafted with meticulous attention to quality and flavor. Each bite of these heavenly cookies is a journey into decadence, as the creamy buttery notes melt in your mouth, leaving a lingering taste of sophistication. The delicate texture and melt-in-your-mouth consistency make Angelina Creamy Butter Cookies an irresistible delight for any occasion – be it a quiet afternoon tea or a special gathering with loved ones. Packaged in a convenient 600g size, these cookies are perfect for sharing or savoring on your own whenever you crave a moment of indulgence. The elegant packaging reflects the premium quality within, making Angelina Creamy Butter Cookies a thoughtful gift or a luxurious addition to your own pantry. Experience the epitome of buttery bliss with Angelina Creamy Butter Cookies – a timeless treat that redefines the art of cookie enjoyment.  

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Angelina Fish Sauce in the 750ml bottle is a premium condiment that adds a depth of savory umami to your culinary creations. Crafted by Angelina, a brand known for quality condiments, this fish sauce is a staple in Southeast Asian cuisine, providing a rich and authentic flavor to a variety of dishes. Inside the 750ml bottle, you'll find a carefully fermented fish sauce that captures the essence of high-quality anchovies. The sauce is aged to perfection, resulting in a well-balanced and robust flavor that enhances the taste of soups, stir-fries, marinades, and dipping sauces. Angelina Fish Sauce is a versatile ingredient that complements both traditional Asian recipes and modern culinary creations. Its distinctive umami taste can be used to season dishes, elevate the flavors of dressings, or add complexity to your favorite seafood and meat preparations. The 750ml size is perfect for home cooks and professional chefs alike, offering a generous amount of fish sauce for various culinary applications. The bottle's design ensures easy pouring and storage, allowing you to use just the right amount to achieve the desired taste in your dishes. Elevate your cooking with the authentic and rich flavor of Angelina Fish Sauce. Whether you're exploring traditional Asian recipes or adding a unique twist to your own creations, this 750ml bottle provides a premium source of umami that enhances the overall taste of your culinary masterpieces.  

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Introducing Angelina Mamon Tostado (Toasted Sponge Cake) – a delectable Filipino treat that offers a delightful twist on the classic mamon. Each 450g pack contains perfectly toasted sponge cake slices that deliver a unique and satisfying snacking experience. Angelina Mamon Tostado features the light, airy texture of traditional mamon with a crisp, golden exterior. The cake is delicately sweet and boasts a subtle buttery flavor, making it an irresistible treat for any occasion. The toasting process adds a pleasant crunch to the outside while preserving the soft, fluffy interior. What sets Angelina Mamon Tostado apart is its dedication to quality and tradition. Made with premium ingredients and crafted with care, this toasted sponge cake is a nod to Filipino heritage and culinary excellence. It's a versatile snack that can be enjoyed on its own or paired with your favorite beverages. Whether you're treating yourself to a delightful snack or sharing with family and friends, Angelina Mamon Tostado is a crowd-pleaser that will satisfy sweet cravings. Enjoy it with your morning coffee or afternoon tea, or use it as a base for creative desserts. Experience the delicious balance of soft and crisp with Angelina Mamon Tostado (Toasted Sponge Cake) – a beloved Filipino treat that brings a touch of nostalgia and comfort to your snacking routine. Let Angelina's tradition of quality and taste brighten your day with every bite!

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Angelina Otap Biscuits Plain are a popular Filipino snack made by Angelina Bakeshop, a well-known bakery in the Philippines. Otap is a type of puff pastry biscuit that originated in Cebu, Philippines and has become a beloved treat enjoyed by many Filipinos. Angelina Otap Biscuits Plain are made from layers of thin, crispy pastry that are lightly sweetened and often flavored with a hint of cinnamon. The resulting biscuit is crunchy, flaky, and delicious, with a delicate sweetness that pairs well with coffee, tea, or as a standalone snack. These biscuits are typically shaped into round or oval shapes and are known for their distinctive appearance with layers of pastry that separate when bitten into, creating a satisfying crunch. Angelina Otap Biscuits Plain are often enjoyed as a snack or dessert, and they are particularly popular during special occasions or celebrations in the Philippines. To enjoy Angelina Otap Biscuits Plain, simply open the package and take out the desired amount. These biscuits are ready to eat and do not require any further preparation. They can be enjoyed on their own or paired with your favorite hot or cold beverage. The plain flavor allows for versatility in pairing with other flavors or toppings, making them a versatile snack option.

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Angelina Otap Ube Flavored in the 550g pack is a delightful and crispy Filipino pastry that brings together the traditional charm of otap with the sweet and distinctive flavor of ube (purple yam). Crafted by Angelina, a brand known for its commitment to quality snacks, this ube-flavored otap is a unique and indulgent treat. Inside the 550g pack, you'll find a generous supply of Angelina Otap, each piece meticulously baked to achieve the perfect combination of crispiness and flavor. The addition of ube adds a delightful twist to the classic otap, offering a sweet and aromatic taste that captures the essence of this beloved Filipino ingredient. Angelina Otap Ube Flavored is a versatile snack that can be enjoyed on its own or paired with your favorite beverages. Whether you're sharing it with family and friends during gatherings, serving it as a delightful merienda, or simply indulging in a moment of sweetness, this ube-flavored otap is sure to please your taste buds. The 550g pack provides enough to satisfy your cravings and share the goodness with others. The resealable packaging ensures that the otap stays fresh and maintains its delightful crunchiness between servings. Experience the unique fusion of traditional otap with the sweet and vibrant taste of ube in Angelina Otap Ube Flavored. Bring a piece of Filipino snack culture to your table and enjoy the delightful combination of crispiness and ube goodness in every bite.  

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Introducing Angelina Pancit Canton (Flour Noodle) – a versatile and delicious staple of Filipino cuisine that's perfect for creating a variety of satisfying meals. Each 454g pack contains high-quality flour noodles, carefully crafted to bring authentic flavor and texture to your favorite Filipino dishes. Angelina Pancit Canton noodles are made from premium ingredients, ensuring a delightful taste and smooth, firm texture. These noodles cook quickly and evenly, making them a convenient choice for busy weeknight dinners or special occasions. Their flat, ribbon-like shape is ideal for absorbing the rich flavors of sauces and seasonings. What sets Angelina Pancit Canton apart is its adaptability and ease of use. Whether you're making the classic Filipino pancit canton, stir-fries, noodle soups, or other Asian-inspired dishes, these noodles offer endless culinary possibilities. Simply boil them until al dente, then toss with your favorite proteins, vegetables, and sauces for a delicious meal. Angelina Pancit Canton brings the essence of Filipino cuisine to your kitchen, allowing you to create traditional dishes with ease. Pair the noodles with shrimp, chicken, or pork, and season with soy sauce, garlic, and other aromatics for an authentic taste of the Philippines. Experience the culinary versatility of Angelina Pancit Canton (Flour Noodle) and elevate your cooking with this beloved Filipino staple. Whether you're a seasoned chef or a home cook, these noodles provide a foundation for creating memorable and mouthwatering dishes. Let Angelina be your trusted partner in crafting delicious and satisfying meals!

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