Por Kwan Beef Flavor Paste (Gia Vi Nau Pho) 225g jar. It is a Vietnamese seasoning paste used for making Pho, a popular Vietnamese noodle soup.
The 225g jar of Por Kwan Beef Flavor Paste is made from high-quality ingredients, including beef, herbs, spices, and other flavorful components, that are carefully blended to create a rich and aromatic flavor profile. This paste is designed to add depth, umami, and a hint of spiciness to the Pho broth, giving it an authentic taste that closely resembles traditional Pho flavors found in Vietnam.
To use, simply add a spoonful of the Por Kwan Beef Flavor Paste to a pot of hot water, along with other Pho ingredients such as beef bones, onions, and ginger, and let it simmer to develop a rich and flavorful broth. The 225g jar provides enough quantity for multiple servings of Pho, making it a convenient option for home cooks who want to enjoy this delicious Vietnamese dish at home.
Por Kwan is a reputable brand known for its high-quality Vietnamese food products, and their Beef Flavor Paste is a popular choice for those who want to create authentic Pho broth with minimal effort. Whether you're a Pho enthusiast or just looking to explore Vietnamese cuisine, the Por Kwan Beef Flavor Paste is a versatile and flavorful ingredient to have in your kitchen pantry.
Ingredients: Onion, Garlic, Salt, Soybean Oil, Sugar, Lemongrass, Msg, Soy Sauce, Beef Flavour, Chilli, Spices (Pepper, Cinnamon, Clove, Star Anise), Ginger, Paprika Colour, Caramel Color, Citric Acid
Por Kwan Beef Flavor Paste (Gia Vi Nau Pho) is a 454g jar of authentic Vietnamese seasoning that is used to create the rich and flavorful broth for Pho, a popular Vietnamese noodle soup. This paste is made from high-quality ingredients, including beef, herbs, spices, and other flavorful components, that are carefully blended to create a complex and aromatic flavor profile.
This beef flavor paste is a convenient and time-saving option for making Pho at home, as it provides all the essential flavors needed for the broth in one jar. Simply add a spoonful of the paste to a pot of hot water, along with other Pho ingredients such as beef bones, onions, and ginger, and let it simmer to develop a rich and savory broth.
The Por Kwan Beef Flavor Paste is known for its authentic taste, which closely resembles the traditional flavors of Pho found in Vietnam. It adds depth, umami, and a hint of spiciness to the broth, giving your homemade Pho a restaurant-quality taste. The 454g jar provides ample quantity for multiple servings, making it a cost-effective option for Pho lovers who want to enjoy this delicious dish at home.
Por Kwan is a reputable brand known for its high-quality Vietnamese food products, and their Beef Flavor Paste is a popular choice for those who want to create authentic Pho broth without the hassle of making it from scratch. With its rich and complex flavor profile, this beef flavor paste is a must-have ingredient for any Pho enthusiast or home cook looking to elevate their Vietnamese cuisine game.
Por Kwan Gia Vi Nau Bo Hue is a flavorful seasoning mix that brings the authentic taste of Bo Hue, a Vietnamese beef noodle soup, to your home kitchen. This 200g package contains a carefully crafted blend of herbs and spices that capture the essence of this beloved Vietnamese dish, allowing you to recreate its rich and aromatic flavors with ease.
Bo Hue is known for its bold and aromatic broth, which is typically made with beef bones, lemongrass, shrimp paste, and a variety of spices. Por Kwan Gia Vi Nau Bo Hue seasoning mix simplifies the cooking process by providing a convenient blend of these essential ingredients, saving you time and effort in the kitchen.
To use the seasoning mix, simply add it to your beef broth along with your choice of meat, such as beef shank or brisket, and let it simmer to allow the flavors to meld together. You can also customize your Bo Hue soup by adding additional ingredients such as rice noodles, bean sprouts, lime wedges, and fresh herbs like cilantro and Thai basil.
With Por Kwan Gia Vi Nau Bo Hue seasoning mix, you can enjoy the authentic taste of this classic Vietnamese dish in the comfort of your own home. Whether you're craving a comforting bowl of soup on a chilly day or looking to impress friends and family with a flavorful and aromatic meal, this seasoning mix is sure to satisfy your cravings for Bo Hue.
Introducing Por Kwan Laksa Paste, an exquisite culinary creation that brings the bold and aromatic flavors of Southeast Asian cuisine right to your kitchen. Crafted by Por Kwan, a trusted name in Asian food products, this laksa paste offers you a convenient way to savor the authentic taste of laksa, a popular and savory noodle soup from the region.
Experience the rich and complex flavors of Por Kwan Laksa Paste as it elevates your culinary adventures. This paste is a skillful blend of traditional Southeast Asian spices and herbs, including lemongrass, chili, galangal, and coconut milk, creating a harmonious and spicy profile that defines laksa's signature taste.
With Por Kwan Laksa Paste in your pantry, you have a versatile ingredient that empowers you to create restaurant-quality laksa dishes at home. Whether you're preparing classic laksa soup, laksa noodles, or exploring creative culinary fusions, this paste provides an easy and delicious way to infuse your dishes with the vibrant and authentic flavors of laksa.
The result is a symphony of tastes that awaken your taste buds – the spicy kick of chili, the depth of coconut milk, and the convenience that enhances your Southeast Asian cooking. The practical packaging ensures that you can reach for Por Kwan Laksa Paste whenever you're in need of a quick and flavorful enhancement.
Elevate your Southeast Asian cooking experience with the convenience of Por Kwan Laksa Paste – a culinary treasure that allows you to effortlessly bring the authentic taste of laksa to your dishes. Whether you're a seasoned chef or an aspiring home cook, this paste promises to be your go-to ingredient for adding the rich and aromatic flavors of laksa to your culinary creations with every spoonful.
Por Kwan Minced Crab in Spices (GIA VI CUA NAU BUN RIEU) is a popular Vietnamese condiment that is used to make Bun Rieu, a traditional Vietnamese noodle soup dish. It comes in a tin and contains a flavorful blend of minced crab meat, spices, and herbs, which are used to enhance the flavor of the soup.
This minced crab in spices condiment is typically used as a base for making Bun Rieu, a flavorful and aromatic soup that is known for its unique combination of sweet, sour, and savory flavors. To use, simply add the Por Kwan Minced Crab in Spices to a pot of soup broth, along with other ingredients such as tomatoes, tofu, and noodles, to create a delicious and authentic Bun Rieu.
The minced crab in spices condiment from Por Kwan adds depth and complexity to the soup, providing a rich and savory taste that is characteristic of Vietnamese cuisine. It is also versatile and can be used in other dishes, such as stir-fries or sauces, to add a unique crab flavor and aroma.
Por Kwan is a well-known brand that is trusted for its high-quality Vietnamese food products. The Minced Crab in Spices condiment is made from premium ingredients and is packed with authentic flavors, making it a popular choice for those who want to recreate the delicious flavors of Bun Rieu or explore the culinary world of Vietnamese cuisine.
Por Kwan Minced Prawn in Spices is a product that offers minced prawn meat seasoned with a blend of flavorful spices. The "160g" mentioned refers to the net weight of the product, indicating that the package contains 160 grams of the minced prawn mixture.
Minced prawn in spices is a popular Thai ingredient used in various dishes to add a rich seafood flavor and a hint of spice. The prawn meat is finely chopped or minced and then combined with a mixture of aromatic herbs and spices to create a flavorful and savory blend.
Por Kwan is a well-known Thai food brand that produces a variety of Thai ingredients and condiments. Their Minced Prawn in Spices product is likely intended to simplify the preparation of Thai dishes that call for the delicious combination of prawns and aromatic spices.
Introducing Por Kwan Minced Prawn in Spices (Gia Vi Nau Bun Rieu), a culinary delight that invites you to savor the rich and authentic flavors of Vietnamese cuisine. Crafted by Por Kwan, a trusted name in Asian food products, this minced prawn blend is specifically designed to enhance the savory and aromatic taste of Bun Rieu, a traditional Vietnamese crab noodle soup.
Experience the complex and savory notes of Por Kwan Minced Prawn in Spices (Gia Vi Nau Bun Rieu) as it elevates your Vietnamese dishes. This blend combines the sweet essence of prawns with a harmonious medley of Vietnamese spices, such as lemongrass, shrimp paste, and aromatic herbs, to create a flavorful base that's perfect for Bun Rieu and other Vietnamese soups.
With Por Kwan Minced Prawn in Spices (Gia Vi Nau Bun Rieu) in your pantry, you have a versatile ingredient that empowers you to create authentic Vietnamese flavors with ease. Whether you're preparing Bun Rieu, Pho, or experimenting with your own Vietnamese-inspired recipes, this minced prawn blend provides a convenient and delicious way to add depth and authenticity to your meals.
The result is a symphony of tastes that awaken your palate – the sweet and savory prawn infusion, the aromatic Vietnamese spices, and the convenience that enriches your Vietnamese cooking. The practical packaging ensures that you can reach for Por Kwan Minced Prawn in Spices (Gia Vi Nau Bun Rieu) whenever you're in need of a quick and flavorful enhancement for your Vietnamese culinary creations.
Elevate your Vietnamese cooking experience with the convenience of Por Kwan Minced Prawn in Spices (Gia Vi Nau Bun Rieu) – a culinary gem that allows you to effortlessly bring the authentic taste of Vietnamese spices and prawns to your dishes. Whether you're a fan of Vietnamese cuisine or looking to explore new flavor profiles, this minced prawn blend promises to be your go-to ingredient for enhancing the flavors of your Vietnamese-inspired creations with its rich and aromatic blend.
Elevate your meals with the delicious and aromatic flavor of Por Kwan Satay Sauce (Sate An Pho & Bo Vien), available in a 200g jar. This rich and savory sauce is inspired by traditional Southeast Asian recipes, offering a perfect blend of peanuts, spices, and herbs to create a versatile and flavorful condiment. Ideal for dipping, marinating, or cooking, Por Kwan Satay Sauce brings an authentic taste to your favorite dishes.
Perfect for pairing with grilled meats, seafood, and vegetables, this satay sauce is also excellent for adding a delicious twist to noodles, stir-fries, and salads. The balanced combination of sweet, salty, and spicy flavors makes it a delightful addition to any meal, enhancing the taste and aroma of your culinary creations.
Por Kwan Satay Sauce is crafted with high-quality ingredients to ensure a smooth and creamy texture that’s easy to spread, dip, or mix into your dishes. The 200g jar provides ample sauce for multiple meals, making it a convenient and essential pantry staple for those who love experimenting with Asian flavors.
Experience the rich and authentic taste of Por Kwan Satay Sauce (Sate An Pho & Bo Vien). Whether you're preparing a traditional satay dish or adding a flavorful kick to your everyday meals, this versatile sauce is sure to impress. Enjoy the delightful blend of flavors and elevate your cooking with this premium satay sauce.
Por Kwan Spicy Crab Paste - Bun Rieu is a flavorful and spicy sauce used in Vietnamese cuisine. The sauce is made from a mixture of crab meat, pork, shrimp, and other flavorful ingredients that are blended into a thick and spicy paste.
The sauce is perfect for making the popular Vietnamese dish, Bun Rieu, which is a noodle soup made with a tomato-based broth and filled with a variety of ingredients, including shrimp, pork, tofu, and vegetables. The spicy crab paste adds a rich and savory flavor to the soup, as well as a spicy kick that makes it even more delicious.
Por Kwan Spicy Crab Paste - Bun Rieu is made from high-quality ingredients and is easy to use. Simply add the paste to the broth and let it simmer, then add the other ingredients to create a delicious and satisfying soup.
Overall, Por Kwan Spicy Crab Paste - Bun Rieu is a delicious and versatile sauce that is perfect for adding flavor and spice to your favorite Vietnamese dishes. It is a great option for those who love spicy and flavorful foods, and it is sure to satisfy your cravings for a delicious and satisfying meal.
Discover the authentic taste of Southeast Asia with Por Kwan Tamarind Paste, a versatile ingredient that adds a tangy and slightly sweet flavor to a variety of dishes. Packaged in a convenient 227g jar, this high-quality tamarind paste is perfect for enhancing the taste of your favorite recipes, from traditional Asian cuisine to creative culinary experiments.
Por Kwan Tamarind Paste is made from premium tamarind fruit, carefully processed to retain its natural flavor and nutritional benefits. Known for its distinctive sour-sweet taste, tamarind paste is a staple in many Asian kitchens, used to add depth and complexity to a wide range of dishes. Whether you're preparing classic Thai, Indian, or Filipino dishes, this tamarind paste is an essential ingredient that brings authenticity and richness to your cooking.
Key Features:
Authentic Flavor: Por Kwan Tamarind Paste provides a genuine tangy and slightly sweet taste that enhances the flavor profile of various dishes.
Versatile Ingredient: Ideal for a wide range of recipes, including sauces, marinades, soups, stews, and desserts.
Convenient Packaging: The 227g jar is easy to use and store, ensuring you always have tamarind paste on hand for your culinary needs.
Culinary Uses:
Sauces and Marinades:
Use Por Kwan Tamarind Paste to create flavorful sauces and marinades for meats, seafood, and vegetables. Its tangy taste adds a unique twist, enhancing the overall flavor.
Ideal for making traditional pad Thai sauce, providing the essential sour note that balances the dish's sweet, salty, and spicy elements.
Soups and Stews:
Add tamarind paste to soups and stews to introduce a subtle tartness that complements rich, savory broths. It's perfect for dishes like Thai tom yum soup and Filipino sinigang.
Enhances the flavor of lentil stews and vegetable soups, offering a refreshing contrast to earthy ingredients.
Chutneys and Dips:
Incorporate tamarind paste into chutneys and dips for a tangy, flavorful kick. It's an excellent addition to Indian tamarind chutney, pairing well with samosas and pakoras.
Mix with other ingredients to create unique dipping sauces for spring rolls and grilled meats.
Desserts:
Use tamarind paste to add a unique twist to desserts, such as tamarind-flavored ice cream, sorbet, or candies. Its sour-sweet flavor pairs beautifully with sugar, creating a balanced taste.
Nutritional Benefits:
Rich in Nutrients: Tamarind is a good source of vitamins and minerals, including vitamin C, potassium, and magnesium.
Natural Ingredients: Made from high-quality tamarind fruit, Por Kwan Tamarind Paste retains its natural goodness without artificial additives.
Storage:
Store Por Kwan Tamarind Paste in a cool, dry place. Once opened, keep the jar tightly sealed and refrigerate to maintain its freshness and flavor.
Elevate your cooking with the authentic taste of Por Kwan Tamarind Paste. Its unique tangy and slightly sweet flavor makes it a versatile ingredient for enhancing a variety of dishes, from savory mains to delightful desserts. Whether you're recreating traditional recipes or experimenting with new flavors, this tamarind paste is a must-have in your kitchen. Enjoy the rich, authentic taste and bring a touch of Southeast Asian cuisine to your meals with Por Kwan Tamarind Paste.
Por Kwan Tom Yum Paste (Gia Vi Nau Canh Chua) in a 454g package is your gateway to the bold and tantalizing flavors of Thai and Vietnamese cuisine. This meticulously crafted Tom Yum paste is a versatile and essential ingredient for creating authentic and aromatic Southeast Asian soups and dishes.
Inside each package, you'll find a harmonious blend of herbs, spices, and a hint of tanginess that characterizes Tom Yum. Por Kwan Tom Yum Paste is your secret to easily preparing the renowned and beloved Thai and Vietnamese sour and spicy soup, Canh Chua, or other Tom Yum-based dishes.
This versatile paste offers endless culinary possibilities. Use it as a base for Tom Yum soup, adding your choice of proteins, vegetables, and noodles. You can also incorporate it into stir-fries, marinades, and other dishes, adding a zesty and aromatic touch to your homemade creations.
Por Kwan is celebrated for its commitment to delivering the authentic flavors of Southeast Asian cuisine. Their Tom Yum Paste (Gia Vi Nau Canh Chua) is a testament to their dedication to quality and the rich culinary heritage of the region, ensuring that you can savor the genuine and delightful tastes of Thailand and Vietnam in the comfort of your own kitchen.
With Por Kwan Tom Yum Paste, you're not just adding an ingredient to your dish; you're embarking on a flavorful journey through the diverse and enchanting world of Southeast Asian cuisine. Whether you're a fan of Thai and Vietnamese food or an adventurous home cook eager to explore new flavors, this product is your passport to creating an authentic and aromatic Southeast Asian dining experience, one spoonful at a time. So, open the package and let the bold and authentic flavors of Por Kwan Tom Yum Paste transport your taste buds to the heart of Thai and Vietnamese culinary traditions.
Por Kwan Tom Yum Paste in a 225g container is a zesty and aromatic paste that serves as the foundation for preparing the popular Thai soup, Tom Yum. Crafted by Por Kwan, a renowned brand known for its authentic Thai flavors, this paste simplifies the process of creating a flavorful and spicy Tom Yum soup.
Inside the 225g container, you'll find a well-balanced blend of traditional Thai ingredients, including lemongrass, kaffir lime leaves, galangal, chili, and a mixture of herbs and spices. This carefully curated mix offers a spicy, tangy, and aromatic base that's characteristic of Tom Yum soup.
Por Kwan Tom Yum Paste streamlines the preparation of Tom Yum soup. By combining this paste with broth, shrimp, or chicken, and additional vegetables, you can create a delightful and authentic Thai soup bursting with complex flavors and a spicy kick.
The 225g container size offers a generous quantity of paste, allowing for multiple servings of Tom Yum soup or the flexibility to adjust the intensity of the flavors according to personal preference. If you're craving the distinct taste of Thai cuisine, Por Kwan Tom Yum Paste provides a convenient way to experience the vibrant and savory notes of this iconic soup.
Por Kwan Yanang Extract is a natural flavoring extract made from the leaves of the pandan plant, which is native to Southeast Asia. The extract is commonly used in Thai and other Southeast Asian cuisines to add a fragrant, sweet, and slightly nutty flavor to various dishes and desserts.
The pandan plant, also known as screwpine, has long, narrow leaves that are used to extract the flavor for cooking. The extract is made by steeping the pandan leaves in water, then simmering the liquid until it has reduced to a concentrated syrup.
Por Kwan is a well-known brand that produces Yanang Extract, which is widely used in Thai cuisine for desserts such as rice pudding, coconut milk jelly, and sweet sticky rice. The extract is also used in savory dishes, such as curries, to add a subtle sweetness and aroma.
