Sardines are rich in omega-3 fatty acids; Which reduce the occurrence of cardiovascular diseases. Recent studies suggest that regular consumption of emega-3 fatty acids reduce the likelihood of developing alzheimer's disease and may also help lower blood sugar levels. Ingredients Sardines, tomato Sauce, fish oil, iodized salt, spices, starch. Nutrition Facts Carbs 1 g Dietary Fiber 0 g Sugar 0 g Fat 2 g Saturated 0 g Polyunsaturated 0 g Monounsaturated 0 g Trans 0 g Protein 8 g Sodium 427 mg Potassium 0 mg Cholesterol 0 mg Vitamin A 0 % Vitamin C 0 % Calcium 0 % Iron 0 %
$4.10
$5.80$5.60
$4.25
$1.70$1.59
$8.90
$4.55$3.39
$11.39$10.69
$3.69
$9.29
