Maesri Prik Khing Curry Paste is a Thai cooking paste that can be used to make a popular Thai stir-fry dish called "Prik Khing". It is made with a blend of flavorful spices and herbs, including lemongrass, galangal, and kaffir lime leaves, along with dried red chili peppers for a spicy kick. The paste can be easily mixed with your choice of meat, vegetables, and other ingredients for a delicious and authentic Thai dish.

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Maesri Karee Curry Paste is a popular Thai curry paste that is made from a blend of herbs and spices, including turmeric, coriander, cumin, garlic, and lemongrass. The paste has a distinct yellow color and a rich, savory flavor with a mild level of spiciness. Maesri Karee Curry Paste is a versatile ingredient that can be used to create a variety of delicious Thai dishes, including curries, stir-fries, soups, and marinades. It pairs well with chicken, beef, seafood, and vegetables, making it a great choice for both meat-eaters and vegetarians. To use Maesri Karee Curry Paste, simply add it to your favorite Thai recipe and adjust the seasoning to taste. The paste comes in a convenient can and can be stored in the refrigerator for future use. It is widely available in Asian grocery stores and online retailers that carry international food products.

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Maesri Sour Curry Paste is a traditional Thai curry paste that is known for its tangy and spicy flavor. It is made with a blend of herbs and spices, including lemongrass, galangal, shallots, garlic, and chili peppers, which are ground into a paste. To make sour curry using Maesri Sour Curry Paste, the paste is first sautéed in oil to release its aromas and flavors. Then, coconut milk, vegetables, and protein of choice, such as chicken or fish, are added and simmered until cooked through. Sour curry is known for its sour and spicy taste, which comes from the use of tamarind paste and lime juice in the recipe. It is a popular dish in southern Thailand and is often served with rice or noodles. Maesri Sour Curry Paste is a convenient and authentic way to make sour curry at home. The 114g package is enough to make several servings of curry and can be stored in the refrigerator after opening for later use. To make a delicious sour curry with Maesri Sour Curry Paste, simply follow the instructions on the package and adjust the amount of paste used based on your desired level of spiciness. The result will be a flavorful and aromatic dish that is perfect for any occasion.

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