Bamboe Bumbu Ayam Goreng Kalasan is a 55g packet of seasoning used to prepare Ayam Goreng Kalasan, a traditional Indonesian fried chicken dish from the Kalasan region.
Ayam Goreng Kalasan is known for its distinctive sweet and savory flavors, as well as its crispy texture. The Bamboe Bumbu Ayam Goreng Kalasan packet contains a ready-to-use blend of spices and seasonings that simplifies the process of creating this delicious dish.
The seasoning blend in Bamboe Bumbu Ayam Goreng Kalasan typically includes ingredients like garlic, shallots, turmeric, coriander, and other aromatic herbs and spices. These ingredients add depth and complexity to the flavor profile of the fried chicken, while the sweet elements provide a unique touch.
To use Bamboe Bumbu Ayam Goreng Kalasan, marinate the chicken pieces with the seasoning mixture, allowing the flavors to penetrate the meat for some time. After marination, the chicken can be fried until golden and crispy, resulting in a succulent and flavorful dish.
The result is Ayam Goreng Kalasan with a golden-brown, crispy exterior and tender, juicy meat. The Bamboe Bumbu Ayam Goreng Kalasan seasoning packet ensures that you can easily recreate the authentic taste of this Indonesian fried chicken dish in your own kitchen.
Whether you are a fan of Indonesian cuisine or looking to explore new flavors, Bamboe Bumbu Ayam Goreng Kalasan offers a convenient way to enjoy the traditional flavors of Ayam Goreng Kalasan. With its carefully crafted blend of spices and seasonings, this 55g packet provides an essential ingredient for creating a delicious and satisfying dish of Indonesian fried chicken.
Ingredients
garlic, brown sugar, salt, black pepper, galangal, lemongrass, Salam leaves, and citrus leaves.
Nutrition Facts
Carbs9 g
Dietary Fiber1 g
Sugar6 g
Fat1 g
Saturated0 g
Polyunsaturated0 g
Monounsaturated0 g
Trans0 g
Protein1 g
Sodium750 mg
Potassium45 mg
Cholesterol0 mg
Vitamin A0 %
Vitamin C0 %
Calcium2 %
Iron2 %
Percentages are based on a diet of 2000 calories a day
Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurants. It is cooked with spices and accompanied by egg and shrimps or chicken.
Ingredients
Onion, palm oil, tomato, garlic, chili, salt.
Nutrition Facts
Serving
10g
Energy
25c
Fats
1g
Saturated Fat
1g
Trans fat
0g
Total Carbohydrate
3g
Sugars
1g
Dietary Fibers
1g
Cholesterol
0g
Protein
1g
Sodium
Bamboe Bumbu Bali is a popular Indonesian seasoning mix used to prepare traditional Balinese dishes.
The seasoning mix is made from a blend of herbs and spices, including shallots, garlic, chili peppers, and shrimp paste, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many.
To prepare Balinese dishes using Bamboe Bumbu Bali, the seasoning mix is first mixed with water or coconut milk to create a paste. This paste is then used to marinate meat, poultry, or seafood, or used as a base for soups and stews. The result is a dish with a rich and complex flavor that is both spicy and savory.
Overall, Bamboe Bumbu Bali is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare authentic Balinese dishes at home. Its blend of herbs and spices creates a unique taste and aroma that is sure to transport you to the beautiful island of Bali.
Bamboe SOP is a popular Indonesian seasoning mix used to prepare various types of traditional soup, including chicken soup, beef soup, and oxtail soup.
The seasoning mix is made from a blend of herbs and spices, including garlic, shallots, lemongrass, and bay leaves, among others. These ingredients are carefully selected and blended in the right proportions to create a unique flavor profile that is loved by many.
To prepare soup using Bamboe SOP, the seasoning mix is first mixed with water to create a broth. The broth is then used as a base for cooking the desired protein, such as chicken, beef, or oxtail, along with vegetables, such as carrots and potatoes. The result is a flavorful and hearty soup that is perfect for any occasion.
Overall, Bamboe SOP is a convenient and flavorful seasoning mix that makes it easy for anyone to prepare authentic Indonesian soup at home. Its blend of herbs and spices creates a unique taste and aroma that is sure to satisfy your cravings for comfort food.
Bamboe Bumbu Kuah Bakso brings the beloved flavor of Indonesian street food straight into your kitchen with a convenient, aromatic spice mix designed for the classic bakso meatball soup. This 60g packet is a small but mighty blend, packed with traditional spices that capture the soul of a dish loved by millions across Indonesia—from bustling Jakarta food stalls to family dinner tables.
Crafted with a balanced combination of garlic, pepper, nutmeg, shallots, and natural seasoning, this mix transforms a simple broth into a warm, savory experience. The resulting soup base is clear yet deeply flavorful, perfect for cradling springy beef meatballs, rice vermicelli, and crisp vegetables. It’s the kind of broth that soothes the senses and satisfies the soul—subtle enough for everyday comfort, yet flavorful enough to impress at gatherings.
Easy to prepare and authentically seasoned, Bamboe Bumbu Kuah Bakso offers a shortcut to tradition without compromising on taste. Whether you're serving it as a light meal, a hearty lunch, or a nostalgic taste of home, this spice mix helps you recreate a true Indonesian favorite in just minutes. It’s more than just soup—it's a warm reminder of community, culture, and the power of a well-made bowl.
Bamboe Bumbu Sop Konro is a bold and aromatic spice mix that captures the essence of Sop Konro, a rich and flavorful Indonesian beef rib soup with roots in Makassarese cuisine from South Sulawesi. Known for its deep, smoky broth and robust spice profile, this dish is traditionally made with tender beef short ribs simmered slowly until the meat falls off the bone. Bamboe’s expertly blended seasoning allows you to recreate this time-honored dish at home with ease and authenticity.
Each 120g packet is packed with a carefully balanced combination of spices such as coriander, nutmeg, cinnamon, and cloves, along with garlic, shallots, and traditional Indonesian seasonings. The result is a dark, hearty soup with layers of warm spice and a touch of sweetness that perfectly complements the richness of the beef. The blend also includes a hint of tamarind or keluak to impart the signature dark hue and slightly tangy depth that distinguishes Sop Konro from other Indonesian soups.
Perfect for family meals or festive gatherings, Bamboe Bumbu Sop Konro simplifies the preparation of this complex dish without sacrificing its authentic character. Simply simmer your ribs in the spice-infused broth, serve with rice or rice cakes (ketupat), and enjoy a taste of Makassar’s culinary heritage in every comforting spoonful.
