Nilasari Premix Cendol is a popular Indonesian dessert mix that makes it easy to prepare cendol, a traditional sweet and refreshing dessert. Cendol is a popular dessert in Indonesia, Malaysia, and other Southeast Asian countries, known for its unique and delightful texture, vibrant green color, and sweet coconut flavor. Nilasari Premix Cendol comes in a convenient powder form, made from high-quality ingredients including rice flour, pandan extract, and coconut milk powder. The premix is carefully crafted to capture the authentic flavors and textures of cendol, allowing you to easily recreate this delicious dessert at home. To use Nilasari Premix Cendol, simply mix the powder with water to create a smooth and thick batter. Then, cook the batter over low heat while stirring continuously until it thickens and becomes translucent. Once the cendol batter is cooked, let it cool and then cut it into small, jelly-like pieces. To serve, place the cendol pieces in a bowl or glass, along with shaved ice and palm sugar syrup. You can also add coconut milk or other toppings of your choice, such as sweetened red beans or diced jackfruit, to enhance the flavors and textures of the dessert. The result is a refreshing and sweet treat with a delightful chewy texture that is perfect for hot weather or as a sweet ending to a meal. Nilasari Premix Cendol is known for its authentic and traditional flavors, with a perfect balance of pandan and coconut flavors. It is made from natural ingredients without any artificial preservatives, making it a healthier option for enjoying cendol at home. The convenient premix form of Nilasari Cendol makes it a time-saving option for those who want to enjoy this traditional dessert without the hassle of preparing all the individual ingredients. The packaging is also resealable, allowing you to use the premix as needed and keep the rest fresh for future use. Whether you're a fan of Indonesian cuisine or looking to try something new and exotic, Nilasari Premix Cendol is a delicious and convenient choice. Its authentic flavors, easy-to-use premix form, and convenient packaging make it a versatile ingredient for creating delicious cendol at home.

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