S&B Wasabi in Tube is a Japanese condiment that is made from grated wasabi root and other ingredients, such as horseradish, mustard, and food coloring. It has a pungent and spicy flavor and is commonly used as a condiment for sushi, sashimi, and other Japanese dishes.
The wasabi paste is packaged in a tube, making it convenient and easy to use. It can be added to soy sauce to make a dipping sauce for sushi and sashimi, or used as a seasoning for grilled meats, seafood, and vegetables.
S&B is a well-known brand that produces a range of authentic Japanese condiments, including Wasabi in Tube. It is widely available in Asian grocery stores and supermarkets in different sizes and packaging, making it convenient for home cooking or restaurant use.
Wasabi in Tube is a popular condiment because of its strong, pungent flavor and aroma, which adds a unique and delicious flavor to Japanese dishes. It is also believed to have health benefits, such as promoting digestion and reducing inflammation.
Overall, S&B Wasabi in Tube is a flavorful and convenient condiment that adds a unique and authentic Japanese flavor to a wide range of dishes. Whether you are a home cook or a professional chef, it is a must-have condiment in your pantry.
S&B Tofu Miso Soup is a Japanese-style soup mix that features a rich and savory miso broth with small pieces of tofu. The soup is easy to prepare and makes a delicious and comforting snack or light meal.
To make the soup, simply dissolve the contents of the package in hot water, add the tofu pieces, and stir. The result is a hot and flavorful soup that can be enjoyed on its own or as a side dish to a larger meal.
The miso paste used in the soup is made from fermented soybeans, which gives it a complex and umami-rich flavor. Tofu is added to provide a soft and silky texture that complements the savory broth. The soup also contains small pieces of green onion for added flavor and aroma.
Overall, S&B Tofu Miso Soup is a great option for those who are looking for a quick and easy snack or light meal. Its rich and savory flavor profile is sure to satisfy your cravings, and the tofu and green onion add a nice textural contrast.
Enjoy delicious miso soup any time of the day by simply adding hot water. Miso is also used to enhance the flavour of seafood, meat or poultry.
Ingredients
Soybean Paste 66% (water, soybeans, rice, salt), Water, Alcohol, Salt, Sugar, Flavour Enhancers (621, 627, 631), Wakame Seaweed (Undaria pinnatifida) (1.1%), Mineral Salt (508), Dried Bonito Powder.
Nutrition Facts
Nutrition InformationServing per packet: 12Serving Size: 178g
Average QuantityPer Serving
Average QuantityPer 100g
Energy
110kj
60kj
Protein
1.4g
0.8g
Fat, Total
0.9g
0.5g
Saturated
0.2g
0.1g
Carbohydrate, Total
2.1g
1.2g
Sugar
1.1g
0.6g
Sodium
820mg
460mg
Tonkatsu is a Japanese deep-fried, crumbed meat dish with sauce. This flavoursome Tonkatsu sauce, with its unique tinge of spices, is a versatile dipping sauce that also goes well with meat balls.
Ingredients
Water, Apple Puree, Sugar, Tomato Paste, Onion, Brewed Vinegar (Water, Rice), Salt, Sweetener (420), Spices, Flavour Enhancers (621,635), Tapioca Starch, Yeast Extract, Food Acid (330, 296), Vegetable Gum (412), Colour (150d)
Nutrition Facts
Nutrition
Avg Qty Per 100g
Avg Qty Per Serving
Energy
Approx.840kJ
Approx.210kJ
Protein
Approx.0.6g
Approx.0.2g
Fat, total
Approx.0.04g
Approx.0.01g
– saturated
<0.01g
<0.003g
Carbohydrate
Approx.47.9g
Approx.12g
– sugars
Approx.33.2g
Approx.8.3g
Obento Yakitori Sauce is a flavorful and versatile Japanese sauce commonly used in the preparation of yakitori, a popular Japanese skewered chicken dish. This sauce is specifically crafted to infuse your grilled meats with a delicious blend of savory, sweet, and umami flavors.
Obento Yakitori Sauce comes in a convenient bottle with a flip-top cap, allowing for easy pouring and precise application. The sauce has a thick and glossy consistency, making it ideal for coating and glazing grilled meats, particularly chicken skewers.
The flavor profile of Obento Yakitori Sauce is a harmonious balance of sweetness, saltiness, and tanginess. It typically combines soy sauce, mirin (a sweet rice wine), sugar, vinegar, and various spices to create a complex and mouthwatering taste. The sauce may also contain additional ingredients like garlic, ginger, and sesame, which add aromatic notes and depth to its flavor.
When used as a marinade or glaze, Obento Yakitori Sauce imparts a delightful caramelization and a shiny glaze to your grilled meats. It enhances the natural flavors of the meat while adding a hint of sweetness and umami richness. The sauce can also be brushed onto meats during cooking to create a flavorful charred exterior.
In addition to yakitori, Obento Yakitori Sauce can be used to enhance the taste of other grilled or roasted meats, such as chicken, beef, pork, or seafood. It can be brushed onto vegetables or tofu for a tasty vegetarian option. This versatile sauce can also be used as a dipping sauce or condiment, adding a burst of flavor to a variety of dishes.
Overall, Obento Yakitori Sauce is a delicious and convenient option for those seeking to recreate the authentic flavors of yakitori or to add a savory and sweet touch to their grilled meats. Its combination of flavors and ease of use make it a popular choice for both amateur and seasoned chefs looking to elevate their culinary creations.
Japanese Rice Wine Vinegar from Obento is a type of clear vinegar prepared using fermented glutinous rice. It is a great condiment used in Japanese, Chinese, Korean and Western dishes. This product is notable for the tangy flavour it attributes to salad dressings, dipping sauces, soups and marinades. This can decrease the strong odour of meats and fishy smell in seafood.
Ingredients
Water, Glutinous Rice, Salt. Directions: Best in stir-fries, salad dressing, pickling, dips and seasonings.
Nutrition Facts
Serving Size
1 serving (15 ml)
Per serve
Energy
2 kj
0 kcal
Protein
0.00g
Fat
0.00g
Carbohydrates
0.10g
Sugar
0.10g
Sodium
1mg
Get that authentic Japanese flavour with Obento cooking sake. Similar to mirin but a lot less sweet, this cooking sake is particularly useful in boiled dishes, as it prevents other ingredients from disintegrating and removing unpleasant fish and meat odours. This cooking sake is sure to meet your culinary needs!
Ingredients
Water, Rice, Alcohol, Rice Koji, Salt (1.6%), Acidity Regulator (270).Alcohol: 13.5 to 14.5% (mL/100mL).Not suitable for drinking
Nutrition Facts
Nutrition
Avg Qty Per 100g
Avg Qty Per Serving
Energy
397kJ
99kJ
Protein
0.3g
0.1g
Fat, total
0g
0g
– saturated
0g
0g
Carbohydrate
4.2g
1.1g
– sugars
2.8g
0.7g
Sodium
580mg
145mg
Nissin Ramen Black Garlic Oil Tonkotsu is a popular instant ramen flavor produced by Nissin Foods, a well-known Japanese food company. It is known for its rich and savory taste with a hint of garlic and is inspired by the classic tonkotsu ramen, a popular type of Japanese pork bone broth-based noodle soup.
The Nissin Ramen Black Garlic Oil Tonkotsu flavor offers a unique twist by incorporating black garlic oil into the broth. Black garlic is made by fermenting regular garlic cloves, resulting in a sweet and slightly tangy flavor with deep umami undertones. The addition of black garlic oil to the tonkotsu broth elevates the flavor profile, providing a delicious and aromatic experience.
The noodles in Nissin Ramen Black Garlic Oil Tonkotsu are made from wheat flour and have a chewy and springy texture, similar to traditional ramen noodles. They are designed to complement the rich broth and hold up well in the soup.
To prepare Nissin Ramen Black Garlic Oil Tonkotsu, you simply boil the noodles in water until they reach the desired tenderness. While the noodles are cooking, you can open the flavor packet and black garlic oil packet provided in the package. Once the noodles are cooked, drain the water and mix in the flavor packet and black garlic oil, stirring well to ensure even distribution of the flavors.
The end result is a steaming bowl of delicious tonkotsu ramen with a rich and savory broth enhanced by the aromatic black garlic oil. It is often enjoyed with various toppings such as sliced pork, soft-boiled egg, scallions, nori (seaweed), or bamboo shoots to add additional flavors and textures.
Nissin Ramen Black Garlic Oil Tonkotsu offers a convenient and flavorful way to enjoy the classic tonkotsu ramen experience at home or on-the-go. Its combination of savory broth, chewy noodles, and the unique addition of black garlic oil creates a satisfying and authentic ramen experience for noodle enthusiasts.
Nissin Ramen Tonkotsu is a Japanese-style instant noodle product that is known for its rich and savory tonkotsu (pork bone) flavor. The noodles come in a 176g package and are made from wheat flour, palm oil, and other ingredients.
To prepare the noodles, simply cook them in boiling water for 3-4 minutes, then add the included seasoning powder, which is made from a blend of spices, dried pork, and other ingredients. The result is a delicious and satisfying bowl of ramen that is reminiscent of the popular dish from Japan.
The tonkotsu flavor is characterized by its creamy and savory taste, which comes from the slow-cooked pork bones that are used to make the broth. The noodles have a slightly firm texture and are perfect for soaking up the rich broth.
Nissin Ramen Tonkotsu is a great option for those who want to enjoy the taste of authentic Japanese ramen at home. It is a quick and easy meal option that is perfect for busy individuals or for those who don't have the time or resources to prepare a more elaborate meal. It is also a great option for those who love the rich and savory taste of tonkotsu broth.
Obento Panko Breadcrumbs are a type of Japanese breadcrumb that is known for its light and crispy texture. Panko breadcrumbs are made by baking bread without crusts and then grinding it into large, airy flakes.
Obento Panko Breadcrumbs are commonly used in Japanese cuisine for coating and frying foods such as tonkatsu (breaded and fried pork cutlets), tempura shrimp, and vegetable fritters. The light and crispy texture of the breadcrumbs makes them ideal for creating a crunchy and delicious outer coating on fried foods.
To use Obento Panko Breadcrumbs, simply dip the food you want to coat into beaten egg, then coat it with the breadcrumbs by pressing them onto the surface of the food. Make sure the food is completely coated before frying it in hot oil until golden brown and crispy.
Obento Panko Breadcrumbs can also be used as a topping for casseroles, baked macaroni and cheese, and other dishes that require a crispy topping. They can be found in most Asian grocery stores and are a popular ingredient in many Japanese recipes.
