The Mr.Food Sruut Cetakan Cendol (Dawet) 1 Set is a culinary tool designed to help you create a beloved Southeast Asian dessert known as "cendol" or "dawet." This set provides you with the essential equipment to make this traditional treat right in your own kitchen.
Cendol is a popular dessert that originates from various countries in Southeast Asia, including Indonesia, Malaysia, and Thailand. It consists of green jelly-like strands made from rice flour and pandan leaves, which are served in a bowl of sweetened coconut milk and palm sugar syrup. The dessert is often enjoyed cold as a refreshing and sweet treat, particularly in warm climates.
The Zebra Stainless Steel Chinese Spoon (L) is a type of spoon that is commonly used in Chinese cuisine. It is made of high-quality stainless steel, which is durable, corrosion-resistant, and easy to clean.
The spoon has a deep, oval-shaped bowl that is larger and more curved than a regular spoon, making it easier to scoop and hold food.
The Zebra Stainless Steel Chinese Spoon (L) is often used for eating soups, stews, and noodle dishes, as well as for mixing and scooping ingredients in a wok or hot pot. Its large size and curved shape make it ideal for serving individual portions of food, and its sleek and elegant design also makes it a popular choice for fine dining.
Overall, the Zebra Stainless Steel Chinese Spoon (L) is a versatile and essential utensil in Chinese cuisine that can be used for a wide range of culinary needs. Its durable construction and practical design make it a great addition to any kitchen, whether at home or in a professional setting.
A "llanera" is a type of cooking vessel commonly used in Filipino cuisine, particularly for dishes like leche flan and other desserts. The approximate dimensions you provided (14.5cm x 9.5cm) suggest a medium-sized llanera, which is typically used for making smaller batches of desserts or savory dishes.
This size is ideal for home cooking, allowing you to prepare enough servings for a small family or gathering. The rectangular shape of the llanera provides a traditional presentation for dishes like leche flan, allowing them to be easily sliced into individual portions.
When using a llanera, it's important to grease the pan thoroughly to prevent sticking and ensure that your dish releases cleanly after cooking. Additionally, many recipes call for the llanera to be placed in a water bath (bain-marie) during cooking to ensure gentle, even heat distribution.
Overall, a medium-sized llanera is a versatile and practical addition to any kitchen, allowing you to create delicious Filipino dishes with ease. Whether you're making desserts, custards, or savory dishes, this cooking vessel helps you achieve authentic flavors and presentations reminiscent of home-cooked Filipino meals.
A "llanera" is a type of cooking vessel commonly used in Filipino cuisine, particularly for dishes like leche flan and other desserts. The approximate dimensions you provided (14.5cm x 9.5cm) suggest a medium-sized llanera, which is typically used for making smaller batches of desserts or savory dishes.
This size is ideal for home cooking, allowing you to prepare enough servings for a small family or gathering. The rectangular shape of the llanera provides a traditional presentation for dishes like leche flan, allowing them to be easily sliced into individual portions.
When using a llanera, it's important to grease the pan thoroughly to prevent sticking and ensure that your dish releases cleanly after cooking. Additionally, many recipes call for the llanera to be placed in a water bath (bain-marie) during cooking to ensure gentle, even heat distribution.
Overall, a medium-sized llanera is a versatile and practical addition to any kitchen, allowing you to create delicious Filipino dishes with ease. Whether you're making desserts, custards, or savory dishes, this cooking vessel helps you achieve authentic flavors and presentations reminiscent of home-cooked Filipino meals.
Kiwi, Stainless Steel Kitchen Knife No173 is a high-quality kitchen knife manufactured in Thailand. The blade is made of durable stainless steel and measures 29-30cm in length. It is ideal for cutting and slicing a variety of ingredients such as meat, vegetables, and fruits. The handle is made of lightweight wood, making it easy to grip and comfortable to use. The knife is also easy to maintain and sharpen, ensuring that it remains sharp and efficient over time.
1. Chopsticks made of wood, chinese traditional style, light weight, easy to clean, great for your daily meal use.2. Chinese chopsticks are a pair of equal length tapered sticks, which are generally believed to have originated in ancient China, and are the traditional eating utensils.
Introducing Bambu Art Bamboo Fruit Picks – a stylish and sustainable way to serve your favorite fruits and appetizers. Each pack contains 100 bamboo fruit picks, offering you an eco-friendly alternative to traditional plastic picks while adding a touch of elegance to your presentation.
Crafted from high-quality, natural bamboo, these fruit picks are not only sturdy and reliable but also biodegradable, making them an excellent choice for environmentally conscious hosts. Their smooth, splinter-free finish ensures a safe and pleasant experience for your guests.
What sets Bambu Art Bamboo Fruit Picks apart is their unique and artistic design. Each pick features an intricate, decorative tip that adds a sophisticated touch to your food presentation. Whether you're serving fruit platters, cheese boards, or finger foods, these picks enhance the aesthetic appeal of your dishes.
Versatile and easy to use, Bambu Art Bamboo Fruit Picks are perfect for a variety of occasions, from casual gatherings to elegant parties. Use them for skewering fruits, veggies, meats, or other bite-sized treats to create visually appealing and hygienic serving options for your guests.
Elevate your hosting game with Bambu Art Bamboo Fruit Picks – a sustainable, stylish, and practical choice for anyone who loves to entertain. With 100 picks in each pack, you'll have plenty to create beautiful and appetizing displays for all your events. Make the switch to bamboo and bring a touch of artistry and sustainability to your next gathering.
GLF Bamboo Skewers in a pack of 100, each measuring 10 inches, are versatile and eco-friendly tools for grilling, barbecuing, or preparing delicious skewered treats. Crafted by GLF, a reliable brand in kitchen and barbecue accessories, these bamboo skewers offer a convenient and sustainable solution for your culinary needs.
Each skewer is made from natural bamboo, known for its strength and resistance to heat. The 10-inch length provides ample space for threading various ingredients, from meats and vegetables to fruits and more, allowing you to create flavorful and visually appealing kebabs or skewered dishes.
GLF Bamboo Skewers are perfect for outdoor grilling, indoor cooking, or catering events. They are disposable, making cleanup a breeze, and their eco-friendly nature adds to their appeal.
With a pack of 100, you have an abundant supply of skewers for hosting gatherings, parties, or simply enjoying delicious skewered creations at home. Elevate your culinary experience with GLF Bamboo Skewers, the eco-friendly choice for preparing and serving your favorite skewered delights.
Grill Pan. Authentic Korean Nonstick Stove Top grill with Automatic Oil Exhaustion. Indoor grill
Easy to use and clean
High Quality
Made in Korea
Original
Perfect for BBQ and Samgyeopsal
Designed to fit all standard sized butane stoves
Double layered aluminium hot plate for even heat distribution
4 layer non stick coating for a durable surface and in-built grease drainer allows for easy cleaning
Joss Stick Incense Stick 20cm from Vietnam: A Divine Offering for Temple Rituals
Experience the essence of spiritual devotion and reverence with Joss Stick Incense Stick 20cm from Vietnam, crafted especially for temple rituals. These meticulously made incense sticks hold a deep significance in Vietnamese culture, symbolizing a bridge between the earthly and spiritual realms. Whether you are a temple-goer or simply seek to infuse your space with sacred tranquility, these incense sticks are the perfect accompaniment for your spiritual journey.
At the heart of the Joss Stick Incense Stick 20cm is the sacred fragrance that fills the air when ignited. These sticks are carefully infused with traditional scents that are deeply rooted in Vietnamese spirituality. As you light them, the ethereal aroma drifts through the temple, creating an atmosphere of reverence, meditation, and spiritual connection.
What truly sets these incense sticks apart is their cultural significance. In Vietnam, incense plays an integral role in religious ceremonies and temple rituals. Burning incense is a sacred act, symbolizing the offering of prayers and gratitude to deities and ancestors. The Joss Stick Incense Stick 20cm from Vietnam embodies this cultural tradition, allowing you to partake in a spiritual journey and connect with the divine.
The packaging of Joss Stick Incense Stick 20cm is thoughtfully designed to honor the traditions it represents. The sticks are neatly bundled and packaged to preserve their sacredness until they are ready to be used. Each bundle is a testament to Vietnamese craftsmanship and devotion, making these incense sticks not only a spiritual tool but also a meaningful cultural artifact.
In summary, Joss Stick Incense Stick 20cm from Vietnam is a profound and sacred addition to your temple rituals and spiritual practices. Its traditional scents, cultural significance, and thoughtful packaging make it an essential choice for those seeking to create a spiritual connection and imbue their surroundings with divine energy. Embrace the sacredness of Vietnamese culture with Joss Stick Incense Stick 20cm and elevate your spiritual experiences.
Kiwi Pro Slice No.218 is a kitchen knife from Thailand that is commonly used for slicing vegetables into thin, uniform strips. The blade is made from high-quality stainless steel and has a comfortable, ergonomic handle for easy use. This knife is commonly used for preparing dishes like papaya salad and stir-fried vegetables.
