Introducing Surasang 88 Seoul Rapokki, a delectable Korean fusion dish featuring rice cake and fried noodles smothered in a spicy hot sauce, now available in a convenient 182g pack. Inspired by the vibrant street food culture of Seoul, this dish offers a perfect balance of flavors and textures that will delight your taste buds.
Surasang 88 Seoul Rapokki combines chewy rice cakes, crispy fried noodles, and a spicy hot sauce to create a satisfying and flavorful eating experience. The bold and spicy sauce is infused with a medley of Korean spices and seasonings, providing a tantalizing kick that is sure to leave you craving for more.
Quick and easy to prepare, Surasang 88 Seoul Rapokki is the perfect choice for a delicious and convenient meal at home or on-the-go. Simply heat and enjoy as a satisfying snack or a hearty meal option that will transport you to the bustling streets of Seoul with every bite.
Experience the exciting flavors of Korean street food with Surasang 88 Seoul Rapokki – a delicious and satisfying dish that brings the taste of Seoul straight to your kitchen.
Surasang 88 Seoul Jjajang Topokki is an instant meal in a cup that is popular in Korea. It is made with pre-cooked rice cake, vegetables, and a savory black bean sauce, also known as jjajang sauce.
Jjajang sauce is a popular Korean-Chinese sauce made from fermented black bean paste, diced pork or other meat, and vegetables such as onions, zucchini, and potatoes. It has a rich and savory flavor, and is commonly used as a topping or sauce for noodles, rice cakes, and other dishes.
To prepare Surasang 88 Seoul Jjajang Topokki, the contents of the cup are mixed with hot water and microwaved or boiled for a few minutes. The resulting dish has a chewy texture and a rich and savory flavor from the jjajang sauce.
This instant meal is a convenient and quick way to enjoy jjajang topokki, a popular Korean-Chinese fusion dish that combines the chewy texture of rice cake with the savory flavor of jjajang sauce. It is a great option for those who want a satisfying meal that is easy to prepare and can be enjoyed on the go.
Surasang 88 Seoul Rose Topokki is an instant meal that comes in a cup and is meant to be a quick and convenient way to enjoy topokki, a popular Korean dish made with rice cake.
The cup contains pre-cooked rice cake, vegetables, and seasoning, including the rose flavoring, which is meant to be mixed with hot water and microwaved or boiled to create a hot and flavorful meal. The resulting dish has a chewy texture and a sweet and savory flavor.
Surasang 88 Seoul Rose Topokki in a cup is a convenient option for those who want to enjoy topokki on the go or at home without the need for cooking from scratch. The rose flavoring adds a unique and interesting twist to this classic Korean dish, making it a fun and tasty option for those who enjoy trying new flavors.
Surasang Panko Bread Crumbs is a popular product from Korea that comes in a package weighing approximately 500 grams. Panko is a type of Japanese-style breadcrumb known for its light and crispy texture, and Surasang offers its own version of these bread crumbs.
Panko bread crumbs are made from white bread that is specially processed to create large, airy flakes. The result is a breadcrumb with a delicate texture that stays crispy when cooked. Surasang Panko Bread Crumbs are known for their ability to create a light and crispy coating that enhances the texture and appearance of fried or baked foods.
To use Surasang Panko Bread Crumbs, simply coat your desired food item, such as chicken, fish, or vegetables, with flour, dip it in beaten egg or a preferred binding agent, and then coat it with the panko bread crumbs. The bread crumbs adhere well to the food and can be easily baked or fried to achieve a golden and crispy finish.
Surasang Panko Bread Crumbs from Korea provide a convenient option for adding a crispy texture to your dishes. Whether you are making Japanese-style dishes or experimenting with different cuisines, these bread crumbs can be a versatile addition to your pantry.
Kimchi is a traditional Korean side dish made from vegetables (mostly Napa cabbage and radish). This already-prepared sauce from Surasang will ease your preparation to make authentic Kimchi!
Ingredients
red pepper powder, corn syrup, anchovy sauce, sugar, pear puree, onion, garlic, chilli paste, salt, ginger, monosodium glutamate (E621), citric acid (E330).
Nutrition Facts
Nutritional information per 100g
Energy
924kJ/220kcal
Fat
6,7g
Saturated fat
0g
Carbonhydrates
26,7g
Sugar
0g
Protein
13,3g
Salt
1,93g
Surasang Korean Pan Cake Powder is a popular mix used to make Korean-style pancakes known as "jeon" or "buchimgae." These pancakes are a staple dish in Korean cuisine and are enjoyed as a snack, appetizer, or as a main dish.
The pancake mix is made from a blend of flour, starch, and seasoning, and is incredibly easy to use. Simply add water to the mix and stir until it forms a smooth batter. From there, you can add your preferred fillings such as seafood, vegetables, or meat to the batter and pan-fry until golden brown.
Surasang Korean Pan Cake Powder is a versatile mix that can be used to create a wide range of savory pancakes. The seasoning in the mix adds a savory umami flavor that complements the fillings perfectly, making it a popular choice for both home cooks and professional chefs.
Jeon or buchimgae made with Surasang Korean Pan Cake Powder can be enjoyed hot or cold and are often served with a dipping sauce such as soy sauce, vinegar, or gochujang (Korean red pepper paste). They are a popular dish during Korean holidays and celebrations, but can also be enjoyed as a quick and easy meal any time of the day.
Overall, Surasang Korean Pan Cake Powder is a great addition to any Korean food lover's pantry. It is easy to use, versatile, and provides a delicious base for a variety of fillings. So, whether you are a seasoned chef or a beginner cook, Surasang Korean Pan Cake Powder is a must-try for anyone who loves Korean cuisine.
Great for Korean pancakes
Crispier and more flavorful than using plain flour
Perfect combination of various flours and seasonings
Ingredients
Wheat Flour, Potato Starch, Salt, Baking Powder, Sugar, Monosodium Glutamate, Garlic Powder.
Allergy information: This product contains gluten.
Nutrition Facts
Per 100g
Calories 360 kcal / 1512 kJ
Fats 1 g
Carbohydrates 76 g
Sugars 4 g
Fiber 1 g
Protein 10 g
Surasang Seasoned Seaweed Seafood Flavor is in a shredded form, it is likely to be used as a seasoning or garnish for various dishes.
Shredded seaweed can be sprinkled over rice dishes, soups, and salads to add flavor and texture. It can also be used as a topping for sushi rolls or as a filling for hand rolls.
Surasang Seasoned Seaweed Seafood Flavor in shredded form is still a good source of dietary fiber, protein, and minerals, such as calcium and iron. It is a healthy and flavorful addition to various dishes and a great way to incorporate the nutritional benefits of seaweed into your diet.
A popular Korean noodles made from sweet potato starch, typically used in signature Korean dishes such as Japchae, dumpling soup, Chigae (soybean soup) and Sulnongtang (beef soup)
Ingredients
Sweet potato starch, purple sweet potato powder, water
This noodle can be used to make Japchae. Add to stir-fried vegetables (sauté mushrooms, carrots, onion, garlic, and spinach) and a sweet-savory sauce (Japchae sauce), and you got for yourself an authentic Korean dish!
Surasang 88 Rice Cake Bowl is a convenient and tasty Korean-style meal that can be enjoyed as a quick and easy lunch or snack. The bowl contains rice cakes, which are chewy and slightly sweet, along with vegetables and a savory sauce.
To prepare the Surasang 88 Rice Cake Bowl, you simply remove the lid and add hot water up to the fill line. Then, microwave the bowl for about 2-3 minutes, until the rice cakes are soft and the vegetables are cooked. Stir in the sauce packet and enjoy!
The dish is a popular choice for those who want a satisfying and flavorful meal that is both filling and convenient. The combination of chewy rice cakes and savory sauce is a staple of Korean cuisine and is sure to please those who enjoy Asian-style dishes.
Overall, the Surasang 88 Rice Cake Bowl is a great option for anyone who wants a quick and easy meal that is both delicious and satisfying. Its convenient packaging makes it easy to take on-the-go or to enjoy at home, and the flavor profile is sure to please those who enjoy Korean cuisine.
