Paldo King Noodle Lobster Flavor is a type of instant noodle that is popular in Korean cuisine. It is made by the Paldo company, which is a well-known Korean food brand.
The King Noodle Lobster Flavor is a seafood-flavored noodle dish that is made with a combination of lobster extract, seafood flavoring, and vegetable flakes. The noodles are made from wheat flour and are served in a soup-like broth that is savory and flavorful.
Paldo King Noodle Lobster Flavor comes in a variety of packaging sizes and flavors, including cup noodles, packets, and bowls. The noodles are typically cooked in boiling water for 3-4 minutes, then drained and mixed with the seasoning packet before serving.
King Noodle Lobster Flavor is a popular instant noodle dish that is enjoyed by many people around the world. It is a quick and easy meal that can be enjoyed as a snack or as a meal. The seafood flavor is a comforting and satisfying treat that is perfect for those who enjoy bold and flavorful foods, especially those who enjoy the taste of lobster.
Haitai Grape Bong Bong is a refreshing and fruity drink that offers the sweet and authentic taste of grapes. It does not contain carbonation, providing a smooth and non-fizzy drinking experience.
To enjoy Haitai Grape Bong Bong, simply open the bottle and drink it chilled or over ice. It can be enjoyed as a standalone beverage or paired with your favorite snacks or meals.
Ingredients
Grape Pulp, Grape Juice Concentrate, Purified Water, High Fructose, Citric Acid, Artificial Flavouring Compounds (Grape Flavour), Sodium Citrate, Vitamin C.
To prepare Korean Ginseng Tea in granule form, simply dissolve one packet of the granules in hot water and stir until fully dissolved. The resulting tea will have the same unique and earthy flavor as the traditional tea, but with the added convenience of being in granule form.
Korean Ginseng Tea in granule form is perfect for those who are always on the go or who want to enjoy the health benefits of Korean ginseng in a quick and easy way. It is also a great option for those who may not enjoy the taste of traditional tea or who prefer a more convenient option.
In summary, Korean Ginseng Tea in granule form is a convenient and easy way to enjoy the many health benefits of Korean ginseng. Each packet weighing 3g makes it easy to portion control and to prepare a quick and easy cup of tea. So, whether you are at home or on the go, try Korean Ginseng Tea in granule form and experience the many benefits it has to offer.
Nongshim Shrimp Flavored Cracker Hot & Spicy is a popular Korean snack known for its spicy and savory taste. These crackers are made with real shrimp extract, giving them an authentic seafood flavor with a kick of spiciness.
Each pack of Nongshim Shrimp Flavored Cracker Hot & Spicy typically contains 75g of the crackers. The crackers are bite-sized and have a light and crispy texture, making them a delicious and addictive snack option.
To enjoy Nongshim Shrimp Flavored Cracker Hot & Spicy, simply open the pack and start munching on the crackers. The hot and spicy flavor adds an extra level of excitement to the classic shrimp taste, making it a favorite among those who enjoy bold and flavorful snacks.
Nongshim is a well-known brand that produces a variety of Korean snacks and instant noodles. Their shrimp flavored crackers are a popular choice for snack time, parties, and gatherings, as they provide a unique and tasty flavor experience.
Nongshim Shrimp Flavored Cracker is a popular Korean snack known for its delicious shrimp flavor. These crackers are made with real shrimp extract, which gives them an authentic and savory seafood taste.
Each pack of Nongshim Shrimp Flavored Cracker typically contains 75g of the crackers. The crackers are bite-sized and have a light and crispy texture, making them a delightful and satisfying snack option.
To enjoy Nongshim Shrimp Flavored Cracker, simply open the pack and start snacking on the crackers. The shrimp flavor provides a unique and enjoyable taste experience, making it a favorite among seafood enthusiasts and snack lovers alike.
Nongshim is a well-known brand that produces a variety of Korean snacks and instant noodles. Their shrimp flavored crackers are one of their popular offerings, loved for their authentic taste and quality.
Nongshim Tempura Udon Noodle Soup is a type of instant noodle soup that comes in a package of 5x118g. Each pack contains pre-cooked udon noodles, soup base seasoning, and a tempura batter mix. The soup base is typically made with soy sauce and dashi broth, which gives it a savory and umami flavor. The tempura batter mix is used to make crispy tempura pieces, which can be added to the soup to provide a crunchy texture and extra flavor. Overall, this noodle soup is a popular and convenient meal option for those who enjoy Japanese cuisine.
Nongshim Neoguri Ramyun Seafood & Spicy Hot is a popular Korean instant noodle dish that is known for its spicy and seafood flavors. It is produced by Nongshim Co., Ltd., a leading food company that specializes in producing a wide range of food products, including instant noodles.
The noodles used in Nongshim Neoguri Ramyun Seafood & Spicy Hot are made from wheat flour and are thin and chewy in texture. The broth is made from a blend of seafood ingredients, such as squid, shrimp, and kelp, which gives it a rich and savory flavor. It also contains a spicy seasoning blend that adds a nice kick to the dish.
To prepare Nongshim Neoguri Ramyun Seafood & Spicy Hot, simply boil the noodles in water for 4-5 minutes until they are cooked through. Then, drain the noodles and add the soup seasoning and dehydrated vegetables, which may include mushrooms, carrots, and green onions. Mix well and enjoy.
Nongshim Neoguri Ramyun Seafood & Spicy Hot is a great option for those who love spicy and seafood flavors and want a quick and easy meal. It is perfect for a cold day or when you're in a rush and need a satisfying meal that can be prepared quickly.
Overall, Nongshim Neoguri Ramyun Seafood & Spicy Hot is a delicious and popular instant noodle dish that is enjoyed by many people around the world. It is available in supermarkets and online retailers, making it easy for anyone to try and enjoy.
Kimchi is a must-have staple side dish in Korea, and is usually made of cabbage fermented with Korean red chili. Our Kimchi Ramyun is bringing this sought-after traditional kimchi flavour to the Western food market. Korean-style ramyun noodles, a complex, spicy soup with garlic and spices, and, of course, dried kimchi is the perfect combination of authentic, Korean flavours – and is ready in just 4 minutes!
Nutritional information
Servings per package: 1 Serving size: 120g
Average quantity per serving
Average quantity per 100g
Energy
2,200kJ
1,820kJ
Protein
12.0g
9.6g
Fat Total
16.2g
13.5g
Saturated
7.8g
6.5g
Carbohydrate
82.0g
68.0g
Sugar
5.9g
4.9g
Sodium
2,160mg
1,800mg
Nongshim Neoguri Ramyun Seafood & Mild is a popular instant noodle dish from Korea. The dish features a seafood and mild flavor, with a combination of spicy and savory flavors that are popular in Korean cuisine.
The noodles used in Nongshim Neoguri Ramyun Seafood & Mild are made from wheat flour and potato starch, giving them a chewy and satisfying texture. The broth is made with a blend of seafood flavors, including mussels, shrimp, and cuttlefish, as well as a mix of spices and vegetables for a well-rounded and complex taste.
To prepare Nongshim Neoguri Ramyun Seafood & Mild, you simply boil the noodles in water for about 3-4 minutes, then add the seasoning packets and any additional ingredients you like, such as vegetables or seafood. The result is a delicious and filling meal that can be enjoyed at any time.
Overall, Nongshim Neoguri Ramyun Seafood & Mild is a great choice for anyone who loves seafood and wants a quick and easy meal option that is both delicious and satisfying. Its spicy and savory flavor is sure to please those who enjoy a little heat in their meals, while the mild flavor makes it accessible to a wide range of tastes.
Nonshim Shin Light is a popular instant noodle product that is a healthier and lighter version of the classic Shin Ramyun noodle soup. This product is made by Nonshim, a leading Korean food manufacturer, and is marketed as a healthier and lighter alternative to regular instant noodles.
Nonshim Shin Light features thinner noodles that are made from wheat flour and have a lower calorie content compared to regular instant noodles. The noodles are combined with a savory and spicy soup base that is made with a blend of spices and vegetables. The soup base contains less oil and sodium than regular Shin Ramyun, making it a healthier choice for those who are conscious about their diet.
Nonshim Shin Light also comes with a vegetable mix that includes dried green onion, mushroom, and red pepper flakes, adding flavor and nutrition to the dish. The noodles can be prepared quickly and easily by adding hot water and the soup base to the bowl, then microwaving or boiling for a few minutes.
This instant noodle product is a convenient and satisfying option for those who want to enjoy the flavors of Shin Ramyun but with less calories and sodium. It is ideal for those who have a busy lifestyle or want a quick and easy meal option. Nonshim Shin Light is a delicious and healthy choice for anyone looking to enjoy a satisfying bowl of instant noodles.
Nongshim Potato Noodle Soup is a delicious and easy-to-prepare noodle soup that is perfect for a quick and convenient meal. It is made with high-quality ingredients, including potato noodles, dried vegetables, and a savory beef broth. The potato noodles are a unique twist on traditional noodle soups, offering a softer and chewier texture that is sure to delight your taste buds.
To prepare the soup, simply add the noodle block and seasoning packets to boiling water and cook for 3-4 minutes. The dried vegetables, including carrots, green onions, and mushrooms, rehydrate during the cooking process and add a delicious crunch to the soup. The savory beef broth is rich and flavorful, making this soup a satisfying meal on its own or a delicious accompaniment to your favorite side dishes.
What sets Nongshim Potato Noodle Soup apart is its versatility. It can be enjoyed as is or easily customized to suit your personal taste preferences. Some popular additions include sliced beef, tofu, bean sprouts, or egg, but feel free to get creative with your own additions. The convenient single-serving packaging also makes it perfect for on-the-go meals or as a quick and easy office lunch.
Overall, Nongshim Potato Noodle Soup is a tasty and satisfying noodle soup that offers a unique twist on traditional noodle soups. Its high-quality ingredients, delicious flavor, and convenience make it a must-try for any noodle soup lover.
Nongshim Zha Wang, also known as Roasted Black Bean Sauce, is a popular Korean sauce used in various stir-fry dishes. It is made from roasted black beans (also known as black soybeans), along with other ingredients like vegetables, spices, and seasonings, to create a rich and savory sauce with a slightly sweet and smoky flavor.
Nongshim Zha Wang sauce is commonly used in Korean-Chinese cuisine, which is a fusion of Korean and Chinese culinary influences. It is often used as a key ingredient in the popular Korean-Chinese dish called Jajangmyeon, which is a type of noodle dish with thick wheat noodles topped with a generous amount of the black bean sauce, along with various vegetables and sometimes meat or seafood.
The Nongshim Zha Wang sauce typically comes in a jar or bottle, and it is ready-to-use, requiring no additional preparation. It is dark brown in color, with a thick and smooth consistency, perfect for coating noodles, rice, or other stir-fried ingredients.
To use Nongshim Zha Wang sauce, you can simply heat it in a pan or wok, along with your desired stir-fry ingredients, such as meat, vegetables, and noodles or rice. The sauce can be used as a flavor enhancer, providing a rich and robust umami taste to your dishes. It is also commonly used as a dipping sauce for dumplings or other snacks.
Nongshim Zha Wang sauce is known for its versatility and can be used in a wide range of stir-fry dishes beyond Jajangmyeon, such as Jajangbap (rice topped with black bean sauce), Jjamppong (spicy seafood noodle soup), and other Korean-Chinese dishes. It is a popular condiment in Korean cuisine and is loved for its bold and savory flavor profile.
Overall, Nongshim Zha Wang, or Roasted Black Bean Sauce, is a delicious and versatile sauce that adds depth and flavor to various stir-fry dishes. It is a staple condiment in Korean cuisine, particularly in Korean-Chinese dishes, and is loved for its rich, sweet, and smoky taste.
Surasang Panko Bread Crumbs is a popular product from Korea that comes in a package weighing approximately 500 grams. Panko is a type of Japanese-style breadcrumb known for its light and crispy texture, and Surasang offers its own version of these bread crumbs.
Panko bread crumbs are made from white bread that is specially processed to create large, airy flakes. The result is a breadcrumb with a delicate texture that stays crispy when cooked. Surasang Panko Bread Crumbs are known for their ability to create a light and crispy coating that enhances the texture and appearance of fried or baked foods.
To use Surasang Panko Bread Crumbs, simply coat your desired food item, such as chicken, fish, or vegetables, with flour, dip it in beaten egg or a preferred binding agent, and then coat it with the panko bread crumbs. The bread crumbs adhere well to the food and can be easily baked or fried to achieve a golden and crispy finish.
Surasang Panko Bread Crumbs from Korea provide a convenient option for adding a crispy texture to your dishes. Whether you are making Japanese-style dishes or experimenting with different cuisines, these bread crumbs can be a versatile addition to your pantry.
Nok Cha Won Honey Ginger Tea is a delightful and aromatic beverage that originates from Korea. This tea is infused with the flavors of honey and ginger, resulting in a rich and soothing drink that offers a perfect balance of sweetness and spiciness.
The tea comes in a form that resembles jam, with a thick and viscous consistency. It is made by combining high-quality ginger extracts with natural honey, creating a harmonious blend of flavors. The ginger adds a warm and slightly spicy note, while the honey contributes a natural sweetness, creating a comforting and well-rounded taste profile.
To enjoy Nok Cha Won Honey Ginger Tea, simply mix a spoonful of the tea with hot water and stir until fully dissolved. The tea can be adjusted according to personal preference, allowing you to add more or less depending on desired taste intensity.
The tea is not only a delicious and soothing beverage, but it is also well-regarded for its potential health benefits. Ginger is known for its anti-inflammatory properties and is commonly used to help alleviate symptoms of nausea, aid digestion, and boost the immune system. Honey, on the other hand, is a natural sweetener that offers its own set of potential health benefits, including antioxidant properties and soothing effects on the throat.
Nok Cha Won Honey Ginger Tea can be enjoyed at any time of the day. It provides a comforting and warming sensation, making it an excellent choice for cold winter days or when you're feeling under the weather. It can also be consumed as a refreshing iced tea during the warmer months.
With its unique texture and delightful combination of flavors, Nok Cha Won Honey Ginger Tea offers a taste of Korean tradition and is a popular choice for tea enthusiasts and those looking for a comforting and flavorful beverage.
Young Poong Yopokki Hot & Spicy Rapokki is a Korean instant noodle snack that consists of chewy cylindrical rice cakes and instant noodles mixed with a spicy sauce. The sauce is made with a blend of spicy chili paste, soy sauce, garlic, and other seasonings that give it a savory and spicy flavor. The dish is often served with various toppings, such as fish cakes, boiled eggs, and vegetables.
To prepare the Young Poong Yopokki Hot & Spicy Rapokki, you boil the rice cakes and noodles in water for a few minutes until they become tender. Then, you drain the water and add the seasoning sauce to the pot. You stir the ingredients until they are evenly coated with the sauce, and then you can add your desired toppings before serving.
This instant noodle snack is a popular street food in Korea, and it has gained popularity in other countries as well. It is a convenient and easy-to-prepare snack that can satisfy your cravings for spicy and savory flavors. However, it is worth noting that the spice level of this dish is quite high, so it may not be suitable for those who are sensitive to spicy food.
Young Poong Yopokki Sweet & Spicy Rapokki is a popular Korean instant noodle dish that combines traditional tteokbokki (spicy rice cakes) with ramen noodles. The dish is known for its sweet and spicy sauce that coats the chewy rice cakes and noodles.
To prepare Young Poong Yopokki Sweet & Spicy Rapokki, you simply boil the rice cakes in water for a few minutes, then add the ramen noodles and continue cooking until both are fully cooked. Drain the water and add the seasoning packet, which includes a sweet and spicy sauce, and stir well to coat the rice cakes and noodles.
The sauce in Young Poong Yopokki Sweet & Spicy Rapokki is made with a blend of red chili pepper paste, soy sauce, sugar, and other spices to create a complex flavor that is both sweet and spicy. The dish is often topped with sesame seeds and green onions for added flavor and texture.
Overall, Young Poong Yopokki Sweet & Spicy Rapokki is a delicious and satisfying meal that is perfect for those who enjoy spicy and sweet flavors. Its unique combination of rice cakes and noodles in a flavorful sauce has made it a popular choice for Korean instant noodle lovers around the world.
Nok Cha Won Honey Citron Tea is a popular tea beverage that is enjoyed by many people in Korea and other parts of the world. It is produced by Nokchawon Co., Ltd., a well-known tea company in Korea.
The tea is made from high-quality citron fruit, which is a type of citrus fruit that is commonly grown in Korea and other parts of Asia. The citron fruit is sliced into thin pieces and then combined with honey and sugar to create a sweet and tangy tea that is full of flavor.
Nok Cha Won Honey Citron Tea is often enjoyed as a hot beverage during cold winter months, but it can also be enjoyed as a refreshing iced tea during warmer seasons. It is known for its soothing and comforting qualities, as well as its ability to boost the immune system and improve digestion.
The honey in Nok Cha Won Honey Citron Tea provides a natural sweetness and also has antibacterial and anti-inflammatory properties. The citron fruit is rich in vitamin C and other antioxidants, which help to promote overall health and wellbeing.
Overall, Nok Cha Won Honey Citron Tea is a delicious and healthy beverage that can be enjoyed any time of the year. It is widely available in supermarkets and online retailers, making it easy for anyone to try and enjoy.
Nok Cha Won Honey Lemon Tea is a popular tea beverage that is enjoyed in Korea and other parts of the world. It is produced by Nokchawon Co., Ltd., a well-known tea company in Korea.
The tea is made from high-quality lemon juice, which is combined with honey and sugar to create a sweet and tangy tea that is full of flavor. It is often enjoyed as a hot beverage during cold winter months, but it can also be enjoyed as a refreshing iced tea during warmer seasons.
The honey in Nok Cha Won Honey Lemon Tea provides a natural sweetness and also has antibacterial and anti-inflammatory properties. The lemon juice is rich in vitamin C and other antioxidants, which help to promote overall health and wellbeing.
Nok Cha Won Honey Lemon Tea is known for its soothing and comforting qualities, as well as its ability to boost the immune system and improve digestion. It is a great option for anyone who wants to enjoy a delicious and healthy tea beverage that is full of natural ingredients.
Overall, Nok Cha Won Honey Lemon Tea is a delicious and refreshing beverage that can be enjoyed any time of the year. It is widely available in supermarkets and online retailers, making it easy for anyone to try and enjoy.
Korean BBQ sauce for short rib is a marinade for (beef) ribs and then grilled. What makes this marinade is that fruits contain meat which ensures tenderizing the meat during marinating in a natural way.
Ingredients
Soy Sauce (water, Soybean, Salt), Sugar, Pear Puree, Onion, Garlic, Sesame Oil, Sesame Seed, Sorbitol, Black Pepper, Citric Acid, Salt.
Nutrition Facts
Serving Size 2.66 Tbsp
Servings Per Container 12
Amount Per Serving
Calories 80
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 870mg
36%
Total Carbohydrate 19g
6%
Dietary Fiber 0g
0%
Sugars 13g
Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.
Wang Galbi Marinade is a popular Korean marinade specifically designed for beef short ribs, also known as Galbi. This marinade comes in a package weighing approximately 480 grams.
Galbi is a traditional Korean dish made with marinated beef short ribs that are grilled or pan-fried to perfection. The marinade plays a crucial role in infusing the meat with rich flavors and tenderizing it for a delicious and succulent result.
Wang Galbi Marinade is specially formulated to provide a balance of savory, sweet, and tangy flavors that enhance the natural taste of the beef. It typically contains a combination of soy sauce, garlic, sesame oil, sugar, and other seasonings that create a well-rounded and authentic Korean taste.
To use Wang Galbi Marinade, you would typically marinate the beef short ribs in the sauce for a designated period, allowing the flavors to penetrate the meat and tenderize it. The marinated ribs can then be grilled, pan-fried, or cooked using your preferred method until they are cooked through and caramelized.
The result is a mouthwatering dish with tender and flavorful beef short ribs. Wang Galbi Marinade provides a convenient option for achieving the authentic flavors of Galbi without the need to make the marinade from scratch.
Kimchi is a traditional Korean side dish made from vegetables (mostly Napa cabbage and radish). This already-prepared sauce from Surasang will ease your preparation to make authentic Kimchi!
Ingredients
red pepper powder, corn syrup, anchovy sauce, sugar, pear puree, onion, garlic, chilli paste, salt, ginger, monosodium glutamate (E621), citric acid (E330).
Nutrition Facts
Nutritional information per 100g
Energy
924kJ/220kcal
Fat
6,7g
Saturated fat
0g
Carbonhydrates
26,7g
Sugar
0g
Protein
13,3g
Salt
1,93g
Surasang Korean Pan Cake Powder is a popular mix used to make Korean-style pancakes known as "jeon" or "buchimgae." These pancakes are a staple dish in Korean cuisine and are enjoyed as a snack, appetizer, or as a main dish.
The pancake mix is made from a blend of flour, starch, and seasoning, and is incredibly easy to use. Simply add water to the mix and stir until it forms a smooth batter. From there, you can add your preferred fillings such as seafood, vegetables, or meat to the batter and pan-fry until golden brown.
Surasang Korean Pan Cake Powder is a versatile mix that can be used to create a wide range of savory pancakes. The seasoning in the mix adds a savory umami flavor that complements the fillings perfectly, making it a popular choice for both home cooks and professional chefs.
Jeon or buchimgae made with Surasang Korean Pan Cake Powder can be enjoyed hot or cold and are often served with a dipping sauce such as soy sauce, vinegar, or gochujang (Korean red pepper paste). They are a popular dish during Korean holidays and celebrations, but can also be enjoyed as a quick and easy meal any time of the day.
Overall, Surasang Korean Pan Cake Powder is a great addition to any Korean food lover's pantry. It is easy to use, versatile, and provides a delicious base for a variety of fillings. So, whether you are a seasoned chef or a beginner cook, Surasang Korean Pan Cake Powder is a must-try for anyone who loves Korean cuisine.
Great for Korean pancakes
Crispier and more flavorful than using plain flour
Perfect combination of various flours and seasonings
Ingredients
Wheat Flour, Potato Starch, Salt, Baking Powder, Sugar, Monosodium Glutamate, Garlic Powder.
Allergy information: This product contains gluten.
Nutrition Facts
Per 100g
Calories 360 kcal / 1512 kJ
Fats 1 g
Carbohydrates 76 g
Sugars 4 g
Fiber 1 g
Protein 10 g
Very chewy noodles from 100% pure sweet potato starch.Essential in dumpling soup, beef soup and other Korean style stew.
Direction
1) Put noodle into boiling water and let boil for about 5 minutes. Rinse in cold water and drain2) Stir Fry the sliced beef, onion, mushroom and carrot in a greased pan adding soya sauce and garlic. Blanch the spinach, rinse in cold water and drain3) Mix well all the prepared ingredients with condiments listed.
Ingredients
Sweet Potato, Water
Nutrition Facts
For a Serving Size of 0.17 package (55g)
Calories 190
Calories from Fat 0 (0%)
% Daily Value *
Total Fat 0g
-
Sodium 0mg
0%
Carbohydrates 47g
-
Net carbs 47g
-
Sugar 0g
-
Fiber 0g
0%
Protein 0g
Vitamins and minerals
Vitamin A 0μg
0%
Vitamin C 0mg
0%
Calcium 20mg
3%
Iron 1.8mg
23%
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Surasang Seasoned Seaweed Seafood Flavor is in a shredded form, it is likely to be used as a seasoning or garnish for various dishes.
Shredded seaweed can be sprinkled over rice dishes, soups, and salads to add flavor and texture. It can also be used as a topping for sushi rolls or as a filling for hand rolls.
Surasang Seasoned Seaweed Seafood Flavor in shredded form is still a good source of dietary fiber, protein, and minerals, such as calcium and iron. It is a healthy and flavorful addition to various dishes and a great way to incorporate the nutritional benefits of seaweed into your diet.
