Julie's Le-Mond Puff Sandwich Lemon Flavor 170g

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Ibumie Penang White Curry Mee is a popular instant noodle brand from Malaysia that is known for its unique white curry flavor. The noodles are made from wheat flour and are served in a creamy soup that is flavored with a blend of spices and herbs, including lemongrass, galangal, and chili. To prepare the noodles, simply add them to boiling water and cook for about 3-4 minutes. Then, drain the water and add the soup base and other flavorings to the noodles. You can also add vegetables, shrimp, chicken, or other ingredients to enhance the flavor and texture of the dish. One of the key ingredients in Ibumie Penang White Curry Mee is santan, which is a type of coconut milk that gives the soup its creamy texture and rich flavor. The noodles also feature a slightly chewy texture that is similar to traditional Penang-style noodles. Overall, Ibumie Penang White Curry Mee is a delicious and flavorful meal that is perfect for anyone who loves the unique taste of Malaysian cuisine. . Ingredients Noodles: Wheat Flour, Palm Olein (contains Permitted Antioxidant : BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate, Seasoning Powder: Salt, Monosodium Glutamate, Anchovy Powder, Sugar, Disodium Inosinate and Disodium Guanylate, Creamer: Non-Dairy Creamer, Paste: Palm Olein (contains Permitted Antioxidant : BHA), Shallot, Dried Chilli, Curry Powder, Spices, Sugar and Shrimp Powder, Additives & Vegetable Oil derived from Plant & Synthetic Origin.

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Defined by its signature fragrant bouquet with refreshing floral undertones, it is no surprise Yeo’s Chrysanthemum Tea has proven to be an evergreen favourite. Authentically & freshly brewed using premium grade chrysanthemum flowers or widely known as “hangbaiju”,  the floral tea is a perfect accompaniment at the dinner table or simply enjoyed on its own. Believed to contain body-cooling properties, Chrysanthemum Tea is a popular drink to beat the hot weather. For those wishing for just a hint of sweetness, Chrysanthemum Tea Light is available. It lowers the calories intake by as much as 40% while still retaining the unmistakable aroma of lightly brewed fresh chrysanthemum petals. Ingredients water, aqueous extract of chrysanthemum and natural cane sugar. Nutrition Facts 1 Serving 250ml Calories 1,293 Sodium 4,610 mg Total Fat 32 g Potassium 0 mg Saturated 12 g Total Carbs 170 g Polyunsaturated 3 g Dietary Fiber 25 g Monounsaturated 0 g Sugars 35 g Trans 0 g Protein 38 g Cholesterol 60 mg Vitamin A 46% Calcium 110% Vitamin C 0% Iron 20% *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Malaysia Mild Curry Sauce is for those who love the taste of a good hearty Malaysian curry but prefer it a little less hot. This mild curry sauce is an enticing taste suitable for the whole family.Ingredients: Water, Coconut Extract, Palm Oil, Modified Corn Starch, Spices, Coriander Powder, Salt, Onion, Sugar, Turmeric, Garlic. Nutrition Facts Nutrition Avg Qty Per 100g Avg Qty Per Serving Energy 451kJ 600kJ Protein 1.1g 1.5g Fat, total 9.1g 12.1g – saturated 6.3g 8.4g Carbohydrate 5.6g 7.4g – sugars 1.2g 1.6g Sodium 410mg 545mg

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