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Marisco Marisco Dried Herring Tuyo in Hot Corn Oil 240g
Marisco Dried Herring Tuyo in Hot Corn Oil is a Filipino delicacy that features dried herring preserved in flavorful corn oil infused with hot spices. This product, made by Marisco, a trusted brand known for its high-quality Filipino food products, is a popular choice among those who appreciate the unique taste and texture of dried herring. The herring used in Marisco Dried Herring Tuyo is carefully selected and dried to achieve the perfect balance of moisture and flavor. The dried herring has a firm texture and an intense umami taste that is characteristic of this type of fish. The corn oil used in the product is of high quality and is infused with hot spices, giving the herring a spicy kick that adds depth and complexity to the overall flavor profile. Marisco Dried Herring Tuyo in Hot Corn Oil is typically enjoyed as a condiment or a side dish in Filipino cuisine. It can be served as a topping for rice, noodles, or salads, adding a burst of savory and spicy flavors. It can also be used as a flavoring ingredient in soups, stews, or sauces, providing a unique and distinctive taste to the dish. The 240g jar is convenient and easy to store, making it a perfect pantry staple for Filipino food enthusiasts. The combination of the rich umami flavor of dried herring, the spicy kick of hot spices, and the high-quality corn oil make Marisco Dried Herring Tuyo in Hot Corn Oil a sought-after delicacy among those who enjoy the bold and unique flavors of Filipino cuisine. If you're a fan of dried fish with a spicy twist, Marisco Dried Herring Tuyo in Hot Corn Oil is a must-try. Its authentic taste, quality ingredients, and versatile uses make it a delicious and distinctive addition to your culinary repertoire, bringing the flavors of the Philippines to your table.
$10.50
Marisco Marisco Pure Taba ng Talangka (Tiny Crab Paste) 240g
Marisco Pure Taba ng Talangka, also known as Tiny Crab Paste, is a popular Filipino condiment made from the roe or fat of small crabs known as talangka. Talangka is a type of freshwater crab found in the Philippines, particularly in the Pampanga region, known for its rich and savory flavor. To make Marisco Pure Taba ng Talangka, the roe or fat of the talangka crabs is carefully extracted and mixed with salt and spices. The mixture is then fermented to develop its distinctive flavor profile. The resulting condiment is a thick, dark brown paste with a complex taste that combines saltiness, umami, and a hint of sweetness. Marisco Pure Taba ng Talangka is a versatile condiment that is used in Filipino cuisine to add depth and richness to various dishes. It is often used as a flavor enhancer in sauces, dips, and marinades. It can also be mixed with rice or noodles to create a flavorful and aromatic dish. Additionally, Marisco Pure Taba ng Talangka can be spread on crackers or bread for a delicious and indulgent snack. One of the most popular uses of Marisco Pure Taba ng Talangka is in the traditional Filipino dish called "taba ng talangka rice" or "taba ng talangka pasta", where it is mixed with cooked rice or pasta to create a rich and flavorful dish. It is also commonly used in sauces for seafood, meat, and vegetable dishes to add a unique umami kick. Marisco Pure Taba ng Talangka is known for its high-quality ingredients and authentic taste. It is made using traditional methods and follows strict quality standards to ensure its deliciousness and authenticity. It is a prized condiment among Filipino food enthusiasts and a must-try for those looking to explore the rich flavors of Filipino cuisine.
$11.99
Marisco Marisco Milk Fish Bangus in Hot Corn Oil 240g
Marisco Milk Fish Bangus in Hot Corn Oil is a popular Filipino food product that features milkfish (known as bangus in Filipino) cooked in hot corn oil. The product is manufactured in the Philippines and is known for its savory flavor and soft, flaky texture. Milkfish is a popular fish in the Philippines and is known for its tender meat and mild flavor. The fish is cooked in hot corn oil, which gives it a crispy exterior while keeping the interior moist and tender. The addition of hot corn oil also adds a savory flavor to the fish. Marisco Milk Fish Bangus in Hot Corn Oil can be enjoyed as a main dish or as a topping for rice or noodles. It can also be used as a filling for sandwiches or as a topping for salads. The product is canned, making it convenient and easy to store. If you are a fan of Filipino cuisine or are looking for a savory and convenient canned food product, Marisco Milk Fish Bangus in Hot Corn Oil may be worth trying. It is a unique and flavorful dish that can add a touch of the Philippines to your dining experience.
$13.15
Marisco Marisco Spanish Style Sardines in Hot Corn Oil 240g
Marisco Spanish Style Sardines in Hot Corn Oil: A Fiery Spanish Culinary Escape Embark on a fiery and flavorful journey with Marisco Spanish Style Sardines in Hot Corn Oil – a taste of Spanish culinary excellence captured in every bite. These sardines, prepared in the traditional Spanish style, are a culinary delight that brings the warmth and boldness of Spain to your table. Whether you're a connoisseur of Spanish cuisine or a curious food adventurer, Marisco Spanish Style Sardines in Hot Corn Oil will transport your taste buds to the vibrant streets of Spain. At the heart of these sardines is their exceptional quality and rich flavor. Marisco has meticulously selected premium sardines, which are then marinated in a special blend of herbs and spices before being submerged in hot corn oil. This process infuses the sardines with a harmonious medley of flavors, delivering a fiery and satisfying experience for your palate. What sets Marisco Spanish Style Sardines apart is its commitment to authenticity and quality. The Spanish culinary traditions are faithfully honored in the preparation of these sardines, ensuring that each can carries the true essence of Spain. Whether you're savoring them as a stand-alone delicacy, adding them to tapas, or incorporating them into your favorite Spanish recipes, Marisco Spanish Style Sardines in Hot Corn Oil will elevate your culinary journey with its authentic and bold flavors. The packaging of Marisco Spanish Style Sardines is both practical and visually appealing. Each can is designed for easy opening and storage, allowing you to enjoy these sardines at your own pace and keep them readily available for your culinary adventures. The label reflects Marisco's dedication to delivering quality sardines that bring the essence of Spanish cuisine to your table. In summary, Marisco Spanish Style Sardines in Hot Corn Oil is a culinary treasure that brings the fiery and bold flavors of Spanish cuisine to your dining experience. Whether you're a seasoned lover of Spanish food or simply seeking to infuse your meals with a touch of Spain, these sardines invite you to savor their authentic and fiery taste. Embark on a Spanish culinary escape with Marisco Spanish Style Sardines and enjoy the vibrant and bold essence of Spain in every mouthwatering bite. Ingredients Sardines (Sardinella Longiceps), Corn Oil, Tomato Sauce, Salt, Carrots, Pickle Chips, Monosodium Glutamate (MSG), Bay Leaf, Red Chilli Pepper, Cloves and Black Pepper Corn. Nutrition Facts For a Serving Size of 3.5 pieces (56g) Calories 130 Calories from Fat 72 (55.4%) % Daily Value * Total Fat 8g - Saturated fat 3g - Cholesterol 30mg - Sodium 650mg 28% Carbohydrates 4g - Net carbs 4g - Sugar 0g - Fiber 0g 0% Protein 11g Vitamins and minerals Vitamin A 0μg 0% Vitamin C 0mg 0% Calcium 350mg 35% Iron 1.1mg 14% Fatty acids Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
$9.69