Thin, crispy and tasty onion garlic flavor crackers which you will surely enjoy just like the other flavors of sunflower crackers. It can also be an alternative meal and a snack. Very convenient and packed for people on the go.
Ingredients
Wheat flour, vegetable oil (partially hydrogenated &/or hydrogenated coconut, palm or palm kernel or blends), skim milk, sugar, corn syrup, onion, garlic, spices, salt, baking soda, yeast, msg, natural flavors, natural color.
Nutrition Facts
Carbs14 g
Dietary Fiber-- g
Sugar-- g
Fat8 g
Saturated6 g
Polyunsaturated-- g
Monounsaturated-- g
Trans-- g
Protein2 g
Sodium115 mg
Potassium-- mg
Cholesterol-- mg
Vitamin A-- %
Vitamin C-- %
Calcium-- %
Iron-- %
Percentages are based on a diet of 2000 calories a day.
Chicken Flavored Cream Sandwich
Ingredients
Wheat flour, vegetable oil (partially hydrogenated &/or hydrogenated coconut, palm, palm kernel or blends), salt, nature-identical chicken flavor, sugar, baking soda, yeast, natural color.
Nutrition Facts
Carbs3 g
Dietary Fiber-- g
Sugar-- g
Fat7 g
Saturated-- g
Polyunsaturated-- g
Monounsaturated-- g
Trans-- g
Protein3 g
Sodium430 mg
Potassium-- mg
Cholesterol-- mg
Vitamin A-- %
Vitamin C-- %
Calcium-- %
Iron-- %
Percentages are based on a diet of 2000 calories a day.
Red mung beans (Munggo) has traditionally a very significant position in the cultural history of the Philippines and Filipino cuisine. Here you find a delicious and sweet dessert made of red mung beans in a 340g jar. The jar contains good quality red mung beans in sweet syrup composed of sugar and water. This dessert dish is prepared and packaged by popular Filipino food brand, Buenas.
SBC 100% Macapuno String, a unique and delightful treat that captures the essence of macapuno, also known as the "Gelatinous Mutant" coconut, in a sweet and chewy form. Created by SBC, a brand known for its innovative and delicious coconut products, this treat offers you a taste of the Philippines' beloved macapuno in a fun and convenient string format.
Experience the exotic and tropical flavors of SBC 100% Macapuno String as it transports you to the lush coconut groves of the Philippines. Macapuno is a special coconut variety known for its unusually thick and gelatinous flesh, as well as its sweet and nutty flavor. This delightful string form captures the essence of macapuno, making it a perfect snack or addition to your favorite desserts.
With SBC 100% Macapuno String in your pantry, you have a versatile and delicious treat that can be enjoyed on its own, used as a topping for ice cream or halo-halo, or incorporated into various desserts and pastries. Whether you're crafting traditional Filipino sweets, creating inventive recipes, or simply seeking a tropical and chewy treat, this product provides a convenient and delightful way to savor the unique flavors and texture of macapuno.
The result is a symphony of flavors and textures that elevate your snacking and dessert experience – the sweet and gelatinous macapuno, the tropical and nutty flavor, and the convenience of a product that ensures you can enjoy the exotic taste of macapuno whenever you desire.
Elevate your culinary journey with the tropical and sweet delight of SBC 100% Macapuno String – a product that invites you to savor the authentic and unique flavors of macapuno without the need for complicated preparation. Whether you're a fan of Filipino cuisine or simply looking to explore new and delightful tastes, this Macapuno String promises to be your go-to choice for enjoying the exotic and delicious qualities of macapuno with every chewy and flavorful bite.
Regent Tempura Shrimp Flavor Snack is another popular snack from the Philippines, made by Regent Foods Corporation. This snack is a crunchy, bite-sized cracker that is flavored with the taste of tempura shrimp.
The snack is made with wheat flour, vegetable oil, and a special blend of seasonings that include tempura shrimp flavoring. The dough is mixed, cut into small pieces, and then baked to perfection. The result is a crispy, savory snack that is packed with the umami flavor of tempura shrimp.
Regent Tempura Shrimp Flavor Snack is a convenient snack that can be enjoyed on-the-go, making it popular among busy Filipinos. It is perfect for snacking alone or as an accompaniment to dips and spreads. The snack is also a favorite among children and adults alike, making it a staple in many Filipino households.
In the Philippines, Regent Tempura Shrimp Flavor Snack is widely available in most grocery stores, supermarkets, and convenience stores. It is also commonly sold by local street vendors and small food establishments. The snack is an affordable and tasty treat that has become a popular choice for snacking in the Philippines.
Overall, Regent Tempura Shrimp Flavor Snack is a tasty and convenient snack that is enjoyed by many Filipinos. Its unique tempura shrimp flavor sets it apart from other snacks, making it a favorite among those who enjoy savory snacks with a unique twist.
Nutrition Facts
Serving Size 0.00(30g)
Serving Per Container 3
Amount Per Serving
Calories
150
Calories from Fat
60
%DV
Total Fat
7g
11%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
2g
Protein
2g
4%
Vitamin A0%
Vitamin C0%
Calcium2%
Iron10%
Fish
IS or Contains: Shellfish,Wheat
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
SBC Atchara, also known as pickled papaya, is a popular Filipino condiment that is made from thinly sliced green papaya that is pickled in a tangy and slightly sweet brine. It is typically used as a side dish or condiment to accompany a wide range of Filipino dishes, adding a burst of flavor and crunch to the meal.
SBC Atchara is made using traditional Filipino methods, where the green papaya is peeled, seeded, and then thinly sliced into strips or grated. The papaya strips are then mixed with other vegetables such as carrots, bell peppers, and onions to create a colorful and flavorful mixture. The mixture is then submerged in a brine made from vinegar, sugar, salt, and spices, which gives it its distinctive tangy and slightly sweet flavor profile.
The pickling process of SBC Atchara allows the flavors to meld together over time, resulting in a condiment that is both sweet and tangy, with a hint of sourness. The crunchy texture of the papaya and other vegetables adds a refreshing contrast to the rich and savory flavors of Filipino dishes, making SBC Atchara a beloved accompaniment to many meals.
SBC Atchara comes in a jar or bottle packaging, making it easy to store and serve. It is commonly enjoyed as a condiment or side dish with popular Filipino dishes such as adobo, lechon, and grilled meats. It can also be used as a topping for burgers, sandwiches, or wraps to add a zesty and crunchy element.
SBC Atchara is not only known for its delicious taste and crunchy texture, but it is also believed to aid in digestion due to its tangy and acidic nature. It is a versatile condiment that adds a burst of flavor and crunch to a wide range of dishes, making it a staple in Filipino cuisine and a must-try for those who want to experience the unique flavors of pickled papaya.
Ingredients: green papaya, vinegar, sugar, carrots, sweet red pepper, onions, ginger, salt, spices & natural color.
Product of The Philippines
Enhance your cooking and baking with SBC Panutsa (Brown Sugar), available in a 500g pack. Panutsa is a traditional Filipino brown sugar made from pure, unrefined sugar cane juice. It is rich in molasses, giving it a deep, caramel-like flavor and a soft, crumbly texture that makes it a versatile ingredient in both sweet and savory dishes.
SBC Panutsa is perfect for adding a rich sweetness to your favorite Filipino desserts, such as kakanin (rice cakes), or for use as a sweetener in marinades, sauces, and beverages. Its natural, earthy flavor and golden-brown color make it a fantastic alternative to regular refined sugar, bringing an authentic taste to your culinary creations.
The 500g pack is ideal for home use, whether you're preparing traditional Filipino recipes or experimenting with new dishes. With its robust flavor and natural sweetness, SBC Panutsa is a must-have in your kitchen pantry for adding depth and richness to your cooking and baking.
Experience the authentic taste of Filipino brown sugar with SBC Panutsa. Its unique flavor profile and versatility make it an essential ingredient for anyone who enjoys cooking and baking with traditional, natural ingredients.
Create the perfect Filipino-style tocino at home with SBC Tocino Mix, a 500g pack of flavor-packed goodness. This seasoning mix is specially crafted to give your pork or chicken the traditional sweet and savory taste that tocino is famous for. With the right blend of spices and seasonings, it offers an easy way to make your favorite Filipino breakfast meat with minimal effort.
SBC Tocino Mix provides the ideal balance of sweetness and spice, ensuring that your tocino turns out tender, juicy, and bursting with flavor every time. Simply marinate your chosen meat in the mix and allow the flavors to infuse for a few hours or overnight for best results. Then, pan-fry to golden perfection for a delicious meal that pairs wonderfully with garlic rice and eggs.
Perfect for family breakfasts, special gatherings, or simply satisfying your craving for authentic Filipino cuisine, SBC Tocino Mix makes it easier than ever to enjoy this beloved dish at home.
SBC Tapioca Sago (White Small) 227g is a type of small, white tapioca pearl that is commonly used in Asian desserts and drinks. It is made from the starchy root of the cassava plant and is a popular ingredient in desserts such as pudding, bubble tea, and halo-halo.
SBC Tapioca Sago has a small size and a slightly gummy texture, which adds a unique mouthfeel to dishes. To prepare SBC Tapioca Sago, it is usually boiled in water until it becomes translucent and soft. It can then be added to various desserts and drinks, such as milk tea or shaved ice desserts.
SBC Tapioca Sago (White Small) 227g is a versatile ingredient that can be used in a variety of dishes, both sweet and savory. It is a must-have ingredient for those who love to experiment with new flavors and textures in their cooking.
Overall, SBC Tapioca Sago (White Small) 227g is a great addition to any pantry, whether you're a seasoned cook or just starting to explore Asian cuisine. It offers a unique texture and taste that can take your desserts and drinks to the next level.
SBC Tapioca Sago (Big Colored) 227g is a type of tapioca pearl that is commonly used in Asian desserts and drinks. It is made from the starchy root of the cassava plant and is a popular ingredient in desserts such as pudding, bubble tea, and halo-halo.
SBC Tapioca Sago is larger in size than other types of tapioca pearls and is also colored, making it a visually appealing addition to desserts and drinks. It has a chewy and slightly gummy texture, which adds a unique mouthfeel to dishes.
To prepare SBC Tapioca Sago, it is usually boiled in water until it becomes translucent and soft. It can then be added to various desserts and drinks, such as milk tea or shaved ice desserts.
Overall, SBC Tapioca Sago (Big Colored) 227g is a versatile ingredient that adds texture and visual appeal to various Asian desserts and drinks. It is a must-have ingredient for those who love to experiment with new flavors and textures in their cooking.
Silka Papaya Deodorant is infused with Papaya Enzyme, Giga White, and Vitamin B3 that help prevent underarm darkening, and give odor and wetness protection. It comes in a lotion form that will leave a non-greasy feeling when applied to the skin.
Claims: whitens as early as 7 days
Ingredients
Water, Aluminum chlorhydrate, PPG-15 Stearyl ether, Niacinamide, Propylene glycol, Steareth 2, Isopropylmystirate, Steareth 20, Lactic acid, Phenoxyethanol (and) Ethylhexylglycerin, Carica papaya enzyme, Malva sylvestris extract (and) Alchemilla Vulgaris extract (and) Veronica officinalis extract (and) Melissa officinalis leaf extract (and) Achillea millefolium extract, Octadecenedioic acid, Disodium EDTA, Butylated Hydroxytoluene
Made from 100% U.S. Chickpeas. Ram Garbanzos are low in calories and are good for those who are trying to lose weight. They are naturally rich in dietary fiber and protein which can help supercharge your health.
Make easy desserts with Sarap Pinoy’s Gulaman choices. Your family celebration will be extra special with home-made buko pandan salad or a creamy coffee jelly dessert. Sarap Pinoy’s Gulaman is available in six variants: Almond, Pandan, Coffee, Young Coconut, Mango and Clear Unflavored. With Sarap Pinoy’s Gulaman, make every season special, easy and sweet! You can view more here!
Get up to 98 less hair fall Makes hair SOFTER and STRONGER by reinforcing weak areas and infusing flexibility to help prevent hair fall in just one wash less breakage based on labtest vs. nonconditioning shampoo
Ingredients
Water; Cetearyl Alcohol; Dimethiconol; Behentrimonium Chloride; Perfume; Diglycerin; Paraffin; Dipropylene Glycol; Cetyl Palmitate; Disodium EDTA; TEA-Dodecylbenzenesulfonate; DMDM Hydantoin; Cyclotetrasiloxane; Benzyl Alcohol; Magnesium Nitrate; Lysine HCl; Sodium Lauroyl Hydrolyzed Silk; Methylchloroisothiazolinone; Magnesium Chloride; Iodopropynyl Butylcarbamate; Methylisothiazolinone; BHT; Acetic Acid; CI 42090; CI 47005
Get up to 97 Damage Protection. Makes hair SOFTER and LESS PRONE TO DAMAGE by intensively repairing affected areas. ÿProtects hair from heat styling and the environment in just one wash Against breakage and splitends based on lab test vs. nonconditioning shampooÿ
Ingredients
Water; Cetearyl Alcohol; Cyclopentasiloxane; Dimethiconol; Stearamidopropyl Dimethylamine; Behentrimonium Chloride; Perfume; ÿDipropylene Glycol; Sodium Chloride; Disodium EDTA; Panthenol; TEA-Dodecylbenzenesulfonate; DMDM Hydantoin; Cyclotetrasiloxane; Benzyl Alcohol; Cyclohexasiloxane; Aloe Barbadensis Leaf Juice Powder; Moringa Pterygosperma Seed Extract; Magnesium Nitrate; Lysine HCl; Citric Acid; Methylchloroisothiazolinone; Magnesium Chloride; Methylisothiazolinone; Iodopropynyl Butylcarbamate; Glycerin; Acetic Acid; CI 42090
Boy Bawang Chichacorn Garlic is a popular Filipino snack made from corn kernels that are roasted to perfection and flavored with a savory garlic seasoning. It is a crunchy and flavorful snack that combines the natural sweetness of corn with the pungent and aromatic taste of garlic.
Boy Bawang Chichacorn Garlic is known for its bold and robust garlic flavor, making it a favorite among garlic lovers. The corn kernels are carefully selected and roasted to achieve a crispy texture that is satisfying to bite into. The garlic seasoning is made from real garlic, blended with other herbs and spices to create a deliciously savory and aromatic flavor profile.
This snack is perfect for munching on the go, as a snack during movie nights, or as a party appetizer. It is also a great accompaniment to drinks, adding a tasty crunch and burst of flavor. Boy Bawang Chichacorn Garlic comes in a resealable bag, making it convenient for snacking anytime, anywhere.
Boy Bawang is a well-known brand in the Philippines, famous for its flavorful and crunchy snacks. Boy Bawang Chichacorn Garlic is a popular variant of their chichacorn line, loved by many for its distinctive garlic taste and addictive crunchiness. It is a beloved snack that captures the bold flavors of Filipino cuisine and is enjoyed by people of all ages.
Ingredients
Fried corn, vegetable oil (may contain coconut oil or/not palm oil), iodized salt, flavor enhancer: monosodium glutamate, garlic, sugar, chili powder.
Nutrition Facts
Per100PortionType
nutrition information per 30g
Per100Energyinkcal
150kcal
Per100Protein
3g
Per100Carbohydrates
18g
Per100Sugar
0g
Per100Fat
8g
Per100Fibre
1g
Per100Sodium
270mg
SBC Salted Shrimp Fry (Bagoong Alamang) 340g is a popular condiment in Filipino cuisine that is made from small shrimp that have been salted and fermented. It has a salty and savory flavor that is often used to add depth and complexity to various dishes.
Bagoong Alamang is a staple in many Filipino dishes, such as Pinakbet, Kare-Kare, and Binagoongan. It is also commonly used as a dipping sauce for green mangoes or as a condiment for fried dishes like Lechon Kawali.
Aside from its unique flavor, SBC Salted Shrimp Fry is also known for its nutritional value. It is rich in protein and essential amino acids, as well as vitamins and minerals such as iron and calcium.
Overall, SBC Salted Shrimp Fry (Bagoong Alamang) 340g is a versatile and flavorful condiment that is essential in Filipino cuisine. It adds a unique and savory taste to various dishes and is a must-try for anyone looking to experience traditional Filipino flavors.
SBC White Coconut Gel (Nata de Coco) in Syrup, a delightful tropical treat that promises to elevate your culinary adventures. Crafted by SBC, a brand renowned for its innovative coconut creations, this product offers you a taste of the Philippines' beloved Nata de Coco in a sweet and luscious syrup.
Experience the exotic and refreshing flavors of SBC White Coconut Gel (Nata de Coco) in Syrup as it transports you to the sun-drenched coconut groves of the Philippines. Nata de Coco is a unique dessert, celebrated for its translucent, chewy texture and its ability to absorb the delicious sweetness of the syrup it's soaked in. This product showcases Nata de Coco in a clear and irresistible syrup, making it a versatile treat or topping for an array of culinary delights.
With SBC White Coconut Gel (Nata de Coco) in Syrup in your pantry, you have a versatile and delectable ingredient that can transform your desserts, beverages, and snacks into tropical delights. Whether you're adding it to fruit cocktails, yogurt parfaits, or experimenting with your own culinary creations, this product provides a convenient and delightful way to savor the unique texture and tropical sweetness of Nata de Coco.
The result is a harmonious symphony of flavors and textures that elevate your culinary creations – the chewy and translucent Nata de Coco, the sweet and indulgent syrup, and the convenience of a product that ensures you can infuse your dishes with the tropical essence of Nata de Coco whenever inspiration strikes.
Elevate your culinary journey with the tropical and sweet delight of SBC White Coconut Gel (Nata de Coco) in Syrup – a product that invites you to savor the authentic and unique flavors of Nata de Coco without the hassle of traditional preparation. Whether you're a fan of Filipino cuisine or simply looking to add a touch of tropical paradise to your dishes and desserts, this Nata de Coco in Syrup promises to be your go-to choice for enjoying the refreshing and exotic taste of Nata de Coco with every succulent and sweet bite.
