Ottogi Jin Ramen Mild is a popular instant noodle brand from South Korea. The noodles are made from wheat flour and are served in a savory soup flavored with beef, chicken, and pork. The Mild version of the Jin Ramen has a slightly less spicy flavor compared to the original version, making it a great option for those who prefer a milder taste. To prepare the noodles, simply add the noodles and soup base to boiling water and cook for about 3-4 minutes. You can also add vegetables, eggs, and other ingredients to customize the dish to your liking. Overall, Ottogi Jin Ramen Mild is a delicious and convenient meal that can be enjoyed at any time of the day.

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A harmony of chewy noodles, beef bone stock, and aged spicy taste provides a deep and rich experience. Ingredients Ingredients: Noodle: Wheat flour, E 1420, palm oil, gluten, potato starch, salt, soybean oil, garlic extract, acidity regulator (E500, E501), yeast extract, thickener (E412), colorant riboflavin; Soup powder: salt, sugar, soy sauce powder (soybeans, wheat, salt), beef bone extract, chili, glucose, kelp extract, yeast extract, black pepper, garlic, beef extract, mushroom, natural color oleoresin chili, shellfish; Dried vegetables (onion, carrot, mushrooms, Chinese cabbage, seaweed). Nutrition Facts Carbs40 g Dietary Fiber0 g Sugar2 g Fat8 g Saturated4 g Polyunsaturated-- g Monounsaturated-- g Trans-- g Protein5 g Sodium930 mg Potassium-- mg Cholesterol0 mg Vitamin A0 % Vitamin C0 % Calcium8 % Iron0 % Percentages are based on a diet of 2000 calories a day.

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