Singlong Sambal Chilli Prawn is a type of sauce that is commonly used in Southeast Asian cuisine, particularly in Malaysia and Singapore. Sambal is a versatile sauce that is made with chili peppers, spices, and other ingredients, and is often used as a condiment or a cooking ingredient. Singlong Sambal Chilli Prawn is a spicy and flavorful sauce that features prawns, garlic, and a blend of spices, including chili powder, ginger, and turmeric. The sauce has a tangy and slightly sweet flavor, with a medium to high level of heat. Singlong Sambal Chilli Prawn can be used in many ways, such as a dipping sauce for seafood or vegetables, or as a cooking ingredient in stir-fries, curries, or noodle dishes. It is a popular ingredient in the Malaysian dish Sambal Udang, which features prawns cooked in a spicy sambal sauce. Singlong Sambal Chilli Prawn provides a convenient and flavorful way to add the unique taste of sambal to your meals. It is a versatile sauce that can be used to add heat and flavor to many dishes.
$7.00
Singlong Ikan Bilis is a type of dried anchovy or dried small fish that is commonly used as an ingredient in Southeast Asian cuisine, particularly in Malaysia and Singapore. Ikan Bilis is an important ingredient in many dishes, such as Nasi Lemak, a popular Malaysian dish that features coconut rice, sambal, peanuts, and anchovies. Singlong Ikan Bilis is made by sun-drying small anchovies until they become crispy and golden brown. These dried anchovies can be used in many ways, such as adding them to stir-fries, soups, or curries for extra flavor and texture. They can also be used as a topping for salads or as a snack on their own. Ikan Bilis is a rich source of protein and omega-3 fatty acids, making it a healthy addition to many dishes. Singlong Ikan Bilis provides a convenient way to add the unique flavor and nutritional benefits of dried anchovies to your meals.
$7.15
Hainanese chicken rice is a staple food in Singapore. Singlong Hainanese Chicken rice allows you to create this much-loved dish right at the comfort of your own home. It very easy to use, just add to your rice and viola! The taste will surely bring Singapore right at your doorstep! Ingredients Pandan Leaves (2 Stalks), Sunflower Oil, Ginger, Onion, Garlic, Chicken Powder, Salt, Sugar Nutrition Facts Attributes Per Serving (100ml) Energy 117kcal Protein 0.3g Carbohydrate 2.2g Total Fat 11.9g Saturated Fat 1.3g Cholesterol 0mg Dietary Fibre 0.1g Sodium 1034mg
$7.15
$5.80$5.60
$4.10$4.05
$7.49
$4.55$3.29
$11.39$10.15
$1.70$1.59
$3.69
$9.29
