Bring the bold, aromatic flavors of Central Vietnam into your kitchen with Sing Kung Corp. Gia Vị Nấu Bún Bò Huế 56.7g—an expertly crafted spice blend designed to help you recreate the iconic bún bò Huế at home. This concentrated seasoning mix captures the essence of the beloved Hue-style spicy beef noodle soup, known for its deep, complex broth and fragrant layers of lemongrass, chili, and traditional Vietnamese spices.
Inside each 56.7g packet is a harmonious combination of savory, spicy, and aromatic elements, carefully measured for consistency and ease of use. Simply add the seasoning to your simmering pot of beef bones, oxtail, or pork hock, and let the flavors unfold into a rich, reddish broth that's both fiery and comforting. It’s the perfect shortcut for those who crave authenticity but appreciate convenience.
Whether you're preparing a hearty family meal or introducing your guests to Vietnamese cuisine, Gia Vị Nấu Bún Bò Huế takes the guesswork out of the process and guarantees a flavor-packed result every time. With Sing Kung Corp., you’re not just seasoning food—you’re unlocking a culinary journey into one of Vietnam’s most iconic dishes.
Bring the comforting warmth of traditional Vietnamese cuisine into your kitchen with Sing Kung Corp. Bot Banh Bao 454g, a premium flour mix specially crafted for making soft, fluffy, and perfectly tender steamed buns—known as Bánh Bao. Whether filled with savory pork, vegetables, or sweet custard, this versatile flour mix is your key to creating authentic homemade buns with that signature pillowy texture.
Made from high-quality wheat flour and blended for optimal performance, Bot Banh Bao takes the guesswork out of preparing dough. It rises beautifully, steams to a smooth finish, and holds fillings securely while remaining light and airy. The result is a bun that’s subtly sweet, delicately chewy, and deeply satisfying—just like the ones you’d find in a traditional street market or family kitchen.
Packaged in a convenient 454g bag, this mix is ideal for home cooks, baking enthusiasts, or anyone looking to recreate cherished recipes with ease. Whether you're preparing a batch for a special occasion or enjoying them fresh for breakfast or lunch, Sing Kung Corp. Bot Banh Bao offers an easy, authentic way to enjoy one of Vietnam’s most beloved culinary traditions at home.
Sing Kung Corp Pho Hoa Pasteur (Gia Vi Nau Pho) is a Vietnamese spice mix that is used to flavor and enhance the taste of Pho, a popular Vietnamese noodle soup. This mix comes in a small 56.7g packet, which is enough to season a pot of soup.
The ingredients in the Pho Hoa Pasteur spice mix typically include a combination of spices such as cinnamon, star anise, cloves, cardamom, and coriander. These spices are carefully blended together to create a unique and complex flavor profile that is essential to the taste of Pho.
To use the Pho Hoa Pasteur spice mix, simply add it to a pot of simmering beef or chicken broth along with other traditional Pho ingredients such as beef or chicken, rice noodles, bean sprouts, and fresh herbs. The spice mix infuses the broth with its aromatic and savory flavors, creating a delicious and comforting soup that is beloved in Vietnamese cuisine.
Sing Kung Corp Pho Hoa Pasteur (Gia Vi Nau Pho) is a convenient and easy way to make Pho at home. It saves you the trouble of having to source and measure out different spices, and produces consistent and authentic results every time. The small packet size is also great for those who want to try making Pho without committing to a larger quantity of spices.
Sing Kung Corp Bot Banh Xeo is a type of mix used to make the popular Vietnamese dish called Banh Xeo, which is a crispy and savory pancake filled with meat, vegetables, and herbs. The mix is made with rice flour and a blend of spices, which gives the pancake its distinct flavor and texture.
To make Banh Xeo using Sing Kung Corp Bot Banh Xeo, the mix is combined with water to create a batter. The batter is then poured into a hot pan and fried until crispy. The filling is added to one half of the pancake, and then the other half is folded over to create a half-moon shape.
The filling for Banh Xeo can vary but typically includes pork, shrimp, bean sprouts, and scallions. The pancake is often served with a dipping sauce made with fish sauce, lime juice, sugar, and chili.
Sing Kung Corp Bot Banh Xeo provides an easy and convenient way to make Banh Xeo at home. It allows for a traditional and authentic taste that is sure to impress.
