A1 BakKut Teh Soup – Soup Prices – Sup Rempah 35gr.
Bak kut teh is a pork rib dish cooked in broth popularly served in Malaysia and Singapore where there is a predominant Hoklo and Teochew community, and also in neighbouring areas like Indonesia in Riau Islands and Southern Thailand.
Ingredients
Cinnamon (15%), Angelica Pepper (12%), Aralia Cordata (10%), Sinensis (10%), Star Anise (10%), Pauranti (10%), Cigusticum (10%), Radix Rehmanniae (10%), Rhizoma Atractylodis (5%), Liquorice (5%), Rhizoma Lingustic (3%).
Nutrition Facts
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Nutrition: Per 100g
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Salt: 2.4g
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Protein: 10g
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Fat: 18g
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Energy: 440kcal
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Carbohydrate: 59g
