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Bao Long Sup Chay Vegetarian Soup Seasoning 75g

Description

Bao Long Sup Chay Vegetarian Soup Seasoning is a popular seasoning product from Vietnam. It is in the form of a cube and is used to make vegetarian soups.

The seasoning cube contains a blend of herbs and spices that are commonly used in Vietnamese cuisine, including garlic, onion, lemongrass, and various vegetables. It is free from any animal products, making it suitable for vegetarians.

To use Bao Long Sup Chay Vegetarian Soup Seasoning, simply dissolve the cube in hot water and add vegetables or other ingredients as desired. It can be used to make a variety of different soups, including pho, noodle soup, and other vegetable-based soups.

Overall, Bao Long Sup Chay Vegetarian Soup Seasoning is a convenient and flavorful way to make vegetarian soups quickly and easily. It is a popular product in Vietnamese cuisine and is loved by many vegetarians and non-vegetarians alike.

Bao Long Sup Chay Vegetarian Soup Seasoning 75g

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Bao Long Sup Chay Vegetarian Soup Seasoning is a popular seasoning product from Vietnam. It is in the form of... Read more

SKU: PSC
Barcode: 8936082240220

9 in stock

$1.50 Incl. GST

    • Shipped today? Order within: Apr 29, 2024 14:00:00 +1000
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    Description

    Bao Long Sup Chay Vegetarian Soup Seasoning is a popular seasoning product from Vietnam. It is in the form of a cube and is used to make vegetarian soups.

    The seasoning cube contains a blend of herbs and spices that are commonly used in Vietnamese cuisine, including garlic, onion, lemongrass, and various vegetables. It is free from any animal products, making it suitable for vegetarians.

    To use Bao Long Sup Chay Vegetarian Soup Seasoning, simply dissolve the cube in hot water and add vegetables or other ingredients as desired. It can be used to make a variety of different soups, including pho, noodle soup, and other vegetable-based soups.

    Overall, Bao Long Sup Chay Vegetarian Soup Seasoning is a convenient and flavorful way to make vegetarian soups quickly and easily. It is a popular product in Vietnamese cuisine and is loved by many vegetarians and non-vegetarians alike.

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