Glory Sambal Chilli with Prawn is a variation of the traditional Sambal Chilli Sauce, which includes prawns as an additional ingredient. It is a popular condiment in Southeast Asian cuisine, particularly in Malaysian and Indonesian cuisine.
The sauce is made from a blend of fresh chili peppers, garlic, shallots, sugar, vinegar, and dried prawns. The addition of prawns adds a savory and umami flavor to the sauce, making it a delicious and versatile ingredient for various dishes.
Glory is a well-known brand that produces a range of traditional Southeast Asian condiments, including Sambal Chilli with Prawn. It is widely available in Asian grocery stores and supermarkets in different sizes and packaging, making it convenient for home cooking or restaurant use.
The sauce can be used as a dipping sauce for fried foods, a seasoning for stir-fries, or a marinade for grilled meats and seafood. It has a spicy and savory flavor that can be adjusted to suit personal preferences by adding more or less sauce to the dish. The sauce can be stored at room temperature and has a long shelf life, making it a pantry staple for many households.
