Gogi Tempura Flour Garlic Pepper is a pre-mixed flour product from Thailand that is used to make tempura batter for frying seafood, vegetables, and other ingredients. The flour is seasoned with garlic and pepper, which gives it a flavorful and aromatic taste.
To use this product, simply mix the flour with cold water to create a thick and smooth batter. The batter is then used to coat the ingredients before frying in hot oil until crispy and golden brown. Tempura is a popular dish in Japanese cuisine, but it is also enjoyed in many other parts of the world, including Thailand.
The Gogi brand is known for producing a variety of food products in Thailand, including sauces, seasonings, and other cooking ingredients. Their Tempura Flour Garlic Pepper is a popular choice for home cooks and chefs who want to make delicious tempura dishes with ease.