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Golden Bai Wei Australian Split Mung Bean (with Skin) 375g

Description

Golden Bai Wei Australian Split Mung Bean 375g refers to a package of split mung beans produced by Golden Bai Wei. Mung beans are small, green legumes that are widely used in various cuisines around the world.

The Australian Split Mung Beans are derived from mung beans that have been split in half, removing the outer green skin. This splitting process makes them easier and quicker to cook compared to whole mung beans.

Split mung beans are highly versatile and can be used in a wide range of dishes. They are commonly used in soups, stews, curries, and dals, where they add a nutty flavor and a creamy texture. They can also be sprouted and used in salads or stir-fries.

Golden Bai Wei takes pride in using Australian mung beans, known for their quality and taste. The 375g packaging provides a convenient quantity for cooking small to medium-sized batches or for individuals and small families.

To prepare the split mung beans, they usually require soaking and then cooking until they become soft and tender. The cooking time may vary depending on the desired texture and the specific recipe you are following.

Whether you're an experienced cook or an adventurous home chef, Golden Bai Wei Australian Split Mung Bean 375g offers a versatile and nutritious option to incorporate mung beans into your culinary creations. Their mild flavor and creamy texture make them a popular choice in many savory dishes and a great source of plant-based protein and dietary fiber.

 

Golden Bai Wei Australian Split Mung Bean (with Skin) 375g

Product form

Golden Bai Wei Australian Split Mung Bean 375g refers to a package of split mung beans produced by Golden Bai... Read more

SKU: DBYY0007
Barcode: 9320479013372

8 in stock

$3.60 Incl. GST

    Description

    Golden Bai Wei Australian Split Mung Bean 375g refers to a package of split mung beans produced by Golden Bai Wei. Mung beans are small, green legumes that are widely used in various cuisines around the world.

    The Australian Split Mung Beans are derived from mung beans that have been split in half, removing the outer green skin. This splitting process makes them easier and quicker to cook compared to whole mung beans.

    Split mung beans are highly versatile and can be used in a wide range of dishes. They are commonly used in soups, stews, curries, and dals, where they add a nutty flavor and a creamy texture. They can also be sprouted and used in salads or stir-fries.

    Golden Bai Wei takes pride in using Australian mung beans, known for their quality and taste. The 375g packaging provides a convenient quantity for cooking small to medium-sized batches or for individuals and small families.

    To prepare the split mung beans, they usually require soaking and then cooking until they become soft and tender. The cooking time may vary depending on the desired texture and the specific recipe you are following.

    Whether you're an experienced cook or an adventurous home chef, Golden Bai Wei Australian Split Mung Bean 375g offers a versatile and nutritious option to incorporate mung beans into your culinary creations. Their mild flavor and creamy texture make them a popular choice in many savory dishes and a great source of plant-based protein and dietary fiber.

     

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    Golden Bai Wei Australian Split Mung Bean 375g - Crown Supermarket

    Golden Bai Wei Australian Split Mung Bean (with Skin) 375g

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