Ignite your taste buds with the bold and exotic flavor of Maesri Mangda Chilli Paste 200g, a traditional Thai condiment that brings authentic street food intensity straight to your kitchen. Crafted using a time-honored recipe, this paste combines fiery red chilies with a medley of aromatic herbs and spices, highlighted by the unmistakable essence of mangda—a Thai water beetle prized for its distinct, umami-rich fragrance.
This unique ingredient gives the paste its signature depth, delivering a savory punch that balances heat with complexity. Whether you're stirring it into stir-fries, enhancing soups, or using it as a dipping sauce, Maesri Mangda Chilli Paste adds a truly authentic layer of flavor to your dishes. It’s not just spicy—it’s layered, smoky, and packed with character.
Packaged in a compact 200g jar, this paste is perfect for adventurous home cooks and lovers of bold cuisine. A little goes a long way, transforming simple meals into vibrant Thai-inspired creations. For those who crave genuine Southeast Asian flavors, Maesri Mangda Chilli Paste is an essential addition to the pantry—a true taste of Thailand in every spoonful.
