O-Cha Rice Stick 1mm is a type of rice noodle commonly used in various Asian cuisines. It is also known as rice vermicelli or rice sticks. The package typically contains 1 kilogram (1kg) of rice sticks.
Rice sticks are made from rice flour and water. They have a thin and translucent appearance and a delicate texture when cooked. The 1mm size refers to the thickness of the rice sticks, with 1mm being quite thin.
These rice sticks are highly versatile and can be used in a wide range of dishes. They are often used in stir-fries, soups, salads, spring rolls, and other Asian noodle dishes. They can be soaked in hot water to soften them before incorporating them into recipes or briefly boiled to cook them fully.
To use O-Cha Rice Stick 1mm, follow the cooking instructions on the package. Typically, you would soak the rice sticks in hot water for a few minutes until they become soft and pliable. Then, you can drain them and add them to your desired dish, cooking them further if needed.
