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Paldo Jjajangmen Noodle 4x200g

Description

Paldo Jjajangmen Noodle is a type of instant noodle that is popular in Korean cuisine. It is made by the Paldo company, which is a well-known Korean food brand.

The Jjajangmen noodle is a black bean sauce noodle dish, which is a popular Korean-Chinese fusion dish. The noodles are made from wheat flour and are served with a thick black bean sauce made from soybean paste, meat, and vegetables.

Paldo Jjajangmen Noodle comes in a variety of packaging sizes and flavors, including spicy and non-spicy versions. The noodles are typically cooked in boiling water for 4-5 minutes, then drained and mixed with the black bean sauce before serving.

Jjajangmen noodle is a quick and easy meal that is popular among busy individuals who are looking for a convenient and tasty meal. It can be served with a variety of toppings, such as sliced vegetables or meat, to add additional flavor and nutrition.

Paldo Jjajangmen Noodle 4x200g

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Paldo Jjajangmen Noodle is a type of instant noodle that is popular in Korean cuisine. It is made by the... Read more

SKU: OPDOMJJM
Barcode: 648436104222

9 in stock

$11.25$10.80 Incl. GST

      Description

      Paldo Jjajangmen Noodle is a type of instant noodle that is popular in Korean cuisine. It is made by the Paldo company, which is a well-known Korean food brand.

      The Jjajangmen noodle is a black bean sauce noodle dish, which is a popular Korean-Chinese fusion dish. The noodles are made from wheat flour and are served with a thick black bean sauce made from soybean paste, meat, and vegetables.

      Paldo Jjajangmen Noodle comes in a variety of packaging sizes and flavors, including spicy and non-spicy versions. The noodles are typically cooked in boiling water for 4-5 minutes, then drained and mixed with the black bean sauce before serving.

      Jjajangmen noodle is a quick and easy meal that is popular among busy individuals who are looking for a convenient and tasty meal. It can be served with a variety of toppings, such as sliced vegetables or meat, to add additional flavor and nutrition.

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