Sweeten your dishes the traditional way with Singlong Gula Malacca, a rich and flavorful coconut sugar made from the sap of palm trees. This 400g pack brings the essence of authentic Malaysian sweetness to your kitchen. Known for its deep caramel-like taste, it adds a warm, earthy flavor to desserts, beverages, and savory recipes alike.
Unlike refined sugars, Gula Malacca retains the natural goodness of coconut sap, providing not only a rich sweetness but also a hint of tropical aroma. Whether you're crafting Malaysian classics like Cendol or experimenting with new recipes, this coconut sugar is a versatile and natural alternative to regular sugar.
Perfect for anyone who appreciates wholesome, unrefined ingredients in their cooking, Singlong Gula Malacca is the key to creating deliciously authentic flavors in every dish.
